Vegetarian

A la Carte Menu Beverage Menus Takeout Menu

WHEN ORDERING TAKEOUT PLEASE WAIT FOR US TO CALL YOU BACK TO CONFIRM YOUR BOOKING, YOUR CONTACT DETAILS AND TO TAKE PAYMENT. GRAZIE (V) Denotes vegetarian dish - Some items may contain gluten, nuts or milk. If you suffer from a food allergy or intolerance, please let us know.

Starters

Soup of the Day

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£5.50

Vegetable soup of the day

Trio di Bruschette

£6

Mix of toasted ciabatta bread topped with chopped seasoned tomato / Wild Mushroom / Sauted Spinach.

Polpette

£7

Italian meatballs in garlic, basil and tomato sauce.

Salsiccia Italiana

£8

Italian sausage sauté in garlic, white wine, chilli and cherry tomatoes.

Pepatta di Cozze

£7

Mussels cooked in garlic, white wine, tomato and chilli.

Bianchetti Fritti

£7

Deep fried breaded white bait, served with tartar sauce.

Calamari Fritti

£7

Deep fried squid.

Gamberoni all’Aglio

£10

Tiger prawns cooked in white wine, garlic and parsley.

Antipasto Italiano

£10

Combination of Italian Cured Meat.

Funghi Magici

£7

Mushrooms sauté in onions, bacon, port wine and a touch of red wine jus.

Insalata Caprese

£7

Mozzarella and tomato salad with balsamic jus and oreganato dressing.

Salmone Affumicato

£8

Smoked Salmon served on a bed of lettuce and lemon crème fresh.

Main Course

All Main Courses are served with fresh vegetables and sauté potatoes.

Chicken

Pollo Impanato

£15

Breaded chicken scallops served with crispy mix leaves salad.

Pollo alla Crema

£15

Breast of chicken cooked with onions, wild mushrooms, white wine and cream.

Pollo al Pesto

£15

Oven baked breast of chicken cooked in sun-dry tomatoes and green pesto sauce.

Pollo Mamma Lina’s

£16

Breast of chicken filled with spinach and soft cheese, served in rosé, brandy and tarragon sauce.

Veal

Vitello alla Panna

£17

Escalope of veal cooked in onions, wild mushrooms, white wine and cream sauce.

Vitello Saltinbocca Romana

£17

Escalope of veal topped with Parma ham and sage, in a garlic white wine sauce.

Vitello Marsala

£17

Escalope of veal with marsala wine sauce.

Lamb

Agnello alla Menta

£18

Welsh rack of lamb cooked with onions, mint, honey, red wine jus.

Agnello Balsamico

£18

Rack of lamb cooked with Balsamic vinegar, onions, honey.

Steak

10oz Sirloin Steak cooked to your liking

£21

10oz Rib Eye Steak cooked to your liking

£20

Sauce to compliment your steak

Pepe (Pink peppercorn, brandy, red wine jus)

£3

Aglio (White wine and garlic sauce)

£3

Pizzaiola (Garlic, olives, red wine, tomato, oregano)

£3

Dolcelatte (White wine and blue cheese sauce)

£3

Fish

Pesce Spada

£18

Pan fried Swordfish topped with Italian dressing.

Spigola Casareccia

£19

Fillets of sea bass pan fried with garlic, white wine and cherry tomato sauce, served with King Prawns.

Side Dishes

Basket of Bread

£3

Garlic Bread

£3

Garlic Bread with Cheese

£3.50

Bowl of Olives

£3

Mixed Salad

£3.95

Tomato and Onions Salad

£3.50

Chips

£2.50

Sauté Potatoes

£3.50

Pasta

Gluten free pasta available – please ask your server when ordering.

Lasagna al Forno

£12

Traditional meat lasagna, served with garlic bread.

Spaghetti Bolognese

£12

Thin strips of pasta with traditional Bolognese sauce.

Spaghetti Carbonara

£12

Thin strips of pasta cooked in onions, bacon, white wine and cream.

