Served daily between 12-5pm
Antipasto
CALAMARI FRITTI / $13
served with three dipping sauces - sweet chili, marinara and limoncello garlic aioli
CLAMS OREGANATO* / $14
white wine, oregano, crumbled hot sausage
CRAB & AVOCADO* / $15
lump crab, avocado, mango, cherry tomato, fresh mozzarella, citrus pesto, balsamic drizzle
MUSSELS* / $13
white wine garlic or marinara
ARANCINI / $13
fried “risotto balls” filled with beef bolognese, green peas, mozzarella
PROVOLONE STUFFED SAUSAGE / $13
broccoli rabe, roasted peppers, sharp provolone, olive oil
MARIA’S MEATBALLS / $12
san marzano tomato sauce, topped with fresh ricotta, fresh basil
Zuppa
CHICKEN TORTELLINI / $6
PASTA FAGIOLI / $6
Insalate
ADD: chicken +6 | shrimp +8 | salmon +10 | 8oz filet +15
LIMONCELLO WEDGE / $12
iceberg lettuce, crispy proscuitto, bruschetta, gorgonzola crumbles, honey balsamic
INSALATA ALLA DINA / $13
mixed greens, sliced pear, gorgonzola dolce, dried cranberries, candied walnuts, crispy prosciutto, raspberry vinaigrette
INSALATA CAESAR* / $10
romaine hearts, herb croutons, shaved reggiano
ROASTED BEET & GOAT CHEESE / $13
roasted beets, mixed greens, cherry tomato, red onion, candied walnuts, fried goat cheese, aged balsamic vinaigrette
INSALATA DI CALAMARI / $15
grilled or fried calamari, mixed greens, kalamata olives, limoncello vinaigrette, shaved parmigiano
INSALATA DI SALMON* / $18
grilled salmon, mixed greens, asparagus, red onions, cherry tomato, cucumber, goat cheese, honey dijon balsamic vinaigrette
Bambini
CHICKEN FINGERS & FRIES / $8
barbecue, honey mustard or ketchup
KIDS PASTA / $8
penne or linguine, tomato sauce
KIDS RAVIOLI & MEATBALLS / $9
tomato sauce
KIDS PIZZA / $9
tomato sauce and mozzarella
LIMONCELLO’S AWARD WINNING LUNCH BUFFET 12.95
selections of pastas, poultry, seafood and vegetarian dishes created by our chefs on a daily basis
Please ask server for additional details
Monday thru Friday 11:30 am - 2:00 pm - Chester Springs Monday thru Saturday 11:30 am - 2:00 pm - West Chester
Sliders
served with house salad
MEATBALL / $10
maria’s meatballs, tomato sauce, provolone cheese
GRILLED SAUSAGE / $10
sweet sausage, broccoli rabe aioli, roasted red peppers, sharp provolone
SLOW ROASTED PORK / $10
italian long hots, provolone cheese, au jus
EGGPLANT PARMIGIANA / $10
breaded eggplant, mozzarella cheese, tomato sauce
Entrée
TORTELLINI ALFREDO / $15
crispy bacon, sweet peas, parmigiana cream sauce
add chicken / $3
add shrimp / $6
PENNE ALLA VODKA / $15
pancetta, sweet peas, vodka sauce
add chicken / $3
add shrimp / $6
BRAISED SHORT RIB RAVIOLI / $17
short rib stuffed ravioli, kennett square mixed mushrooms, cherry tomatoes, marsala wine
CHICKEN PARMIGIANA / $16
san marzano tomato sauce and mozzarella, served with linguine
CHICKEN LIMONCELLO / $21
egg dipped chicken, asparagus, lump crab, lemon, white wine sauce, served with linguine
VEAL SALTIMBOCCA / $23
medallions of veal topped with parma prosciutto, fresh mozzarella, portobello mushrooms, white wine marinara, served with linguine
SEAFOOD ALLA VODKA * / $24
scallops, shrimp and lump crab, vodka rosé sauce over penne
LOBSTER RAVIOLI * / $24
lobster and ricotta stuffed ravioli, five ounce lobster tail, rosé sauce
SHRIMP & CRAB MEAT FRA DIAVOLO * / $22
sautéed shrimp and crab in a spicy marinara over linguine
Pizze
*gluten free options available upon request +3
SPICY ITALIAN / $15
tomato sauce, spicy sausage, broccoli rabe, mozzarella
EGGPLANT PARM / $15
tomato sauce, eggplant, mozzarella, parmigiano reggiano, whipped ricotta, basil
CARNE / $15
tomato sauce, mozzarella, sausage, pepperoni, meatballs, salami toscano
FRANK’S FAVORITE / $15
tomato sauce, mozzarella, crumbled sausage, grilled onion, chopped italian long hots
MEATBALLS & RICOTTA / $15
tomato sauce, mozzarella
UPSIDE DOWN PIZZA / $14
sliced mozzarella, topped with tomato sauce
MARGHERITA / $14
