EAT 'EM UP

  • SIDESHOWS

    • WINGS ALA ZORBA
      Marinated in our special seasoning blend, these wings are fried crisp and tossed in our house made Mediterranean sauce - served with shawarma ranch and a scoop of Maes potato salad.
    • FIRECRACKER BITES
      Spring roll shell filled with cheese blend and Gus and Grey jalapeño jam.
    • VEGAN 'CHIX' STIX
      Marinated tofu coated in 'Chix' style seasoning - served with our house made vegan Cajun buttermilk ranch
    • CHILI CHEESE FRIES
      House made vegan chili and KAYPEC Kay-Shew 'cheese' sauce piled over crispy shoestring fries.
    • CRISPY SHOESTRING FRIES

  • MAIN ATTRACTIONS

    • STACHE FAVORITE
      House made beef bologna, American cheese, bacon, caramelized onion, Carolina mustard on Texas toast.
    • HOUSE BURGER
      House seasoned fresh beef patties, American cheese, INTL burger sauce, shredded lettuce, caramelized onion, on a Italian roll. [Turkey option available]
    • VEGAN 'CHEESE' BURGER
      House made seasoned patty, KAYPEC Kay-Shew 'cheese' sauce, shredded lettuce, caramelized onion, on a Italian roll.
    • VEGAN CONEY DOG
      Vegan hot dog topped with our house made vegan chili, mustard, and onions -*KAYPEC Kay-Shew ‘cheese’ - Add $1*Side of chili ‘cheese’ fries - Add $4

  • COCKTAILS

    • DUCKY BOWL
      Booze bowl bonanza featuring Deep Eddy Lemon vodka, Blue Curacao, and other secret flavors.
    • BEARDED LADY
      Deep Eddy Grapefruit vodka shot with choice of fresh lemon or lime juice topped with cotton candy.
    • J BROWN
      Shot of Jameson® Irish Whiskey and a draft PBR
    • BOOZE SLUSHY OF THE DAY

  • DRAFTS

    • PABST BLUE RIBBON
    • PETOSKEY BREWING 'JUICY'
      New England Style India Pale Ale