Spaghetti Marinara

£16

Thin strips of pasta cooked in garlic, fresh mixed seafood, white wine and a touch of tomato sauce.

Spaghetti al Granchio

£15

Thin strips of pasta white crab meat, garlic, white wine, cherry tomatoes and a touch of cream.

Spaghetti Pollo e Funghi

£14

Thin strips of pasta cooked with diced chicken, onions, mushrooms and cream sauce.

Penne con Salsiccia

£13

Pasta tubes cooked with Italian fennel seed sausage, white wine, spinach in a creamy sauce.

Penne Salmone

£13

Pasta tubes with smoked salmon, onions, white wine, cream and a touch of tomato.

Spaghetti Gamberoni

£16

King prawns with sun-dry tomatoes spinach in pesto sauce.

Penne Dolcelatte e Spinaci

£13

Pasta tubes with dolcelatte cheese, spinach and white wine and cream sauce.

Pink Ravioli al Salmone

£13

Large Ravioli filled with salmon, cooked with onions, asparagus, prawns, white wine and rosé sauce.

Penne Spezzatino

£15

Pasta Tubes, thin slices of fillet steak cooked with onions, mushroom, red wine and spicy tomato sauce.

Penne Polpette

£13

Pasta tubes with Italian meatballs in a garlic, basil and tomato sauce.

Risotto

Risotto Pollo & Funghi

£14

Rice cooked with onions, chicken, wild mushroom, white wine and a touch of cream.

Risotto Vegetariano

£13

Rice cooked with asparagus, wild mushroom, white wine and cream sauce.

Pizza

Margherita

£10.50

Classic pizza with tomato, oregano and mozzarella cheese.

Calabrese

£12

Tomato, mozzarella, olives and Nduja.

Diavola

£12.50

Tomato, mozzarella, pepperoni sausage and chilli.

Prosciutto e Funghi

£12.50

Tomato, mozzarella, ham and mushrooms.

Crudo Rucola

£13

Tomato, mozzarella, Parma ham, rocket and parmigian shavings.

Primavera

£13

Tomato, mozzarella, mushrooms, peppers, onions and olives.

Mamma Lina’s

£14

Tomato, mozzarella, Ricotta, spinach and chicken.

Pescatore

£13

Tomato, mozzarella, tuna, prawns and mussels.

The Italian Job

£15

Tomato, mozzarella, Salsiccia, Polpette, Nduja and Pepperoni Sausage.

Calzone (VG)

£13

Folded pizza filled with tomato, mozzarella, mushroom and spinach.

Calzone Vesuvio

£14

Folded pizza filled with tomato, mozzarella, chicken and pepperoni sausage.

Fai la tua Pizza – Create your own pizza

£10.50

Anchovies

£1.50

Capers

£1.50

Pepperoni sausage

£1.50

Peppers

£1.50

Ham

£1.50

Pineapple

£1.50

Onions

£1.50

Mushrooms

£1.50

Chicken

£1.50

Olives

£1.50

Prawns

£1.50

Dolcelatte cheese

£1.50

Asparagus

£1.50

Tuna

£1.50

Sweetcorn

£1.50

Ricotta

£1.50

Spinach

£1.50

Selection Of Desserts £5.95

A la Carte Menu Beverage Menus Takeout Menu

Soft drinks

Coke, Diet Coke, Lemonade

£2.20

J2O

£2.50

Tonic Water, Slim line tonic

£1.95

Orange, Apple, Pineapple juice

£2.20

Sparkling Water

£2.50

500ml

Still Water

£2.50

500ml

Beer & Cider

Peroni Lager (5.1%)

£3.95

330ml

Moretti Lager (4.6%)

£3.95

330ml

£3.95

Poretti (4.8%)

£2.50 - £4.90

Half

£2.50

Pint

£4.90

San Miguel (5.0%)

£2.50 - £4.90

Half

£2.50

Pint

£4.90

Bad Apple (5.1%)

