Dinner Menu
To Begin
- Vietnamese Prawn Crackers£4
- Wasabi Peas (v)£4
- Edemame beans with sea salt (v)£4
Soups
- Chicken & Sweetcorn£8.50
- Szechwan hot & sourSour & Spicy soup with bean sprouts & bamboo shoots£8.50
- Chicken & noodle£8.50
- Tom Yung Kun SpicyThai soup with king prawns£8.50
- Prawn Wonton£8.50
Dim Sum
Dim Sum is a Cantonese term for Chinese dishes that involve small individual portions of food.
- Peking chicken dumpling£7.50
- Extra Portion£6
- Vegetable dumpling£7.50
- Extra Portion£6
- Crispy Prawn Wontons£7.50
- Extra Portion£6
- Vegetable spring rolls£7.50
- Extra Portion£6
- Duck Spring Rolls£7.50
- Extras£6
- 2 portions Dim Sum£13
Tempura
- King Prawn£7
- Squid£7
- Vegetable£7
Small Dishes
- Thai Fish Cakes£7
- Chicken SatayMarinated chicken with peanut sauce£7
- Barbecue spare ribs£7
- Crispy Seaweed£4.50
- Quarter crispy duckPancakes, spring onion, cucumber & hoi sin sauce£10.50
- Sesame prawn toast£7.50
- Steamed mussels, lemongrass & sweet basil£7.50
- Thai shell-on king prawns, chilli & garlic£7.50
Large Dishes
- Chicken Kra Prow£13
- Massaman chicken curryPotatoes, peanuts & creamy coconut sauce£13
- Thai green chicken curry£13
- Sweet & Sour chicken£13
- Half crispy duckPancakes, spring onion, cucumber, hoi sin sauce£19.50
Meat
- Sizzling black bean beef£13
- Shredded chilli beef£13
- Sizzling lamb with spring onions£13
- Pork with garlic & pepper sauce£13
- Sweet & sour pork£13
Seafood
- Kung Po king prawns, lightly battered with cashew nuts in chilli sauce£14
- Prawns with tamarind sauce£14
- Steamed sea bass with Thai spices£14
- Seafood with oyster sauce£20
Vegetarian Dishes
- Spinach & potato stir fry£12
- Thai yellow vegetable curry£13
- Stir fry vegetable satay£12
Rice / Noodles
- Prawn Pad ThaiPrawns & noodles in a tamarind sauce£11.50
- Singapore NoodlesSpicy rice noodles with pork, chicken & shrimp£11.50
- Special chow mienStir fried beef, chicken, vegetables & crispy noodles£11.50
- 45. Nasi GorengMalaysian fried rice with pork, chicken, prawns & chilli£11.50
Sides
- Egg fried rice£4.75
- Fragrant rice£4.30
- Noodles£5.30
- Spinach, garlic, & ginger£7.50
- Spicy mushrooms£7.50
- Green beans & mushrooms in a black bean sauce (v)£7.50
- Wok fried pak choi£7.50
Soup
- Tom Kha KaiCoconut soup with chicken£10
Small Dishes
- Sum Tum CarrotCarrot, green bean, tomato & lime juice with chilli salad (v)£12
Large Dishes
- Soy & ginger tuna steak, char-grilled pak choi£14
- Beef salad, grilled sirloin of beef, chilli & lemon salad£14
- King prawn, scallop & squid, glass noodle salad with a chilli dressing£15
- Stir fry chicken & cashew nuts£13
- Duck with tamarind sauce, fragrant rice£20
- Pra Sam Rod, deep fried red snapper with chilli sauce£20
- Salt & Pepper king prawns£14
- Deep fried red snapper with garlic pepper£20
Set Meals
- JP Menu (min 2 person) - price per personChicken dumpling, crispy seaweed, sesame prawn toast, sweet & sour chicken, sizzling black bean beef, prawn Pad Thai & egg fried rice.£20
- Pan-Asian Menu (min 2 persons) - price per personChicken & noodle soup, crispy duck, Vietnamese prawn crackers, Thai fish cakes, sweet & sour pork, Massaman chicken, Singapore Noodles & Egg fried rice.£25
- Oriental menu (min 2 persons) - price per personWonton soup, crispy duck, Vietnamese prawn crackers, squid tempura, barbeque spare ribs, Thai green chicken curry, sizzling lamb with spring onions, seafood with oyster sauce & egg fried rice.£29.75
- Vegetarian menu (for 1 person) - price per personVegetable dumplings, vegetable spring rolls, spinach & potato stir fry, fragrant rice & spicy mushrooms.£20
