Main Menu

  • Pancakes

    • Special
      Apple Pancake
      Oven baked with fresh Granny Smith Apples and pure Sinkiang Cinnamon Glaze
      • Special
        Dutch Baby
        Oven baked, served with whipped butter, lemon and powdered sugar.
        • Buttermilk
          Served with whipped butter.
          • Buckwheat
            Served with whipped butter.
            • Sourdough Pancakes
              This recipe was the Klondike Gold Rush. Served with whipped butter.
              • Potato
                Served with sour cream or applesauce.
                • 49'er Pancakes
                  From the Mother Lode Country. Plate sized, chewy, and tender. Served with whipped butter.
                  • Swedish
                    Authentic lacy Swedish pancakes are always a treat. Served with lingonberries.
                    • Bacon
                      Buttermilk pancakes filled with real bits of bacon. Served with whipped butter.
                      • Banana
                        Pancakes filled with diced bananas and dusted with powdered sugar. Served with whipped butter.
                        • Blueberry
                          Pancakes filled with plump blueberries and dusted with powdered sugar. Served with whipped butter and hot blueberry compote.
                          • Coconut
                            Our golden waffle filled and topped with hot toasted coconut. Dusted with powdered sugar. Served with whipped butter.
                            • Hawaiian
                              Our fresh buttermilk pancakes filled with crushed pineapple and dusted with powdered sugar. Served with whipped butter.
                              • Georgia Pecan
                                Filled and topped with hot toasted pecans. Dusted with powdered sugar. Served with whipped butter.
                                • Chocolate Chip
                                  Buttermilk pancakes filled and topped with chocolate chips. Lightly dusted with powdered sugar.
                                  • Pumpkin
                                    Warm up with a Fall taste sensation. Light, sweet and slightly spicy. Served with whipped butter.
                                    • The Two by Four
                                      Two eggs, any style, and four buttermilk pancakes. Served with whipped butter and hot syrup.
                                      • Three Little Pigs in Blankets
                                        Our special links wrapped in buttermilk pancakes, lightly dusted with powdered sugar. Served with whipped butter.
                                        • Small Plate
                                          Three buttermilk pancakes or specialty buttermilk pancakes, with meat or egg any style. Served with whipped butter.
                                          • Dollar
                                            Ten delicious silver dollar pancakes. Served with whipped butter.
                                            • Corn Cakes
                                              Our fluffy pancakes filled with fresh, crunchy cornmeal. Served with whipped butter.
                                              • Cranberry Walnut
                                                Buttermilk pancakes filled with cranberries and dusted with powdered sugar. Served with whipped butter.
                                              • Waffles

                                                Original OPH Waffles or Belgian Waffles

                                                • Plain
                                                  A golden brown waffle. Served with whipped butter.
                                                  • Apple
                                                    Our golden brown waffle baked with fresh Granny Smith apples and lightly topped with pure Sinkiang cinnamon sugar. Served with hot homemade apple syrup.
                                                    • Bacon
                                                      Our golden brown waffle baked with real bits of bacon. Served with whipped butter.
                                                      • Blueberry
                                                        Our golden brown waffle topped with delicious fresh blueberries and dusted with powdered sugar. Served with whipped butter and hot blueberry compote.
                                                        • Coconut
                                                          Our golden waffle filled and topped with hot toasted coconut. Dusted with powdered sugar. Served with whipped butter.
                                                          • Pecan
                                                            Our golden brown waffle filled and topped with toasted pecans and lightly dusted with powdered sugar. Served with whipped butter.
                                                            • Fresh Fruit Waffle
                                                              Our golden waffle topped with luscious fresh fruit in season and lightly dusted with powdered sugar.
                                                            • Crepes

