Menu

  • BREAKFAST

    Your favorite breakfast dishes with a modern twist. Served all day.

    • Chicken & Waffles
      Savory scratch made buttermilk fried chicken served on top of a sweet Belgian Waffle, drizzled with spicy honey
      $22
      • Steak & Eggs
        12 oz certified Black Angus New York Strip, grilled to your desire, served with three fried eggs, tartine, and our house potatoes or a cup of fruit
        $34
          Gluten Free
        • Chilaquiles
          Fresh organic tortilla chips, tossed in our scratch made Chile Verde tomatillo sauce and served with two fried eggs, tomatoes, onions, Cotija cheese, cilantro, and avocado drizzled with a crema
          $20
            Vegetarian
          • Sweet Potato Shishito Hash
            Scratch made corned beef, mixed with sweet potatoes, caramelized onions and blistered Shishito peppers served with two eggs and house potatoes or a cup of fruit
            $25
              Gluten Free
            • Bloom's Breakfast Burrito
              Marinated flank steak, scrambled eggs, grilled red onions, crispy potatoes, roasted chilies, fresh avocado, cheddar-jack cheese blend, wrapped in a warm flour tortilla, served with crema and homemade green and red salsas on the side
              $20
              • Bloom's Breakfast Sandwich
                Hand shaped chorizo patty, scrambled eggs, Sharp Cheddar cheese, and avocado on a freshly baked brioche bun. Served with house potatoes or a cup of seasonal fruit
                $19
                • Carnitas Bene
                  Scratch made Carnitas, fresh avocado and pickled onion stacked on our freshly baked English muffin. Topped with two poached eggs and our scratch made pico de gallo. Served with your choice of house potatoes or a cup of fruit.
                  $25
                  • Jumbo Crab Bene
                    Fresh lump crab, sliced avocado, whole grain mustard and poached eggs stacked on a lightly toasted English muffin, topped with our scratch made Hollandaise sauce and garnished with locally sourced micro greens. Served with house potatoes or a cup of seasonal fruit.
                    $29
                    • Spanish Chorizo Bene
                      Poached eggs served over a freshly baked English muffin topped with stewed bell peppers, tomatoes, cured Spanish chorizo, garlic and herbs de Provence. Served with house potatoes or a cup of seasonal fruit
                      $24
                      • Veggie Bene
                        English muffin stacked with grilled mushrooms, tomatoes, onions, bell peppers, poached eggs, topped with our scratch made Hollandaise sauce and served with house potatoes or a cup of fruit
                        $22
                          Vegetarian
                        • California Bene
                          House bacon, tomato and fresh avocado stacked on our artisan fresh baked levain bread. Topped with two poached eggs and our scratch made hollandaise. Served with your choice of house potatoes or a cup of fruit.
                          $23
                          • Chicken Andouille Sausage Scramble
                            Smoked chicken andouille sausage, scrambled eggs, red onion, tomatoes, sweet peppers and mushrooms topped with a cheddar-jack cheese blend and green onions. Served with a tartine and house potatoes or a cup of seasonal fruit
                            $23
                            • Garden Scramble
                              Three eggs scrambled with tomatoes, green onions, mushrooms, and seasonal vegetables topped with Cheddar-jack cheese. Served with a tartine and house potatoes or a cup of fruit
                              $22
                                VegetarianGluten Free
                              • Croissant French Toast
                                Fresh baked butter croissant soaked in eggs and milk, cooked until golden brown and drizzled with a vanilla cream sauce, pomegranate molasses, topped with fresh whipped cream and berries
                                $18
                                  Vegetarian
                                • Buttermilk Pancakes
                                  Two scratch-made buttermilk pancakes topped with berries, fresh whipped butter, breakfast syrup and dusted with powdered sugar
                                  $16
                                    Vegetarian
                                  • Churro Waffle
                                    Scratch made golden waffle, dusted with cinnamon sugar and with a Dulce de Leche drizzle
                                    $15
                                      Vegetarian
                                    • Croissant Breakfast Sandwich
                                      Your choice of ham or bacon, scrambled eggs and cheddar cheese on a lightly toasted fresh croissant with our house aioli
                                      $16
                                      • Bacon & Eggs
                                        Three pieces of bacon, served with two eggs, tartine and our house potatoes or a cup of seasonal fruit.
                                        $21
                                        • Veggie Croissant Sandwich
                                          Sliced jalapeño, sautéed spinach, queso fresco and scrambled eggs on a freshly baked croissant with our house aioli.
                                          $16
                                            Vegetarian
                                        • LITE BITES

                                          • Avocado Toast
                                            Natural Levain artisan bread topped with fresh avocado, pickled red onion, radishes, alfalfa sprouts and and fresh parsley. Add a poached egg +$3 or smoked salmon +$5
                                            $15
                                              Vegetarian
                                            • Yogurt Parfait
                                              Vanilla Greek yogurt layered with house granola and fresh berries
                                              $13
                                                Vegetarian
                                              • Bacon
                                                Four pieces of our house thick-cut, chili maple bacon
                                                $10
                                                • Tartine
                                                  Thick cut artisan natural levain bread with European butter and organic jam
                                                  $6
                                                    Vegetarian
                                                  • Duck Fat House Potatoes
                                                    Our house roasted breakfast potatoes tossed with duck fat, fresh garlic and parsley. Vegetarian option available!
                                                    $9
                                                    • Bowl of Fruit
                                                      $8
                                                        Vegetarian Vegan
                                                    • LUNCH

