Kitchen Small Plates

• 
  Beef Negi-Maki

  8 bite-sized piece scallion wrapped with beef and paprika soy reduction

  $13
• 
  Edamame

  Steamed soy pod with salt

  $5.50
• 
  Gyoza

  6 pieces of Meat(Pork) or Vegetable dumplings. Fried or Steamed

  $9
• 
  Popcorn Chicken

  9 pieces deep-fried chicken nuggets drizzled w/ Spicy Honey Sriracha aioli

  $10
• 
  **Butterfly Shrimp

  6 pieces deep fried shrimp drizzled with Spicy Honey Sriracha aioli

  $13
• 
  Shrimp Shumai

  6 pieces steamed dumpling with shrimp

  $8
• 
  **Tebasaki Karrage

  6 pieces of deep-fried chicken wings with house-made sweet and spicy chili sauce

  $10
• 
  Tempura Shrimp and Veggie

  4 pieces deep fried shrimp and 4 pcs veggies topped with 7-spice

  $14

Raw Small Plates

• 
  **Carpaccio

  Chef’s choice, 7spice, lightly dressed with ponzu, tobbiko, scallion, and truffle oil

  $15
• 
  Salmon Tataki

  4 piece Spicy crab, mango wrapped with seared salmon, Sriracha vinaigrette,eel sauce

  $15
• 
  Tuna Poke

  Spicy tuna avocado tartare with fried shallots, ponzu, scallion, massage on bed of seaweed salad. NO RICE This is NOT a bowl.

  $15
• Oyster Kumamoto

  Market Price: Fresh and clean taste of ocean; Kumamoto Oysters are top-notch oysters

Soup & Salad

• 
  Miso Soup

  Traditional bean paste soup with tofu and scallion

  $3
• 
  House Salad

  Romaine hearts, spring mix, cucumber, carrot and ginger dressing

  $4.50
• 
  Ocean Breeze Salad

  Spring mix, seaweed salad, crispy salmon skin, shallots, dressed with sriracha vinaigrette, eel sauce, ponzu, scallions and tobbiko

  $8.50
• 
  Seaweed Salad

  $5
• 
  Spicy Kani Salad

  Spring mix, crab meat, cucumber, dressed with spicy mayo, eel sauce, avocado, scallion, and tobbiko.

  $9
• 
  HweMooChim

  Spicy mixed sashimi salad. Minimum 2 person serving.

  $39

Kitchen Menu

• **Udon Noodles

  Traditional Japanese Tsuyu based soup with thick white noodles and 7 spice.

  $11.50
  • Shrimp and Vegetable Tempura
    ...................................................................................................
    $3.50
• 
  **Spicy Ramen

  Choice of grilled pork/chicken/shrimp: House made stock with fresh noodles and vegetables. (spice level 0-5)

  $14.50
  • Add Miso Base
    ...................................................................................................
    $1
• **Katsu

  Choice of pork or chicken: breaded cutlets, rice, salad and katsu sauce

  $19
• 
  Boneless Kalbi

  Korean style bbq short rib, rice and salad

  $27
• 
  **Teriyaki

  served with rice, mixed vegetables, and house-made teriyaki sauce. *Gluten-free teriyaki sauce is available
  • NY Strip
    ...................................................................................................
    $28
  • Salmon
    ...................................................................................................
    $21
  • Chicken
    ...................................................................................................
    $20
  • Shrimp
    ...................................................................................................
    $20
• Chicken Fried Rice

  stir-fried rice with chicken, mixed vegetables, egg, and house sauces; topped with scallions and sesame seeds

  $11
• Japanese Vegetable Curry

  Housemade curry with vegetables. Served with rice.

  $14
  • Chicken or Pork Katsu
    ...................................................................................................
    $5
• side of white rice

  $2.50
• side of Sushi rice

  [seasoned white rice]

  $3

Nigiri & Sashimi A La Carte

2 pieces per serving

• 
  Maguro

  Tuna

  $7.50
• 
  Shiro Maguro

  Albacore

  $7
• 
  Sake

  Salmon

  $7
• 
  Scottish Sea Trout

  Buttery Salmon-like trout

  $7.50
• 
  Hamachi

  Yellowtail

  $7.50
• 
  Hirame

  Fluke

  $6.50
• 
  Suzuki

  Striped Bass

  $6.50
• 
  Unagi

  Eel (fresh water)

  $7.50
• Saba

  Mackerel (seasonal)

  $6.50
• Ebi

  Cooked Shrimp

  $6.50
• Ika

  Squid

  $6.50
• 
  Tobbiko

  Flying Fish Roe[RED]

