• Dinner Menu
Fresh ingredients and flavors of the Riviera

Dinner Menu

  • Appetizers

    • Boulettes de viande-Meatballs
      Ground veal, beef & herbs topped with our famous marinara sauce
      $9.95
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    • Herbed Ricotta Cheese
      Served with Grilled country bread
      $9.95
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    • Cozze alla marinara
      Mussels served with our famous marinara sauce
      $13.95
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    • Moule mariniere
      Mussels, white wine, olive oil, garlic, and parsley
      $13.95
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    • Escargot
      1/2Dozen escargot in garlic parsley sauce
      $10.95
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    • Roasted Camembert
      Roasted camembert cheese served with whole garlic confit and mesclun salad
      $14.95
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    • Fried calamari
      Served with marinara sauce and espelette spicy mayo
      $13.95
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    • Ceviche of Scallops
      Raw scallops marinated in lemon & lime topped with salmon caviar
      $14.95
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    • Fried Artichoke
      Fried Artichoke heart served with marinara sauce and espelette spicy mayo.
      $11.95
      Vegetarian
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  • Soups

  • Salads

    • House salad
      Topped with cherry tomatoes, red onions adn shaved parmigiano
      $8.95
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    • Caprese
      Tomato, mozzarella, basil & Nicoise olives drizzled with basil pesto
      $12.95
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    • Niçoise Salad
      Salad, tomato, sliced boiled eggs, haricots vert, sliced red potatoes, fresh seared tuna, anchovies, spring onions, Niçoise olives.
      $19.95
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    • Buratta prosciutto salad
      Served with cherry tomato and balsamic reduction
      $15.95
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  • Pastas

    • Penne alla carbonara
      Thick cut pancetta glazed with onions in a light creme sauce
      $18.95
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    • Gnocchi al tartufo
      Truffle infused creme sauce topped with shaved black truffles
      $21.95
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    • Pappardelle alla bolognese
      Fresh wide-cut flat noodle with a blend of herbs & grounded beef in our famous marinara sauce.
      $17.95
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    • Tagliatelle al porcini
      Fresh pasta with seasonal porcini mushrooms in a light cream sauce
      $19.95
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    • Linguine aglio e olio
      Tossed in extra virgin olive oil, garlic and basil with parmigiano flakes
      $16.95
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    • Linguine alla vongole
      Clams with choice of white wine or marinara sauce with touch of garlic and parsley
      $24.95
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    • Cheese ravioli with sage sauce
      Tossed in white wine, olive oil, garlic, sage sauce and topped with parmigiano flakes
      $17.95
      Vegetarian
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    • Linguine primavera
      Green and yellow zucchini with peas & caramelized onions tossed in garlic and olive oil with a touch of light creme and fresh parsley
      $17.95
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    • Tagliatelle al Pesto
      Basil pesto sauce tossed in light cream topped with roasted pine nuts and parmigiana flakes
      $17.95
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    • Spaghetti al frutti di mare
      Shrimp, calamari & mussels tossed in our famous marinara sauce with a touch of garlic
      $26.95
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  • Entrees

    • Sea Scallops a la fondue de poireaux
      Seared Sea Scallops served with a leek fondue adn whipped mashed potatoes
      $29.95
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    • Salmon saveur du sud
      Pan-seared Atlantic salmon served over thyme potatoes in a light white wine caper sauce topped with cherry tomatoes
      $26.95
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    • Red Snapper a la sauce au citron
      Sauted red snapper served with a lemon saffron reduction and carrot orange puree
      $27.95
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    • Bouillabaisse
      Classic Riviera stew of seafood & fish in rich tomato saffron broth crouton and rouille
      $28.95
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    • Fish of de day
      Market price
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    • Onglet a l'échallotes
      Hanger Steak with caramelized Shallot in a wine sauce and served with gratin dauphinois & Haricot vert
      $27.95
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    • Roast chicken with Nicoise olive sauce
      Marinated with Nicoise olive sauce and Thymes potatoes
      $21.95
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    • Veal Milanese
      Our favorite breaded veal cutlet served with an aragula salad and cherry tomatoes
      $22.95
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    • Osso Bucco
      Braised veal shank served with creamy polenta and rich broth
      $31.95
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    • Veal piccata
      Veal scaloppini in a caper white wine sauce served on a bed of linguine
      $22.95
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    • Salvatore's chicken parmigiana
      Chicken scaloppini served over spaghetti with our famous marinara sauce & melted cheese
      $20.95
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  • Pizza for delivery and Pick up only

    Our secret ingredients thin crust Pizza are reserved for delivery and pick up only

    • Marinara
      16 Inch Pizza, Tomato sauce & Mozzarella cheese
      $15.95
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    • Margherita
      16 Inch Pizza, Tomato sauce, Fresh Mozzarella, Basil
      $16.95
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    • Pepperoni
      16 inch Pizza, Tomato sauce, Mozzarella cheese, la côte Pepperoni
      $18.95
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    • La côte Pizza
      16 inch Pizza, Tomato sauce, mozzarella cheese, mushroom, Onions, Olives Niçoise, Prosciutto & Basil
      $21.95
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    • Napolitana
      16 inch Pizza, Tomato sauce, mozzarella cheese, capers, anchovies, Nicoise olives
      $19.95
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    • Prosciutto
      16 inch Pizza, Tomato sauce, Mozzarella cheese, Prosciutto & Arugula
      $20.95
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    • Goat Cheese
      16 inch Pizza, Tomato sauce, mozzarella cheese, goat chesse & aragula
      $18.95
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    • Funghi
      16 inch Pizza, Tomato sauce, Mozzarella cheese, Mushroom, chopped Parsley & Garlic sauce
      $17.95
      Vegetarian
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    • Vegetarian Pizza
      16 inch Pizza, Tomato sauce, Mozzarella cheese, Mushroom, Artichoke, Olives Niçoise & Arugula
      $18.95
      Vegetarian
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    • Provençale
      Pizza 16", Marinara sauce, Mozzarella cheese, Eggplant, Onion, Ricotta cheese, Thyme
      $19.95
      Vegetarian
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  • Sides

    • Sauteed potatoes with thymes
      $6.95
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    • Haricot vert
      $6.95
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    • Sauteed spinach with garlic
      $6.95
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    • Cote d'Azur chickpea fries
      $6.95
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  • Cheeses and Desserts

    • Cheese
      A selection of cheeses: Mozzarella, Camembert, Goat cheese, Gorgonzola. Pick one to 4 cheeses
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    • Tiramisu
      Homemade!
      $8.95
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    • Tarte Tatin
      Caramelized Apple Pie
      $9.95
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  • Ask about our daily specials. Tel.: +1 201 433 6639

    Gluten Free pasta available upon request. Every effort will be made to accommodate food allergies when advised.