THE BULL
Bread, Olives and Snacks
- Smoked chicken and sweetcorn croquettes, roasted garlic and paprika mayo£5
- Buffalo chicken wings, blue cheese sauce, celery£10
- Bethmale Chevre, apricot chutney, oat cracker£12
- Nocerella Olives with confit garlic and chilli£3
- House baked bread board, olives, butter£6
- Crispy bocconcini, watermelon hot sauce£4
- The Bull puffed pork crackling, blackened BBQ rub£4
A La Carte
Full a la carte menu - Available Monday - Friday 12pm-3pm/5pm-10pm. Saturday 12pm-10pm Sunday 12pm-9pm
- Puglia burrata, cold pressed extra virgin olive oil, griddled foccacia£8
- Chargrilled courgette, goats curd, chilli, mint and basil£8
- Isle of Wight heritage tomato salad, beetroot, smoked almond, black olive crumb£9
- Soused mackerel on toast, gooseberries, horseradish creme fraiche£9.50
- Smoked ham hock, beef tomato, caper, basil, anchovy£8
- Roasted tomato risotto, crispy bocconcini, basil£16
- Aubergine and smoked almon caponata, peperonata fregola, rocket, gremolata£15
- Pan roast Pollock, spiced lemon verbena sauce, prawn, beer batter scraps£23
- Gorgeous Brewery battered haddock and chips, crushed peas, tartare sauce£16
- Chicken 'Caesar' Schnitzel, smoked bacon, gem wedge, fries£16
- Flat Iron Steak, chimichuri, fries£18
- The Bull Mac, double patty, American cheese, house pickles, shredded iceberg, burger sauce, fries£16
- Pressed pork belly, griddled white peach, green beans, pickled peach, Cornish mids, peach jus£19
- House BBQ glazed baby back ribs, sesame and radish slaw, sweet potato wedge£25
- Triple cooked chips£5
- Purple sprouting broccoli, chilli and garlic£5
- Beef fat or Minted Cornish mids£5
- Gem wedge, Caesar dressing, parmesan£5
- Bobby beans, confit chilli and garlic£5
PUDDING
- Vanilla set custard, poached rhubarb, shortbread crumb, rhubarb sorbet£9
- Steamed blood orange marmalade pudding, custard£7
- Apple and blackberry crumble, vanilla ice cream£7
- The Bull Chocolate cake, mascarpone£9
- Keens cheddar, spiced tomato chutney, lavroch cracker£10