Starters
Bruschetta alla Melanzane
Cherry tomatoes, aubergine and pinenuts pesto.
£6.95
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Soup of the day
Please ask your server about our daily soup, served with fresh bread.
£6.95
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Caprese Small
Buffalo mozzarella with tomatoes, basil and balsamic glaze.
Add sliced avocado £ 1.50
£6
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Spiedini
Italian style fish skewers. Tiger prawns and swordfish.
£11.95
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Bresaola
Bresaola served with wild rocket, parmigiano shavings and a touch of balsamic glaze.
£7.85
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Meat and Cheeses board
A selection of cheeses, and cured meat.
£9.95
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Pastas
Risotto ai frutti di mare
Seafood risotto, served with prawns, mussels, squid, langoustines, garlic and chilli.
£13.95
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Risotto funghi
Porcini and wild mushrooms, tossed with a white wine and garlic.
£11.95
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Linguine allo scoglio
A delicate tomato sauce with mussels, tiger prawns, squid and langoustines.
£13.95
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Lasagna
An Italian classic to die for.
£9.95
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Spaghetti carbonara
Eggs yolk, guanciale (pork cheek), pecorino cheese and black pepper.
£10.95
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Vegetarian Carbonara
Eggs yolk, asparagus, pecorino cheese and black pepper.
£10.95
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Trofie gamberi e zucchine
Trofie pasta with prawns, cherry tomatoes, courgette and a lemon a butter sauce.
£11.95
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Pappardelle Ragù
A ragù sauce is a traditional Italian-style sauce made with select cuts of meat.
£12.95
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Mains
Tagliata
10oz ribeye sliced with wild rocket, parmesan shaving and a touch of balsamic glaze.
add peppercorn sauce £ 1.50
£25.95
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Bistecca al pepe
8oz Sirloin, served with peppercorn sauce.
£19.95
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Scaloppine ai funghi
8oz Chicken breast with mushrooms and a delicate creamy sauce.
£14.95
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Scaloppine al limone
8oz Chicken breast served with a delicate lemon and butter sauce and roast potatoes.
£14.95
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Sea bass
Sea bass fillet with cherry tomatoes, kalamata black olives and a touch of olive oil.
Served with roast potatoes
£16.95
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Pesce spada
Swordfish fillet served with our own salsa verde recipe.
£16.45
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Sides
Roast Potatoes
£3.50
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Wild rocket and parmesan salad
£3.50
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Grilled asparagus
£3.50
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Spinach sautéed with olive oil
£3.50
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