Wonton chips, topped with ahi tuna, jalapeno, fresh salsa, wasabi mayo and a spicy mayo

Japanese fried chicken served with spicy mayo & teriyaki

Baked Salmon collar with daikon & citrus ponzu

Salted, Garlic or Spicy Garlic

Braised Pork Belly served with seasoned boiled egg & spicy mustard

Baked with house spicy mayo and scallions on top

Loaded with kimch, mayo, Otafuku sauce and seaweed seasoning

Fried chicken dumplings

Fried Shrimp served with sweet soy sauce

Fried Vegetables with salt & sweet soy sauce

2 Whole Crabs panko crusted served with Ginger Ponzu

Baked Yellow Tail collar with daikon & citrus ponzu

Crispy calamari rings served with a sweet and spicy sauce and garlic aioli

Carrots, cucumber, spinach, red bell pepper and cilantro served with sweet and sour chili sauce

Tuna, Shrimp, tobiko, crab salad and avocado mixed with seaweed salad served with lemon wedges

Lettuce, radish, cucumber, carrots with house sesame dressing wonton strips on top. Ginger, or Miso Tomato Dressing available. Add *Chicken $4 * Beef $6 *Shrimp $6 *Salmon $8

Cold Soba, red bell peppers, edamame, cucumber, carrots tossed in a Miso Tahini dressing, garnished with sprouts and sesame seeds

Thinly sliced marinated sirloin on assorted vegetables served on a sizzling plate. *Hot Pot option is available.

Sliced grilled chicken on assorted vegetables served on sizzling plate.

Grilled Salmon brushed with sweet ponzu, served with steamed asparagus and sliced shiitake mushroom.

Seasonal Cod broiled with white miso, served with sautéed spinach

Pan fried Firm tofu steak topped with assorted mushroom sautéed with butter. (Sub for olive oil)

Prawns and assorted vegetables fried in a light tempura batter *Vegetarian option available

Crispy shrimp, scallops and calamari sautéed and tossed in a sweet and spicy honey glaze

Fresh crab legs, calamari, mussels, prawns and scallops stewed in a tomato miso broth.

Add Chicken $4, Beef $5 or Ebi Temp $4 more. Boiled egg, and assorted vegetables in a savory broth

Homemade vegetarian stock, miso, chili, garlic, ginger, topped with spinach, shitake mushrooms, scallions and sprouts. Gluten free option available.

Savory pork bone marrow broth topped with sliced braised pork belly, seasoned soft boiled egg, scallions and sprouts

Tossed in an uni garlic cream sauce, topped with roe, and daikon sprouts. Add fresh uni for $6

With garlic, olive oil, assorted mushrooms, bacon and green onion *vegetarian option is available

Edamame, red bell pepper, carrots, onion, zucchinis, chili in sweet-soy sauce, topped with cilantro and scallions

Soy based chicken broth topped with kimch, shiitake, seasoned egg, braised pork belly, scallions and sprouts

Bacon, onion, zucchinis, carrot topped with seaweed seasoning

Soy based chicken broth, topped with kimchi, shiitake mushroom, braised pork belly, seasoned soft boiled egg, sprouts and scallions.

Japanese Umami curry with carrots, onion and zucchini served over choice of your noodle (Udon, Soba or Ramen) Add chicken for $4, Beef for $5, or Crispy chicken for $5

Mixed veggies, bacon, egg, butter and soy sauce

Chopped fresh wasabi

Sliced cucumber in sweet ponzu. Seaweed salad on side.

Sliced chicken breast with teriyaki and sesame seeds

Thinly sliced marinated beef over rice

Grilled salmon with teriyaki sauce

Choice of rice or green salad Choose your fish (tuna, salmon, ebi or tofu) Choose your sauce (sweet ponzu, spicy mayo, or wasabi mayo) Served with seaweed salad, avocado, edamame and scallions.

Sliced pork belly with seasoned boiled egg and scallions

Chicken breast tempura topped with teriyaki and Shichimi red pepper flakes.

sliced eggplant and tofu sautéed with gluten free soy sauce and garlic.

Japanese curry with carrots, onion and zucchini Add Chicken for $4, Beef for $5 or Crispy Chicken for $5

Pick (2) from the following: Bowls - Chicken Teriyaki, Sukiyaki Beef, Kakuni pork, Poke, Udon, Soba or Ramen Kitchen-Gyoza (chicken or vege), Yasai Tempura (6pcs), Karaage (fried chicken) Sushi - Spicy Tuna, California Roll, Ebi Temp Roll, Avocado Roll, Tuna sashimi or Salmon Sashimi

Spicy inari, cucumber, topped with tomato and avocado, teriyaki sauce and crushed wasabi peas

Asparagus, cucumber, avocado, topped with sautee`d eggplant, scallions and sesame seeds

Pickled radish, carrots and onion, and cucumber and asparagus topped with avocado, miso tahini sauce, and red pepper threads

Yam tempura, asparagus and cream cheese topped with avocado, carrots sesame seeds and honey sriracha.