tomato sauce, fresh mozzarella, basil
PEPPERONI / $15
tomato sauce, pepperoni, mozzarella
AL FUNGHI / $15
white pizza, mixed kennett square mushrooms, goat cheese, mozzarella, cherry tomatoes, arugula
TOSCANO / $15
white pizza with fried egg, whipped ricotta, mozzarella, salami toscano, arugula, olive oil
CAPRESE / $15
tomato, fresh mozzarella, basil pesto and balsamic glaze drizzle
PROSCIUTTO DI PARMA / $15
white pizza, prosciutto, goat cheese, mozzarella, roasted red peppers, arugula
MEDITERRANEAN / $15
white pizza, mozzarella, fresh baby spinach, tomato, feta cheese, garlic
PIZZA PAOLO / $15
white pizza, chicken, mozzarella, broccoli rabe, roasted peppers
Flatbreads
BRAISED SHORT RIB / $14
mozzarella, chianti demi, gorgonzola, sweety drop peppers
GRILLED VEGGIE / $14
mozzarella, zucchini, eggplant, asparagus, roasted red peppers, basil pesto
CAPRESE / $14
tomato, fresh mozzarella, basil pesto, balsamic drizzle
MARIA’S MARGHERTA / $13
fresh tomato, mozzarella, basil
Pizze
*gluten free options available upon request +3
SPICY ITALIAN / $15
tomato sauce, spicy sausage, broccoli rabe, mozzarella
EGGPLANT PARM / $15
tomato sauce, eggplant, mozzarella, parmigiano reggiano, whipped ricotta, basil
CARNE / $15
tomato sauce, mozzarella, sausage, pepperoni, meatballs, salami toscano
FRANK’S FAVORITE / $15
tomato sauce, mozzarella, crumbled sausage, grilled onion, chopped italian long hots
MEATBALLS & RICOTTA / $15
tomato sauce, mozzarella
UPSIDE DOWN PIZZA / $14
sliced mozzarella, topped with tomato sauce
MARGHERITA / $14
tomato sauce, fresh mozzarella, basil
PEPPERONI / $15
tomato sauce, pepperoni and mozzarella
AL FUNGHI / $15
white pizza, mixed kennett square mushrooms, goat cheese, mozzarella, cherry tomatoes, arugula
TOSCANO / $15
white pizza with fried egg, whipped ricotta, mozzarella, salami toscano, arugula, olive oil
CAPRESE / $15
tomato, fresh mozzarella, basil pesto and balsamic drizzle
PROSCIUTTO DI PARMA / $15
white pizza, prosciutto, goat cheese, mozzarella, roasted red peppers, arugula
MEDITERRANEAN / $15
white pizza, mozzarella, fresh baby spinach, tomato, feta cheese, garlic
PIZZA PAOLO / $15
white pizza, chicken, mozzarella, broccoli rabe, roasted peppers
Bambini
CHICKEN FINGERS & FRIES / $8
barbecue, honey mustard or ketchup
KIDS PASTA / $8
penne, linguine, tomato sauce
KIDS RAVIOLI & MEATBALLS / $9
tomato sauce
KIDS PIZZA / $9
tomato sauce and mozzarella
Flatbreads
BRAISED SHORT RIB / $14
mozzarella, chianti demi, gorgonzola, sweety drop peppers
GRILLED VEGGIE / $14
mozzarella, zucchini, eggplant, asparagus, roasted red peppers, basil pesto
CAPRESE / $14
tomato, fresh mozzarella, basil pesto, balsamic drizzle
MARIA’S MARGHERTA / $13
fresh tomato, mozzarella, basil
Antipasto
CALAMARI FRITTI / $13
served with three dipping sauces - sweet chili, marinara and limoncello garlic aioli
CALAMARI SICILIANI / $14
sauteed calamari tossed with capers, kalamata olives, fresh tomatoes, long hots, chardonnay
CRAB & AVOCADO* / $15
lump crab, avocado, mango, cherry tomato, fresh mozzarella, citrus pesto, balsamic drizzle
GRIGLIATA DI PESCE* / $15
shrimp, scallops, calamari, cherry tomato, capers, lemon, olive oil, balsamic, arugula
CLAMS OREGANATO* / $14
white wine, oregano, crumbled hot sausage
MUSSELS* / $13
white wine garlic or marinara
STUFFED LONG HOTS / $13
sweet sausage, bread crumbs, pecorino toscano, topped with fresh mozzarella, tomato sauce
ARANCINI / $13
fried “risotto balls” filled with beef bolognese, green peas, mozzarella
PROVOLONE STUFFED SAUSAGE / $13
broccoli rabe, roasted peppers, sharp provolone, olive oil
MARIA’S MEATBALLS / $12
san marzano tomato sauce, topped with fresh ricotta, fresh basil
ANTIPASTO LIMONCELLO / $18
charcuterie and cheeses are served with fresh fruit and appropriate accompaniments
ROBIOLA BOSINA PIEMONTE, Italy
“due latte” brie like contribute grass velvety buttery tones
