Our famous French Onion

Hot, Medium, Mild, BBQ, Cajun, Thai Chili, or Asian

Our chicken fingers can be tossed just like our wings. Served with Bleu Cheese and Celery.

Jumbo Shrimp stuffed with Horseradish wrapped in Bacon and served with fried spinach and butter for dipping

Served with Horseradish Sour Cream, Capers, and Chopped Egg

Served with Melba Sauce

Sour Cream & Chives or Swiss Cheese and Bacon

Oven-warmed and served with Garlic Toast and Raspberry Melba

Golden brown and huge with a butterflied shrimp in a creamy, tomato, garlic sauce.

Breaded butterfly shrimp, golden brown and tossed in our Sriracha, Thai chili bang bang sauce.

served with house marinara

served with honey mustard

served with holy hoisin

Baby spinach with warmed vinaigrette, mushrooms, bacon, tomato, egg, & shredded cheese.

Fresh Field Greens, Roasted Red Peppers, Mushrooms, and Sauteed Red Onions; GRILLED or BLACKENED

Sirloin steak grilled to your liking and sliced thin. Served over mixed Greens with crumbled Blue Cheese and Balsamic Vinaigrette

Handmade half-pound burgers!

Cheddar, Swiss, Provolone, American, or Blue

Piles of sliced jalapeños and melted provolone.

Crisp bacon and melted Vermont cheddar.

Fresh sautéed mushrooms and melted swiss.

Cajun seasoned and fired on our hot skillet with piles of melty bleu cheese.

Grilled or Cajun style. Add cheese: $1.00

Breaded Chicken Breast topped with Ham and Melted Swiss Cheese.

With Grilled Red Onion, Roasted Red Peppers, and Garlic Mayo

A House Favorite...slow roasted 'til it's so tender it melts in your mouth

Our famous Crab Cake in a sandwich with Homemade Tartar Sauce

Frederick's delicious Italian style meatballs on a fresh 6-inch sub roll. Topped with our house marinara, parmesan, and provolone cheese. Toasted to perfection!

Grilled to your liking and served over Garlic Toast with French Fries

Fried chicken topped with our house marinara, parmesan, and provolone cheese. Toasted.

Pulled Duck Burrito served with Rice and topped with a Chili Corn Sauce

Pub style Haddock soft tacos with fresh Pico do Gallo, Lettuce, and Chipotle Mayo

Grilled to your liking and served over Garlic Toast with French Fries

Grilled all natural chicken, fire roasted mixed peppers & onions stuffed inside a crispy flour tortilla with melted Vermont cheddar. (fried, plain, or buffalo available).

Fried chicken chopped and tossed in bbq sauce. Stuffed in a crispy tortilla shell with melty Vermont cheddar, ranch dressing and chopped bacon. Served with fries.

Our fresh NY Sirloin steak is blackened and sliced this, stuffed in a golden brown crispy flour tortilla with melty Vermont cheddar, peppers, onions, and our chipotle sauce.

Baked Ham, Broccoli, and Mushrooms sautéed in Garlic Butter and tossed with Fettuccine in a Parmesan Cream Sauce

Pan Seared and topped with our homemade Maple Sugar Glaze, served with Rice

an aromatic smoky flavor with a lemon cream sauce and served with Rice

Choice cut NY Sirloin Steak Grilled or Blackened cooked to your liking

Tender 8 oz portion of beef tenderloin on a portobello mushroom topped with caramelized onions and a rich demi place. Served with a choice of side.

12 oz NY Sirloin, grilled to your liking and topped with a Vermont cheddar, horseradish crumb and broiled till golden brown. Served with your choice of side.

Cheese filled Tortellini smothered in a Chipotle cream sauce with spinach and sun-dried tomatoes

A House Favorite - Crisp Roasted half Duck with Apricot Dijon Glaze; served with Rice

An old favorite like you won't get any other place; with Spaghetti

Sautéed with Garlic, Basil, and Chopped Tomatoes, served with Spaghetti

Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese

Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese

Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese

Topped with Seafood Stuffing and Jumbo Shrimp, served with Rice

Served with Homemade Cole Slaw, Tartar Sauce, and Fries

Fresh Scallops broiled in Lemon, Butter, & White Wine, served with Rice

Sauteed Chicken and Jumbo Shrimp with Fresh Garlic and Spices, served over Fettuccine

Grilled Chicken breast, loaded up with piles of sautéed mushrooms, peppers, onions, and spinach. Finished with a sweet balsamic drizzle and loads of melted cheese.

Fresh sea scallops broiled and tossed with sautéed sliced mushrooms, bacon, and baby spinach. Finished with anisette and served over rice pilaf.

Sauteed all natural chicken, mixed peppers & onions, garlic, andouille sausage, and fettuccine in a Cajun alfredo sauce. Add shrimp or scallops.

Sauteed all natural chicken, shrimp, and andouille sausage, mixed peppers & onions, and diced tomatoes are perfectly seasoned and tossed in our house rice.

Jumbo handmade meatballs cooked up nice and slow. Topped with our house marinara, provolone and parmesan cheese on top of a pile of fresh spaghetti,.

Served with tartar, coleslaw, and french fries.

Broiled sea scallops topped with a parmesan and dijon ritz cracker crumb. Served with fresh rice pilaf and lemon dill cream sauce.

A great collection of local and craft beers including offerings from Common Roots, Lake Placid, Lake George, Mean Max, and Paradox to name a few.

House Wines California

Santa Marina

Grayson Cellars California

Schmitt Sohne Germany

La Playa Chile

Jacob's Creek Australia

CK Mondavi California House Wines

Hanging Vine California

Redwood Creek California

Menage a Trois California

Wolf Blass Australia

Red Diamond Washington

Rosso Dolce Italy