Menu

  • Starters

    • Bruschetta alla Melanzane
      Cherry tomatoes, aubergine and pinenuts pesto.
      £6.95
      • Soup of the day
        Please ask your server about our daily soup, served with fresh bread.
        £6.95
        • Caprese Small
          Buffalo mozzarella with tomatoes, basil and balsamic glaze.
 Add sliced avocado £ 1.50
          £6
          • Spiedini
            Italian style fish skewers. Tiger prawns and swordfish.
            £11.95
            • Bresaola
              Bresaola served with wild rocket, parmigiano shavings and a touch of balsamic glaze.
              £7.85
              • Meat and Cheeses board
                A selection of cheeses, and cured meat.
                £9.95

              • Pastas

                • Risotto ai frutti di mare
                  Seafood risotto, served with prawns, mussels, squid, langoustines, garlic and chilli.
                  £13.95
                  • Risotto funghi
                    Porcini and wild mushrooms, tossed with a white wine and garlic.
                    £11.95
                    • Linguine allo scoglio
                      A delicate tomato sauce with mussels, tiger prawns, squid and langoustines.
                      £13.95
                      • Lasagna
                        An Italian classic to die for.
                        £9.95
                        • Spaghetti carbonara
                          Eggs yolk, guanciale (pork cheek), pecorino cheese and black pepper.
                          £10.95
                          • Vegetarian Carbonara
                            Eggs yolk, asparagus, pecorino cheese and black pepper.
                            £10.95
                            • Trofie gamberi e zucchine
                              Trofie pasta with prawns, cherry tomatoes, courgette and a lemon a butter sauce.
                              £11.95
                              • Pappardelle Ragù
                                A ragù sauce is a traditional Italian-style sauce made with select cuts of meat.

                                £12.95

                              • Mains

                                • Tagliata
                                  10oz ribeye sliced with wild rocket, parmesan shaving and a touch of balsamic glaze.
 add peppercorn sauce £ 1.50
                                  £25.95
                                  • Bistecca al pepe
                                    8oz Sirloin, served with peppercorn sauce.
                                    £19.95
                                    • Scaloppine ai funghi
                                      8oz Chicken breast with mushrooms and a delicate creamy sauce.
                                      £14.95
                                      • Scaloppine al limone
                                        8oz Chicken breast served with a delicate lemon and butter sauce and roast potatoes.
                                        £14.95
                                        • Sea bass
                                          Sea bass fillet with cherry tomatoes, kalamata black olives and a touch of olive oil.
 Served with roast potatoes
                                          £16.95
                                          • Pesce spada
                                            Swordfish fillet served with our own salsa verde recipe.
                                            £16.45

                                          • Sides

                                            • Roast Potatoes
                                              £3.50
                                              • Wild rocket and parmesan salad
                                                £3.50
                                                • Grilled asparagus
                                                  £3.50
                                                  • Spinach sautéed with olive oil
                                                    £3.50

                                                  Breakfast menu

                                                  • Breakfast

                                                    • Eggs Benedict
                                                      Poached eggs, cooked ham, and creamy hollandaise sauce, served on bread
                                                      £7.95
                                                      • Avocado on toast
                                                        Poached eggs on avocado, served on toasted bread

                                                        £6.95
                                                        • Asparagus on Toast
                                                          Poached eggs on asparagus, creamy hollandaise sauce served on toasted bread
                                                          £7.95
                                                          • Eggs Florentine
                                                            Poached eggs, butter spinach and a creamy hollandaise sauce, served on bread
                                                            £7.95
                                                            • Eggs Royale
                                                              Poached eggs, smoked salmon, creamy hollandaise sauce, served on bread
                                                              £8.95
                                                              • Scrambled eggs
                                                                On smoked salmon or crispy bacon, served on toasted bread
                                                                £8.95
                                                                • Full English breakfast
                                                                  Pork and leek sausage, smoked bacon, mushroom, baked beans and roasted cherry tomato 
· poached eggs, scrambled or fried
                                                                  £9.95
                                                                  • Vegetarian full English breakfast
                                                                    Mushroom, baked beans, roasted cherry tomato and butter spinach
 · poached eggs, scrambled or fried
                                                                    £7.95
                                                                    • Eggs on toast
                                                                      Poached eggs, scrambled or fied
                                                                      £4.95