                                                              • French
                                                                Three delicate crepes filled with strawberry preserves, topped with hot tropical syrup and lightly dusted with powdered sugar.
                                                                • Continental
                                                                  Three delicate crepes rolled with sour cream, tempered with triple sec and lightly dusted with powdered sugar. Served with hot tropical syrup.
                                                                  • Cherry Kijafa
                                                                    A Danish favorite Three delicate crepes filled and topped with cherries simmered n our Kijafa sauce and lightly dusted with powdered sugar.
                                                                    • Mandarin
                                                                      The Crepe Suzette of the Orient-three delicate crepes rolled and topped with Mandarin orange segments. Topped with hot tropical syrup and lightly dusted with powdered sugar.
                                                                      • Tahitian Maiden's Dream
                                                                        A tender crepe filled with golden ripe bananas sliced in sour cream tempered with triple sec, sherry and brandy, topped with diced bananas in apricot sauce.
                                                                        • Fresh Fruit Crepe
                                                                          Our tender crepe filled and topped with luscious fresh fruit in season and lightly dusted with powdered sugar.
                                                                          • Fresh Fruit Continental Crepe
                                                                            On tender crepe rolled with sour cream, tempered with triple sec, topped with fresh fruit in season and lightly dusted with powdered sugar.
                                                                          • Omelettes

                                                                            • Irish
                                                                              Our fluffy omelette filled with our homemade hash, a blend of corned beef, potatoes, onions and aged cheddar cheese. Served with 3 buttermilk pancakes.
                                                                              • Green Chile & Monterey Pepperjack Cheese
                                                                                Our fluffy omelette filled with diced green chile peppers and Monterey pepperjack cheese. Served with fresh salsa. Served with 3 buttermilk pancakes.
                                                                                • Bacon and Extra Sharp Aged White Cheddar Cheese
                                                                                  Our fluffy omelette filled with thick sliced bacon and extra sharp aged white cheddar cheese. Served with 3 buttermilk pancakes.
                                                                                  • Fresh Vegetarian
                                                                                    Our fluffy omelette filled with fresh broccoli, fresh tomatoes, fresh mushrooms and aged cheddar cheese. Served with 3 buttermilk pancakes.
                                                                                    • Mushroom
                                                                                      Our fluffy omelette filled with fresh mushrooms. Served with 3 buttermilk pancakes.
                                                                                      • Ham and Cheese
                                                                                        Our fluffy omelette filled with diced sugar cured hickory smoked ham and aged cheddar cheese. Served with 3 buttermilk pancakes.
                                                                                        • Ham
                                                                                          Our fluffy omelette filled with diced sugar cured hickory smoked ham. Served with 3 buttermilk pancakes.
                                                                                          • Cheese
                                                                                            Our fluffy omelette filled with aged cheddar cheese. Served with 3 buttermilk pancakes.
                                                                                            • Graziano Sausage and Monterey Pepperjack Cheese
                                                                                              Our fluffy omelette filled with Graziano sausage and pepperjack cheese. Served with 3 buttermilk pancakes.
                                                                                            • Egg Specialties

                                                                                              • Corned Beef Hash
                                                                                                Our homemade hash, a blend of corned beef, potatoes, and onions. Served with two eggs any style. Served with 3 buttermilk or potato pancakes.
                                                                                                • Ham and Eggs
                                                                                                  A thick slice of sugar cured hickory smoked ham and two large fresh eggs, served any style. Served with 3 buttermilk pancakes with whipped butter and syrup.
                                                                                                  • Minced Ham and Scrambled Eggs
                                                                                                    Three eggs lightly scrambled with diced sugar cured hickory smoked ham. Served with 3 buttermilk pancakes with whipped butter and syrup.
                                                                                                    • Canadian Bacon and Eggs
                                                                                                      Four slices of sugar cured hickory smoked Canadian bacon and two large fresh eggs, prepared any style. Served with 3 buttermilk pancakes with whipped butter and syrup.
                                                                                                      • Sausage and Eggs
                                                                                                        • Links and Eggs
                                                                                                          Our special recipe link sausage and two large fresh eggs, prepared any style. Served with 3 buttermilk pancakes with whipped butter and syrup.
                                                                                                          • Bacon and Eggs
                                                                                                            Thick sliced bacon and two large fresh eggs, prepared any style. Served with 3 buttermilk pancakes with whipped butter and syrup.
                                                                                                            • Eggs Benedict
                                                                                                              Toasted English muffin with Canadian bacon, poached eggs and topped with hollandaise sauce, served with country potatoes.
                                                                                                              • Quesadilla
                                                                                                                Flour tortilla filled with scrambled eggs, bacon, sausage, and cheese.