£2.40 - £4.70

Half

£2.40

Pint

£4.70

Poretti Ale (5.5%)

£2.50 - £4.90

Half

£2.50

Pint

£4.90

Bulmers Cider (4.0%)

£4.50

500ml

£4.50

Corona Extra (4.5%)

£3.95

330ml

£3.95

Spirits

£3 - £5.50

25ml

£3

50ml

£5.50

Mixers

£0.50

Coffee

Filter coffee

£2

Espresso

£2.20

Double Espresso

£3.80

Decaf

£2

Cappuccino

£2.95

Caffe Latte

£2.95

Coffee Cream

£3.50

Liqueur Coffee

£5.95

Tea

£1.90

A la Carte Menu Beverage Menus Takeout Menu

WHEN ORDERING TAKEOUT PLEASE WAIT FOR US TO CALL YOU BACK TO CONFIRM YOUR BOOKING, YOUR CONTACT DETAILS AND TO TAKE PAYMENT. (V) Denotes vegetarian dish - Some items may contain gluten, nuts or milk. If you suffer from a food allergy or intolerance, please let us know.

Starters

Soup of the Day

£5.50

Vegetable soup of the day

Trio di Bruschette

£6

Mix of toasted ciabatta bread topped with chopped seasoned tomato / Wild Mushroom / Sauted Spinach.

Polpette

£7

Italian meatballs in garlic, basil and tomato sauce.

Salsiccia Italiana

£8

Italian sausage sauté in garlic, white wine, chilli and cherry tomatoes.

Pepatta di Cozze

£7

Mussels cooked in garlic, white wine, tomato and chilli.

Bianchetti Fritti

£7

Deep fried breaded white bait, served with tartar sauce.

Calamari Fritti

£7

Deep fried squid.

Gamberoni all’Aglio

£10

Tiger prawns cooked in white wine, garlic and parsley.

Antipasto Italiano

£10

Combination of Italian Cured Meat.

Funghi Magici

£7

Mushrooms sauté in onions, bacon, port wine and a touch of red wine jus.

Insalata Caprese

£7

Mozzarella and tomato salad with balsamic jus and oreganato dressing.

Salmone Affumicato

£8

Smoked Salmon served on a bed of lettuce and lemon crème fresh.

Main Course

All Main Courses are served with fresh vegetables and sauté potatoes.

Chicken

Pollo Impanato

£15

Breaded chicken scallops served with crispy mix leaves salad.

Pollo alla Crema

£15

Breast of chicken cooked with onions, wild mushrooms, white wine and cream.

Pollo al Pesto

£15

Oven baked breast of chicken cooked in sun-dry tomatoes and green pesto sauce.

Pollo Mamma Lina’s

£16

Breast of chicken filled with spinach and soft cheese, served in rosé, brandy and tarragon sauce.

Veal

Vitello alla Panna

£17

Escalope of veal cooked in onions, wild mushrooms, white wine and cream sauce.

Vitello Saltinbocca Romana

£17

Escalope of veal topped with Parma ham and sage, in a garlic white wine sauce.

Vitello Marsala

£17

Escalope of veal with marsala wine sauce.

Lamb

Agnello alla Menta

£18

Welsh rack of lamb cooked with onions, mint, honey, red wine jus.

Agnello Balsamico

£18

Rack of lamb cooked with Balsamic vinegar, onions, honey.

Steak

10oz Sirloin Steak cooked to your liking

£21

10oz Rib Eye Steak cooked to your liking

£20

Sauce to compliment your steak

Pepe (Pink peppercorn, brandy, red wine jus)

£3

Aglio (White wine and garlic sauce)

£3

Pizzaiola (Garlic, olives, red wine, tomato, oregano)

£3

Dolcelatte (White wine and blue cheese sauce)

£3

Fish

Pesce Spada

£18

Pan fried Swordfish topped with Italian dressing.

