Have you been dreaming of that Mexico vacation, well here is an easier option, no passports needed. Our Carne Asada Fries start with authentically seasoned flank steak that has been grilled to perfection and chopped to ensure maximum coverage, garnished with our sour cream, guacamole, cheese and house made Pico de Gallo. Prepare for a fiesta in every bite.

Its game day, your buds are over and all that’s missing are the wings, but who wants to deal with all that muss and fuss, FRIES GALORE is here to save game day with our Buffalo Wing Fries. Our fries covered with buffalo sauce, topped with all white meat chicken, yes you guessed it more buffalo sauce, a drizzle of ranch to cool things down and garnished with the traditional carrot and celery sticks.

Think of the best Chile Verde sauce you have EVER had… now throw it out of the window. Our Chile Verde has been handed down from generation to generation, mixed with our tender, perfectly seasoned pork, topped with sour cream and cheese. Beware all good things come with a little pain(SPICE).

It all starts with a heap of our signature fries covered with our slow cooked pork, chopped and basted with our own BBQ sauce. You will have that down home feeling in no time flat.

Think of those tasty fish tacos that you scarf down on spring break. Well our Fish Taco Fries are great year around. Yes, it’s how it sounds, fish tacos on fries, just throw out that tortilla and replace it with a tender, yet crispy bed of fries. Topped off with golden deep fried fish drenched in our signature cilantro sauce, paired with our Pico de Gallo and garnished with two juicy lime wedges.

No blue box here!!! Our mac and cheese sauce starts with a classic French béchamel sauce perfectly blended together with three types of cheeses to create a creamy goodness. Combined with traditional macaroni pasta all smothered over our signature fries.

Are you a breakfast person? Morning or night, rain or shine? Then our Huevos Ranchero Fries will hit the spot, it all starts with smoked sausage flawlessly cooked to order, tossed with our family’s secret Chile Verde sauce, accompanied by two fresh eggs cooked over easy and topped off with more of our delicious Chile Verde sauce.

No need to wait for the weekend for your pizza fix, Our pizza comes on a delicious mound of fries layered with mozzarella cheese and the perfect amount of pepperoni all enveloped in our house marinara sauce, with our own blend of herbs and spices to create that ultimate FRY-DAY experience.

Do you have a hankering for that classic fair food? Well you can never go wrong with Chili Bean Fries. Our chili beans are made from scratch and slow cooked to have that depth of flavor that you can only get at FRIES GALORE, topped with cheese and sour cream for garnish. You can make every FRY-DAY a day at the fair.

No chop sticks needed to devour this classic Chinese dish. Imagine orange chicken but with a twist. Our juicy, boneless chicken tossed with our house made, tangy orange glaze all atop our crispy, salted fries and finished off with crunchy chow Mein noodles for some bite. Like any good Chinese food, you will NEED more in 30 minutes.

" HONK HONK " Mexican Elote Fries are in! Traditional Elotes, without the stick and with a twist. A bed of our crispy fries, topped with sweet corn mixed with mayo, sprinkled with Mexican Cotija Cheese, drizzled with butter & all topped off with Tajin seasoning. All the Elote Fun and then Some!

Who needs the city of Brotherly Love when you have the love of Fries Galore! Philly Cheese Steak Fries are what you REALLY need. Our traditional fries, topped with steak, peppers & onions and layered with our signature cheese sauce. You feelin' Philly??

Dessert fries have arrived at Fries Galore! You have had the salty, now try the sweet. Churros cut into fry sized bites tossed with Cinnamon Sugar, mounds of vanilla ice cream and drizzled with chocolate syrup. Fries Galore just met decadence.

For all of our Vegan or Vegetarian Fry Family Members, this one is for you... Our fries topped with sautéed peppers and onions, carrots and corn, mixed in our signature Chile Verde Sauce, topped off with Guacamole and Pico de Gallo. Spicy vegetables over fries, can you say HEAVEN!

You will feel the heat and sweet all in one bite. It all starts with a heap of our signature fries, covered with our traditional cooked pork, sautéed in Gochujang Sauce, Peppers and Onions and Chile flakes. Then topped off with Sriracha Aioli and lime wedges for a burst of citrus.

Garlic! Garlic! Garlic!... Yeeeeeees, Garlic, sautéed in butter, poured over our fries with Parmesan cheese, and parsley flakes. Our Garlic Fries will fill your belly, put a smile on your face, make you sleep good at night, and make you feel like you are at the Garlic festival.

It starts with our boneless Chicken breast chunks, covered in Parmesan cheese, topped with our deliciously house made marinara sauce, and melted mozzarella cheese, all over the top! Can you say MANGIAMO!

We know some just simply want those great tasting fries with some salt and ketchup. So here you go, you got it...