Appetisers & Shares
Four traditional Saigon style pancakes filled with Tran’s special duck and thinly sliced vegetables served with hoisin sauce.
Perfected over many years, Tran’s unique pancake is served with pork, prawn, fresh sprouts and mushroom. Served with crisp lettuce and Vietnamese herbs
Crispy Pancake Veg
Tofu, wild mushroom and fresh sprouts. Served with crisp lettuce and Vietnamese herbs
Lanna's Survival Soup - Phở Ga
Steaming Hot Vietnamese Phở - Famous for boosting the immune system, providing comfort & fabulous flavour! Chicken or Vegetable
Hoi An Vegetable Curry
A mild full flavoured traditional curry made with seasonal vegetables, tofu, creamy coconut milk and fresh Vietnamese basil.
Lemongrass and Ginger Chicken
Lemongrass, kaffir lime leaves, chilli, tamarind and bok choy greens combine to create a fresh, light pungent dish of corn fed chicken.
Organic Goat Curry
Mild, dry minced goat curry made with spices and garlic chive pickles served with a plate sized handmade black sesame rice cracker