Appetizers, soups, salads, sandwiches and burgers.

Soups and Starters
To get you started.
- Soup du Jour or French Onion
  Our famous French Onion
- Chicken Wings
  Hot, Medium, Mild, BBQ, Cajun, Thai Chili, or Asian
  $10.95
- Boneless Wings
  Our chicken fingers can be tossed just like our wings. Served with Bleu Cheese and Celery.
  $9.95
- Bacon Wrapped Shrimp
  Jumbo Shrimp stuffed with Horseradish wrapped in Bacon and served with fried spinach and butter for dipping
  $11.95
- Beer Battered Onion Rings
  $6.95
- Smoked Trout
  Served with Horseradish Sour Cream, Capers, and Chopped Egg
  $9.95
- Fried Cheese
  Served with Melba Sauce
  $8.95
- Potato Skins
  Sour Cream & Chives or Swiss Cheese and Bacon
  $6.95
- Baked Brie
  Oven-warmed and served with Garlic Toast and Raspberry Melba
  $8.95
- Crab Cake
  Golden brown and huge with a butterflied shrimp in a creamy, tomato, garlic sauce.
  $11.95
- Bang Bang Shrimp
  Breaded butterfly shrimp, golden brown and tossed in our Sriracha, Thai chili bang bang sauce.
  $9.95
- Calamari
  served with house marinara
  $9.95
- Cordon Bleu Bites
  served with honey mustard
  $7.95
- Pork Pot-Stickers
  served with holy hoisin
  $7.95
Salads
Add grilled, Cajun, or crispy chicken, grilled chicken, broiled salmon, or grilled sirloin.
- Caesar Salad
  $10.95
  - Grilled Chicken
    $3
  - Shrimp
    $4
  - Sliced Steak
    $6
- Hot Spinach Salad
  Baby spinach with warmed vinaigrette, mushrooms, bacon, tomato, egg, & shredded cheese.
  $10.95
  - Chicken
    $3
  - Shrimp
    $4
- The Rayfield Salad
  Fresh Field Greens, Roasted Red Peppers, Mushrooms, and Sauteed Red Onions; GRILLED or BLACKENED
  $10.95
  - Chicken
    $3
  - Salmon
    $4
- Sliced Steak Salad
  Sirloin steak grilled to your liking and sliced thin. Served over mixed Greens with crumbled Blue Cheese and Balsamic Vinaigrette
  $17.95
Burgers and Sandwiches
All Burgers and Sandwiches are served with Lettuce, Tomato, and Coleslaw
- Basic Burger
  Handmade half-pound burgers!
  $8.95
- Cheese Burger
  Cheddar, Swiss, Provolone, American, or Blue
  $9.95
- Cajun Jalapeno Burger
  Piles of sliced jalapeños and melted provolone.
  $10.95
- Bacon Cheddar Burger
  Crisp bacon and melted Vermont cheddar.
  $11.95
- Swiss & Mushroom Burger
  Fresh sautéed mushrooms and melted swiss.
  $10.95
- Blackened Bleu Burger
  Cajun seasoned and fired on our hot skillet with piles of melty bleu cheese.
  $11.95
- Chicken Sandwich
  Grilled or Cajun style. Add cheese: $1.00
  $8.95
- Cordon Bleu Sandwich
  Breaded Chicken Breast topped with Ham and Melted Swiss Cheese.
  $9.95
- Grilled Portobello
  With Grilled Red Onion, Roasted Red Peppers, and Garlic Mayo
  $9.95
- Barbecue Pulled Pork
  A House Favorite...slow roasted 'til it's so tender it melts in your mouth
  $9.95
- Crab Cake Po' Boy
  Our famous Crab Cake in a sandwich with Homemade Tartar Sauce
  $10.95
- Meatball Sub
  Frederick's delicious Italian style meatballs on a fresh 6-inch sub roll. Topped with our house marinara, parmesan, and provolone cheese. Toasted to perfection!
  $9.95
- Open Faced Steak Sandwich
  Grilled to your liking and served over Garlic Toast with French Fries
  $20.95
- Chicken Parmesan Sub
  Fried chicken topped with our house marinara, parmesan, and provolone cheese. Toasted.
  $10.95
Light Side Favorites
- Duck Burrito
  Pulled Duck Burrito served with Rice and topped with a Chili Corn Sauce
  $10.95
- Fish Tacos
  Pub style Haddock soft tacos with fresh Pico do Gallo, Lettuce, and Chipotle Mayo
  $11.95
- Open Faced Steak Sandwich
  Grilled to your liking and served over Garlic Toast with French Fries
  $20.95
Quesadillas
- Chicken Quesadilla
  Grilled all natural chicken, fire roasted mixed peppers & onions stuffed inside a crispy flour tortilla with melted Vermont cheddar. (fried, plain, or buffalo available).
  $14.95
- BBQ Bacon Ranch Quesadilla
  Fried chicken chopped and tossed in bbq sauce. Stuffed in a crispy tortilla shell with melty Vermont cheddar, ranch dressing and chopped bacon. Served with fries.
  $14.95
- Blackened Sirloin Chipotle
  Our fresh NY Sirloin steak is blackened and sliced this, stuffed in a golden brown crispy flour tortilla with melty Vermont cheddar, peppers, onions, and our chipotle sauce.
  $18.95

