TAKE OUT MENU

  • APPETIZER

    • SALADE MAISON
      Roasted beets, goat cheese, mixed greens, lemon vinaigrette, toasted pepitas, balsamic reduction
      $14
    • CREOLE PRAWNS
      Grilled tiger prawns, grilled french baguette, creole butter
      $18
    • CALAMARI ESCOVITCH
      Japanese flying squid, escovitch relish, citrus aioli
      $15
    • BAKED BRIE
      Apricot marmalade, toasted almonds, baked baguette crisps
      $16
    • PATE DE CAMPAGNE
      Wild boar + peppercorn terrine, cranberry mustard, cornichons, toasted baguette
      $17
  • ENTREES

    • STEAK FRITES
      AAA Alberta Beef Flat-Iron Steak, Café de Paris Butter, Truffle Aioli, House-Cut Frites
      $34
    • COQ AU VIN
      Crispy Seared Chicken Supreme, Double Smoked Bacon & Mushroom Spaetzle, Sauce Burgundy
      $27
    • ARCTIC CHAR
      Pan Roasted Canadian Arctic Char, Pommes Nicoise, Sundried Tomato Pesto, Chive Beurre Monté
      $25
    • LAMB SIRLOIN
      Alberta Raised Lamb, Smashed Garlic Potatoes, Petite Carrots, Parsley Pistou, Sauce Italianne
      $33
    • MOULES FRITES
      Fresh Flown in PEI Mussels, Vadouvan Curry Broth, Garlic Aioli, House Cut Frites
      $24
    • DUCK CONFIT
      Slow Confit Duck Leg, White Parmesan Grits, Roasted Winter Squash, Late-Harvest Fruit Compote
      $31
    • BURGER MAISON
      Double Wagyu Beef Patty, Aged Cheddar, Red Onion Relish, Shredded Iceberg Lettuce, Garlic Aioli, House Cut Frites
      $21
    • GARLIC PRAWN PAPPARDELLE
      Marinated Garlic Prawns, Pernod, Rose Sauce, Parmigiano, Pain Grille, Grilled Garlic Baguette
      $22
  • DESSERTS

    • APPLE TART TATIN
      House baked apple tart, salted caramel, vanilla bean gelato
      $10