  $6.50
• 
  Ikura

  Salmon Roe

  $8.50
• 
  Uni

  Sea Urchin [Market price]
• Live Uni

  Live in shell (mixed price)
• 
  Tamago

  Custard Egg

  $5.50
• Seasonal Fish

  Ask Chef (market price)
• 
  Kani

  Imitation crabmeat

  $6

Maki - Zushi

• 
  Tekka (Tuna) Maki

  $7.50
• 
  Tuna Avocado

  $8
• 
  Spicy Tuna

  $7.50
• Spicy Crunch Tuna

  $8
• 
  Sake Maki

  $7
• 
  Salmon Avocado

  $7.50
• 
  Spicy Salmon

  $7.50
• 
  Hamachi Negi Maki

  Yellowtail & scallion

  $7.50
• Yellowtail Cucumber

  Yellowtail & cucumber

  $7.50
• 
  Spicy Yellowtail

  Yellowtail, scallion, & spicy mayo

  $8
• 
  Eel & Avocado

  $7.50
• 
  Eel & Cucumber

  $7.50
• 
  California Roll

  $6.50
• 
  Philly Roll

  salmon, cucumber & cream cheese

  $7.50
• 
  Spicy Scallop

  raw scallop, scallion, & sriracha vinaigrette

  $7.50
• 
  Salmon Skin

  crispy salmon skin, cucumber, and scallion topped with unagi sauce

  $6.50
• 
  Yel-Jal-Man

  Yellowtail, Jalepeno, and mango

  $8
• 
  Kani Roll

  $6
• 
  Ebi Maki

  cooked shrimp and cucumber

  $7

Vegetable Maki

• 
  Cucumber

  $5
• 
  Avocado

  $5
• 
  Cuc-Avo

  $5.50
• Steamed Asparagus

  $6
• 
  Fried Asparagus

  $6.50
• 
  Fried Sweet Potato

  $6.50
• 
  Oshinko

  Yellow Pickled Radish

  $5
• 
  Kanpyo

  Pickled Gourd (Brown)

  $5
• 
  Yamagobo

  Picked Burdock (orange)

  $5
• 
  Yasai Maki

  Mixed pickled vegetables with avocado and spring mix.

  $7.50
• 
  Mango-Avo

  $6

Special Rolls

*rolls are dressed with house sauces, scallions, and tobbiko

• 
  Rainbow Roll

  California roll topped with assorted fish and avocado

  $14
• 
  Dragon Roll

  eel & cucumber roll topped with avocado

  $12
• 
  Spider Roll

  fried soft shell crab with cucumber, tobbiko, spring mix, & spicy mayo

  $14
• 
  Shrimp Tempura Roll

  Tempura shrimp with cucumber, tobbiko, spring mix, & eel sauce

  $11
• 
  Lobster Roll

  lobster salad w cucumber, avocado, tobbiko, spring mix, & Sriracha vinaigrette

  $12

Zushi Dozo Specialty Rolls

*all rolls are dressed with house sauces, scallions, and tobbiko

• 
  Crunchy Spicy Tuna Sandwich

  spicy tuna triangles with crunch and spicy mayo

  $16
• 
  **Trifecta Roll

  spicy tuna topped with sliced albacore and torched creamy white tuna.

  $16.50
• 
  J Roll

  shrimp tempura and cucumber, topped with spicy tuna

  $16.50
• 
  Lava Roll

  eel and cucumber topped with hot & spicy scallop

  $16.50
• 
  **D’ Unknown Roll

  shrimp tempura and cucumber, topped w eel and lobster salad. dressed with eel sauce and sriracha vinaigrette

  $16.50
• 
  Roll of Grace

  yellowtail and mango topped with spicy kani; dressed with sriracha vinaigrette and jalapeño slices

  $16.50
• 
  Second Wife

  yellowtail & mango topped with yellowtail & 7spice torched, jalapeño slices

  $16.50
• 
  Dancing Roll

  salmon, tuna, topped with squid and torched with 7-spice; dressed with sriracha vinaigrette

  $16.50
• 
  **Hi-There Roll

  shrimp tempura with mango, topped with avocado and torched creamy white tuna. dressed with sauces

  $16.50
• 
  **The “Baked Philly” Roll

  Fried asparagus and mango topped with avocado, cream cheese and salmon torched with 7-spice; dressed sauces

  $16.50
• 
  Futomaki (Fat Roll)

  eel, pickled burdock, gourd, oshinko, tamago, kani, cucumber, tobbiko and perilla leaves.

