Dinner Menu
Starters, Salads, and Stuff
Only The Best
- Deviled EggsWith candied bermuda onion & fresh pickled spinach$6
- Triple Decker Fried Green Tomato StackWith grilled shrimp & remoulade$17
- Flash Fried Oyster RockafellaWith spicy creamed spinach & crispy bacon$19
- Crispy Thai Stick Chicken SataysWith a roasted peanut sauce, sweet n' sexy Szechuan sauce & sesame napa slaw.$14
- Classic Carolina Crab DipServed with crispy corn tortilla chips$18
- Beetman & Rojas Hummus PlatterA two-hummus platter with toasted almond & golden beet hummus, and a roasted red beet & cherry hummus. Served with lime herb pickles, vegan chile "crema" and crispy corn chips.$15
- Soul Soups du jourA cup is $5, and a bowl is $8$5
- Brick House Chop SaladWith fresh mixed greens, pineapple, pickled red onions, cucumbers, and candied pecans tossed in our house vinaigrette$10
- Caesar PleaserWith crispy romaine, shaved parmesan & sourdough croutons$10
- Sunset Roasted Beet SaladWith gold & red beets, spinach, mixed greens, goat cheese, toasted sunflower seeds, fresh orange sections & a basil vinaigrette$17
- Carolina Grilled Chicken CobbWith mixed greens, tomatoes, crispy bacon, guacamole, deviled egg, sweet onions, sharp cheddar & our house vinaigrette$18
- Salad TiarasAdditional proteins that you may add to your salad options: Grilled Shrimp $11, Grilled Tofu $6, Grilled Chicken $9 ,and Chile Crusted Eggplant $12$12
Sandwiches & Stuff
Served with house fries or slaw
- The Burger Royale2 prime beef patties cooked to order with caramelized onions, English cheddar, burgundy demi-glace, roasted peppers & a spinach chiffonade$17
- Tio Joe's Tacostwo tacos served baja-style with fresh chips and salsa ranchero, and vegan lime "crema". You can make it $12 with tofu, and $16 with grilled shrimp, Chile Crusted Eggplant $12 or Fresh Fish $MKT.$16
Dinner Plates
- Catch of the dayThe freshest local fish available prepared to meet its full potential (Market Price)
- NC Fish & ChipsFresh beer battered Carolina catfish with fries, slaw & tartar$24
- Nana Maria's PaellaWith scallops, shrimp, crab, and clams in a rich veggie & saffron tomato broth$31
- Old Skool Burgundy Braised Beef StroganoffWith Groovy Rosemary & Roasted Portobello gravy on pappardelle noodles$26
- Carolina Chicken CutletsPickle brined & crispy fried organic chicken with collard greens & hoppin' John served with sides of NC gold and house gravy$24
- Bourbon Braised BabyBack RibsWith a bourbon-maple bbq sauce & served with house steak fries and slaw (Half Rack $22) & (Full Rack $29)$22
- Eggplant ParmesanCrispy herb crusted eggplant with basil balsamic, marinara, fresh mozzarella, shaved parmesan & your choice of fettucine with alfredo or marinara sauce$24
- Chicken & NoodlesSlow roasted chicken in a loaded fresh herb and vegetable chicken gravy with buttery broad noodles & a blessing from above$24
- Soul Pho-LavorOur take on a classic Vietnamese noddle dish. All 3 are gluten free & served with proper accouterments Vegan Pho (With a 10 Veggie Blend)- $23 Land Pho (With roasted beef, smoked pork, and chicken)- $26 Sea Pho (With Scallops, Shrimp, and Clams)- $30$23
Ala Carte Sides
- Mac & Cheese$4
- Blackeyed Peas$3
- Rice$2
- Collards$3
- Steak Fries$3
- Hoppin' John$3
- Grilled Asparagus$4
- Slaw$2
- Side House Chop or Caesar Pleaser Salad$5
- Pan-Roasted Squash$4