Seasoned shiitake, cucumber topped with avocado and teriyaki sauce

Thinly sliced fresh Halibut served on a bed of daikon and sliced onion with a chili lime ponzu sauce, topped with jalapeno, tobiko and sesame seed

A dome of spicy scallops, spicy tuna, spicy crab, tobiko and scallions wrapped with avocado, served with wonton chips, teriyaki and spicy mayo

Tuna, salmon, and tai sashimi, avocado, and jalapeno on crispy rice paper topped with roe, spicy mayo, sprouts and sesame seeds

16-18 pieces of Chef’s choice assorted fish, cut and served raw with fresh wasabi and a choice of steamed rice or green salad

Seared Albacore, sliced and plated with Chili lime ponzu, topped with sliced onion, kaiware sprouts and cilantro

Crispy rice topped with spicy tuna and sliced jalapeno topped with teriyaki sauce and sesame seeds

Snow crab, scallops, shrimp, fresh salsa, avocado, cucumber and jalapeno with chili lime ponzu

Wagyu-juicy and tender premium beef. Seared, sliced and plated with daikon, topped with sliced onion, sprouts and scallions. Served with house dipping sauce

seasonal

Fresh live scallop sliced thin. Seasonal. Market price

Seasonal. Market price.

Albacore, crab salad, cucumber, topped with salmon, avocado, teriyaki sauce and sesame seeds

Deep fried soft shell crab, cucumber and asparagus topped with unagi, teriyaki sauce, and sesame seeds

Hamachi, salmon, spicy tuna, Escolar and avocado wrapped in cucumber topped with tobiko, scallions, sesame seedsn teriyaki sauce, ponzu and crushed wasabi peas. Gluten free option available

Spicy tuna, scallops, cucumber, topped with yellow tail, avocado, and spicy crab salad w/ teriyaki wasabi sauce, tobiko, scallions and crushed wasabi peas.

Seared thinly sliced wagyu beef, Fried onion, fried garlic on top, and Shrimp tempura, cucumber and pickled vegetable inside Limited availability!!!!!

California roll with cream cheese, then fried. Topped with chopped shrimp tempura, Spicy crab salad with teriyaki sauce

Shrimp tempura, crab salad, avocado, topped with salmon, sliced onion, spicy mayo, sriracha, tobiko, and scallions

Assorted fish tempura mixture and cucumber with teriyaki sauce, wasabi mayo and sesame seeds.

Spicy tuna and shrimp tempura topped with tuna, albacore, teriyaki sauce, wasabi mayo, tobiko and crushed wasabi peas.

crab salad and avocado topped with sesame seeds

California roll topped with 7 different fish and teriyaki sauce

Spicy tuna and cucumber topped with sesame seeds

BBQ eel topped with avocado and teriyaki sauce

Smoked salmon, cucumber and cream cheese

Unagi and cucumber

shrimp tempura, cucumber topped with teriyaki and sesame seeds

Crispy salmon skin, gobo, cucumber, sprouts with teriyaki sauce

Boiled shrimp, cucumber, crab salad, crunch, sriracha with teriyaki sauce on top

Deep fried soft shell crab, avocado and cucumber with teriyaki sauce on top

salmon, unagi, crab salad, avocado and cucumber wrapped in SOY paper with teriyaki sauce andn crunch on top

Pick 2 flavors from: Mango, Vanilla, Strawberry or chocolate

Vanilla ice cream with shot of Matcha green tea

Deep fried oreo with vanilla ice cream

Chose one or two from the following: Karaage (fried chicken), Chicken Teriyaki, Sukiuyaki Style Beef or Spicy Crispy Chicken (Serves 8)

Choose one or two from the following: Karaage (fried chicken), Chicken Teriyaki, Sukiyaki Style Beef or Spicy Crispy Chicken Comes with: Steamed White Rice (sub fried rice for $10) and Salad (serves 8-10)

Bacon Fried Rice Tray Bacon, egg, mix veggies (serves 8-10)

Yakisoba Tray Bacon, sauteed vegetables topped with seaweed and scalions. (serves 8-10)

Edamame, red bell pepper, carrots, onion, zucchinis in chili lime ponzu with cilantro and scallions (serves 8-10) Add Beef or Chicken for $10

Select 10 rolls from: California roll, Spicy Crab roll, Spicy Tuna roll, Shrimp Tempura roll, Avocado roll or Philadelphia roll (10 rolls/80pcs)

Select 5 rolls from: California roll, Spicy Crab roll, Spicy Tuna roll, Shrimp Tempura roll, Avocado roll or Philadelphia roll Select 20 pcs Nigiri from: Tuna, Albacore, Salmon, Yellowtail, Escolar, Ebi (shrimp), Inari or Tamago