                                                      Starts at 11:00 AM

                                                      • STARTERS

                                                        • Honey Sesame Brussels
                                                          Organic Brussels roasted to a crisp and with lavender honey and sprinkled with toasted sesame seeds. Add bacon +3
                                                          $13
                                                            Vegetarian
                                                          • Garlic Fries
                                                            Crisp fries tossed with garlic and fresh parsley
                                                            $8
                                                              Vegetarian Vegan
                                                            • Cheese Board
                                                              Four local and imported cheeses served with artisan bread, fig jam, fresh grapes and candied walnuts. The cheeses: Point Reyes Blue cheese, Point Reyes Toma, French Brie and Humboldt Fog Goat cheese.
                                                              $21
                                                            • SALADS & SOUP

                                                              • Romaine
                                                                Organic romaine lettuce tossed with house goddess dressing, scratch made croutons and freshly grated parmesan cheese. Add grilled chicken +$6
                                                                $17
                                                                  Vegetarian
                                                                • Burrata and Pancetta Salad
                                                                  Fresh spinach and arugula, tossed in our scratch made Roasted Tomato and Basil Balsamic Vinaigrette, topped with torn burrata, cherry tomatoes and crispy pancetta. Served with toasted ciabatta. Add grilled chicken +6
                                                                  $18
                                                                    VegetarianGluten Free
                                                                  • House salad
                                                                    Mixed winter greens topped with shaved fennel and cherry tomatoes, tossed with house made lemon garlic California Arbequina olive oil dressing. Add grilled chicken +6
                                                                    $10
                                                                      VegetarianGluten Free
                                                                    • Soup of the Day
                                                                      Fresh soup made daily
                                                                      $8
                                                                      • Baby Kale and Quinoa Salad
                                                                        Organic baby kale, dried cranberries, candied walnuts, tossed in a honey dijon vinaigrette and topped with crumbled goat cheese Add grilled chicken +6
                                                                        $18
                                                                        • Autumn Beet Salad
                                                                          Fresh arugula, spinach and frisée, red and golden beets, shaved red onion, and candied walnuts, topped with crumbled goat cheese and a lemon and red wine vinaigrette. Add grilled chicken breast +$6
                                                                          $18
                                                                            Vegetarian
                                                                        • SIGNATURES

                                                                          • Tunisian Style Crisps
                                                                            Light flaky dough filled with egg, wild caught tuna, capers, fresh cilantro, fried to a crisp. Two served per order with a side house salad
                                                                            $17
                                                                            • Bloom Burger
                                                                              Certified Black Angus patty stacked with sharp cheddar cheese, butter lettuce, tomatoes, red onion on a toasted fresh brioche bun with house Aioli. Served with garlic fries and house salad Add bacon $ 3 Add avocado $3
                                                                              $22
                                                                              • Steak Frites
                                                                                12 oz certified Black Angus New York Strip, grilled to your preference and served with maitre d’butter, garlic fries and a house salad
                                                                                $34
                                                                                • Philly Steak Sandwich
                                                                                  Grilled steak, peppers, onions and mushrooms topped with provolone cheese on a toasted freshly made baguette with mayo and a light teriyaki drizzle. It is served with a side of garlic fries and house salad.
                                                                                  $21
                                                                                  • Chicken Pesto Sandwich
                                                                                    Grilled chicken breast stacked with provolone cheese, marinated tomatoes and arugula on a toasted ciabatta, with a scratch made roasted garlic pesto aioli. Served with garlic fries and a house salad.
                                                                                    $21
                                                                                    • Carbonara
                                                                                      Fresh Santa Cruz Pasta Company Linguini, seared pancetta, tossed in a garlic cream sauce, topped with shaved parmesan, organic pea shoots and a torched egg yolk
                                                                                      $22
                                                                                      • Croque Monsieur
                                                                                        French classic hot sandwich on sour pullman bread layered with béchamel sauce, local Parisian style ham and gratiné with Comté cheese. Served with a house salad. Add a fried egg to make it a Croque Madame +$3
                                                                                        $21
                                                                                      • NON-ALCOHOLIC BEVERAGES

                                                                                        • Verve Buena Vista Dark Roast
                                                                                          $4
                                                                                          • Verve Vancouver Decaf
                                                                                            $4
                                                                                            • Fresh Squeezed Orange Juice
                                                                                              $7
                                                                                              • House Lemonade
                                                                                                $5
                                                                                                • Sprite
                                                                                                  $4
                                                                                                  • Coke
                                                                                                    $4
                                                                                                    • Fanta Orange
                                                                                                      $4