Served with tossed salad and bread

Entrees
Served with tossed salad and bread
- O.P.'s Fettuccine
  Baked Ham, Broccoli, and Mushrooms sautéed in Garlic Butter and tossed with Fettuccine in a Parmesan Cream Sauce
  $18.95
  - Chicken
    $3
  - Shrimp
    $4
  - Scallops
    $8
- Maple Glazed Salmon
  Pan Seared and topped with our homemade Maple Sugar Glaze, served with Rice
  $20.95
- Cedar Plank Salmon
  an aromatic smoky flavor with a lemon cream sauce and served with Rice
  $20.95
- New York Sirloin
  Choice cut NY Sirloin Steak Grilled or Blackened cooked to your liking
  $21.95
  - With Jumbo Shrimp (Cajun or Scampi)
    $4
- Filet Mignon
  Tender 8 oz portion of beef tenderloin on a portobello mushroom topped with caramelized onions and a rich demi place. Served with a choice of side.
  $29.95
- Horseradish Cheddar NY Sirloin
  12 oz NY Sirloin, grilled to your liking and topped with a Vermont cheddar, horseradish crumb and broiled till golden brown. Served with your choice of side.
  $23.95
- Chipotle Tortellini
  Cheese filled Tortellini smothered in a Chipotle cream sauce with spinach and sun-dried tomatoes
  $18.95
  - Chicken
    $3
  - Shrimp
    $4
  - Scallops
    $8
- Roast Duck
  A House Favorite - Crisp Roasted half Duck with Apricot Dijon Glaze; served with Rice
  $23.95
- Chicken Parmigiana
  An old favorite like you won't get any other place; with Spaghetti
  $16.95
  - Jumbo Shrimp
    $3
- Scallops Provencal
  Sautéed with Garlic, Basil, and Chopped Tomatoes, served with Spaghetti
  $24.95
- Mediterranean Chicken Pasta
  Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese
  $18.95
  - New choice
- Mediterranean Shrimp
  Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese
  $20.95
- Mediterranean Scallops
  Sautéed over Pasta with Garlic, Olives, Tomatoes, Spinach, and Fresh Shredded Parmesan Cheese
  $25.95
- Seafood Stuffed Portobello
  Topped with Seafood Stuffing and Jumbo Shrimp, served with Rice
  $20.95
- Pub Battered Fried Haddock
  Served with Homemade Cole Slaw, Tartar Sauce, and Fries
  $17.95
- Broiled Scallops
  Fresh Scallops broiled in Lemon, Butter, & White Wine, served with Rice
  $23.95
- Chicken and Shrimp Scampi
  Sauteed Chicken and Jumbo Shrimp with Fresh Garlic and Spices, served over Fettuccine
  $21.95
- Balsamic Chicken Florentine
  Grilled Chicken breast, loaded up with piles of sautéed mushrooms, peppers, onions, and spinach. Finished with a sweet balsamic drizzle and loads of melted cheese.
  $17.95
- Scallops Rockefeller
  Fresh sea scallops broiled and tossed with sautéed sliced mushrooms, bacon, and baby spinach. Finished with anisette and served over rice pilaf.
  $23.96
- New Orleans Pasta
  Sauteed all natural chicken, mixed peppers & onions, garlic, andouille sausage, and fettuccine in a Cajun alfredo sauce. Add shrimp or scallops.
  $19.95
- Jambalaya
  Sauteed all natural chicken, shrimp, and andouille sausage, mixed peppers & onions, and diced tomatoes are perfectly seasoned and tossed in our house rice.
  $21.95
- Meatball Parmesan
  Jumbo handmade meatballs cooked up nice and slow. Topped with our house marinara, provolone and parmesan cheese on top of a pile of fresh spaghetti,.
  $17.95
- Fried Shrimp Dinner
  Served with tartar, coleslaw, and french fries.
  $18.95
- Parm Dijon Scallops
  Broiled sea scallops topped with a parmesan and dijon ritz cracker crumb. Served with fresh rice pilaf and lemon dill cream sauce.
  $24.95

Soups and Starters

Salads

Burgers and Sandwiches

Light Side Favorites

Quesadillas

Entrees

Draft Beer Offerings

White Wine

Red Wine

Cocktails