Spigola Casareccia

£19

Fillets of sea bass pan fried with garlic, white wine and cherry tomato sauce, served with King Prawns.

Side Dishes

Basket of Bread

£3

Garlic Bread

£3

Garlic Bread with Cheese

£3.50

Bowl of Olives

£3

Mixed Salad

£3.95

Tomato and Onions Salad

£3.50

Chips

£2.50

Sauté Potatoes

£3.50

Pasta

Gluten free pasta available – please ask your server when ordering.

Lasagna al Forno

£12

Traditional meat lasagna, served with garlic bread.

Spaghetti Bolognese

£12

Thin strips of pasta with traditional Bolognese sauce.

Spaghetti Carbonara

£12

Thin strips of pasta cooked in onions, bacon, white wine and cream.

Spaghetti Marinara

£16

Thin strips of pasta cooked in garlic, fresh mixed seafood, white wine and a touch of tomato sauce.

Spaghetti al Granchio

£15

Thin strips of pasta white crab meat, garlic, white wine, cherry tomatoes and a touch of cream.

Spaghetti Pollo e Funghi

£14

Thin strips of pasta cooked with diced chicken, onions, mushrooms and cream sauce.

Penne con Salsiccia

£13

Pasta tubes cooked with Italian fennel seed sausage, white wine, spinach in a creamy sauce.

Penne Salmone

£13

Pasta tubes with smoked salmon, onions, white wine, cream and a touch of tomato.

Spaghetti Gamberoni

£16

King prawns with sun-dry tomatoes spinach in pesto sauce.

Penne Dolcelatte e Spinaci

£13

Pasta tubes with dolcelatte cheese, spinach and white wine and cream sauce.

Pink Ravioli al Salmone

£13

Large Ravioli filled with salmon, cooked with onions, asparagus, prawns, white wine and rosé sauce.

Penne Spezzatino

£15

Pasta Tubes, thin slices of fillet steak cooked with onions, mushroom, red wine and spicy tomato sauce.

Penne Polpette

£13

Pasta tubes with Italian meatballs in a garlic, basil and tomato sauce.

Risotto

Risotto Pollo & Funghi

£14

Rice cooked with onions, chicken, wild mushroom, white wine and a touch of cream.

Risotto Vegetariano

£13

Rice cooked with asparagus, wild mushroom, white wine and cream sauce.

Pizza

Margherita

£10.50

Classic pizza with tomato, oregano and mozzarella cheese.

Calabrese

£12

Tomato, mozzarella, olives and Nduja.

Diavola

£12.50

Tomato, mozzarella, pepperoni sausage and chilli.

Prosciutto e Funghi

£12.50

Tomato, mozzarella, ham and mushrooms.

Crudo Rucola

£13

Tomato, mozzarella, Parma ham, rocket and parmigian shavings.

Primavera

£13

Tomato, mozzarella, mushrooms, peppers, onions and olives.

Mamma Lina’s

£14

Tomato, mozzarella, Ricotta, spinach and chicken.

Pescatore

£13

Tomato, mozzarella, tuna, prawns and mussels.

The Italian Job

£15

Tomato, mozzarella, Salsiccia, Polpette, Nduja and Pepperoni Sausage.

Calzone (VG)

£13

Folded pizza filled with tomato, mozzarella, mushroom and spinach.

Calzone Vesuvio

£14

Folded pizza filled with tomato, mozzarella, chicken and pepperoni sausage.

Fai la tua Pizza – Create your own pizza

£10.50

Anchovies

£1.50

Capers

£1.50

Pepperoni sausage

£1.50

Peppers

£1.50

Ham

£1.50

Pineapple

£1.50

Onions

£1.50

Mushrooms

£1.50

Chicken

£1.50

Olives

£1.50

Prawns

£1.50

Dolcelatte cheese

£1.50

Asparagus

£1.50

Tuna

£1.50

Sweetcorn

£1.50

Ricotta

£1.50

Spinach

£1.50

Selection Of Desserts £5.95