  $16.50
• 
  ‘"Z" Roll

  mixed sashimi, seaweed salad, radish, tobbiko, and avocado wrapped in cucumber skin – NO RICE *dressed with house-made Ponzu sauce

  $16.50
• 
  Stuffed Bamboo Roll

  spicy tuna wrapped in avocado topped with scallion, tobbiko – NO RICE

  $16

Donburi

• 
  HweDupBap

  Mixed Sashimi, masago, romaine, spring mix, red onions, red cabbage, apple slices, fried shallots, kani, perilla leaves, and radish over rice served with house-made chogochujang(red pepper paste) sauce

  $27
• 
  Chirashi Zushi

  "Scattered" sashimi, pickled veg, ginger and wasabi served over sushi rice.

  $28
• 
  Oyakodon

  Chicken, egg and vegetable simmered in soy-dash broth over rice.

  $13
• 
  Katsudon

  Onions and egg simmered in soy-dash broth over rice; topped with choice of chicken or pork katsu cutlets.

  $17
• 
  Unadon

  Kabayaki unagi (grilled eel) and pickled vegetables served over rice.

  $28

Platters

*any modifications are subject to charge *Add ½ portion udon to any platter - $4

• 
  Nigiri Lover

  6 pieces of chef's choice assorted Nigiri with a spicy tuna roll.

  $23
• 
  Nigiri Deluxe

  12 pieces of chef's choice assorted Nigiri with a spicy tuna roll.

  $38
• 
  Sashimi Lover

  8 pieces of Chef's choice assorted sashimi with a regular tuna roll.

  $26
• 
  Sashimi Deluxe

  16 pieces of Chef's choice assorted sashimi with a regular tuna roll.

  $40
• 
  Maki Trio

  1 spicy tuna roll, 1 salmon & avocado roll, 1 yellowtail & scallion roll

  $20
• 
  **Zushi Dozo Sampler

  6 pieces Nigiri, 6 pieces sashimi, 1 spicy tuna, 1 salmon & avocado

  $39

LUNCH From The Kitchen [FRI 12PM-3PM]

*any modifications are subject to charge

• 
  Bento Boxes

  Includes miso soup, salad, dumpling & california roll w/ your choice of protein: Pork Katsu, Chicken Katsu, Shrimp Tempura, Boneless Kalbi(Korean BBQ), Teriyaki (Beef, Chicken, Salmon, OR Shrimp)

  $15
• Shrimp and Vegetable Tempura Udon

  Udon noodle soup with shrimp and vegetable tempura on the side (Fish stock)

  $13
• 
  Ramen Noodles

  Thin egg noodles served in housemade meat stock. Choice of Chicken, Pork, OR Shrimp. Levels 0-5 spice

  $13
• 
  Yaki Udon

  Stir fried udon noodles with mixed veggies. Choice of Chicken or Shrimp.

  $13

LUNCH Roll Specials (FRI 12PM-3PM)

*any modifications are subject to charge Any Maki-Zushi or Vegetable Makis- 2 Rolls: $13: 3 Rolls: $17

• Tekka (Tuna) Maki
• Tuna Avocado
• Spicy Tuna
• Spicy Crunch Tuna
• Sake Maki
• Salmon Avocado
• Spicy Salmon
• Any Veggie Rolls
• Yellotail Scallion
• Spicy Yellowtail
• Eel & Avocado
• Eel & Cucumber
• Ebi Maki
• California Roll
• Philly Roll
• Spicy Scallop

LUNCH From The Sushi Bar [FRI 12PM-3PM]

*any modifications are subject to charge *Miso soup included

• 
  Nigiri Special

  5pcs(Tuna, Salmon, Yellowtail, White Fish)+Spicy Tuna Roll

  $19
• 
  Sashimi Special

  8pcs(Tuna, Salmon, Yellowtail White Fish)+ Spicy Tuna Roll

  $21
• 
  Nigiri & Sashimi Combo

  8pcs sashimi, 3 pcs of nigiri+spicy tuna maki

  $24
• 
  HweDupBap

  Mixed Sashimi Salad over Rice served with housemade spicy chojang sauce

  $25

Desserts

• Mixed Mochi Ice Cream

  2 pieces mixed flavors of ice cream wrapped in rice cake

  $5.50

Bubble Tea

• Bubble Tea

  Step 1. Choose your flavor Mango, Strawberry, Coffee, Passionfruit, Honeydew, Matcha(Green Tea), Grape, Red Guava Step 2. Choose your bubble Tapioca Pearls, Lychee Jelly, Mango Jelly, Strawberry Jelly Step 3. Choose your style Iced Tea Drink or Frozen Smoothie

  $6

Beverages

• Soft Drinks

  coke, diet coke, sprite, ginger ale.

  $3
• Hot Tea

  Per person

  $1
• San Pellegrino

  $3.5 plastic bottle[16.9floz] $6 glass bottle[750ml]