PRIMA DONNA 17 MONTH, Holland
firm and slightly oily, a bit of salt in the finish
PECORINO TOSCANO 6 MONTH, Italy
the classic Italian table cheese, a young and pleasant sheep cheese
PARMA PROSCIUTTO, Italy
northern italian wild boar’s hind, rosy red, silky, salty, sweet
CALABRESE SALAMI, Italy
southern italian pork’s meat, spicy garlic, rich, zesty with paprika
Zuppa
CHICKEN TORTELLINI / $6
PASTA FAGIOLI / $6
Insalate
ADD: chicken +6 | shrimp +8 | salmon +10 | 8oz filet +15 blackened available
LIMONCELLO WEDGE / $12
iceberg lettuce, crispy prosciutto, bruschetta, gorgonzola dolce dressing
INSALATA ALLA DINA / $13
mixed greens, sliced pears, gorgonzola dolce, dried cranberries, candied walnuts, crispy prosciutto, raspberry vinaigrette
INSALATA CAESAR* / $10
romaine, herb croutons, shaved reggiano
CAPRESE / $13
roma tomatoes, fresh mozzarella, prosciutto di parma,
organic arugula, fresh basil, aged balsamic drizzle, extra
virgin olive oil
ROASTED BEET & GOAT CHEESE / $13
mixed greens, cherry tomato, red onion, candied walnuts, fried goat cheese, orange vinaigrette
INSALATA DI CALAMARI / $15
grilled or fried calamari, arugula, kalamata olives, capers, shaved parmigiano, limoncello vinaigrette
INSALATA DI SALMON* / $18
grilled salmon, mixed greens, asparagus, red onion, cherry tomato, cucumbers, goat cheese, honey dijon balsamic vinaigrette
Pasta
gluten free pasta is available upon request
TORTELLINI ALFREDO / $17
crispy bacon, sweet peas, parmigiana cream sauce
add chicken / $3
add shrimp / $6
PENNE ALLA VODKA / $17
pancetta, sweet peas, vodka rosé sauce
add chicken / $3
add shrimp / $6
MEAT LASAGNA / $18
beef bolognese, mozzarella, ricotta cheese, san marzano tomato sauce
BRAISED SHORT RIB RAVIOLI / $19
short rib stuffed ravioli, mixed local mushrooms, cherry tomatoes, marsala wine
RIGATONI MAMA MIA / $18
mezza rigatoni, san marzano tomato sauce, sautéed eggplant, parma prosciutto, topped with fresh ricotta
SPINACH ASIAGO SACCHETTI / $18
spinach asiago stuffed pasta purses, rose sauce
add chicken / $3
add shrimp / $6
SHRIMP SCAMPI* / $22
fresh garlic, white wine, lemon butter, fresh herbs, fettuccine
PESCATORE* / $28
lobster tail, calamari, scallops, mussels, clams, over linguine in a fra diavolo, marinara or white wine garlic sauce
SHRIMP & CRAB MEAT FRA DIAVOLO* / $24
sautéed shrimp and crab in a spicy marinara over linguine
SEAFOOD ALLA VODKA* / $26
scallops, shrimp and lump crab, vodka rosé sauce over penne
LOBSTER RAVIOLI* / $24
lobster and ricotta stuffed ravioli, five ounce lobster tail, rosé sauce
LINGUINE & CLAMS* / $22
little neck and chopped clams, white wine, fresh garlic,
parsley
Secondi Piatti
EGGPLANT ROLLATINI / $17
san marzano tomato sauce, ricotta, spinach and mozzarella, served with linguine
EGGPLANT PARMIGIANA / $17
san marzano tomato sauce and mozzarella served with linguine
CHICKEN LIMONCELLO / $23
egg dipped chicken, asparagus, lump crab, lemon, white wine sauce, served with linguine
sub veal / $25
CHICKEN SCALLOPINI / $22
maglio sweet sausage, Kennett Square mushrooms, peppers, onions, white wine marinara, served with linguine
sub veal / $25
CHICKEN PARMIGIANA / $18
san marzano tomato sauce and mozzarella, served with linguine
sub veal / $22
CHICKEN MESSINA / $22
breaded chicken cutlet, stuffed with asparagus, parma prosciutto, fresh mozzarella, caprese cream sauce, with mixed local mushrooms, pancetta, served with linguine
VEAL MELANZANE / $25
medallions of veal topped with fried eggplant, sliced provolone, rose sauce, served with linguine
VEAL SALTIMBOCCA / $25
medallions of veal topped with parma prosciutto, fresh mozzarella, mixed local mushrooms, white wine marinara, served with linguine
FILET MIGNON MARSALA* / $33
grilled shrimp, asparagus, mashed potatoes, kennett square mushrooms, marsala demi
WILD CAUGHT CHILEAN SEA BASS* / $28
cherry tomatoes, capers, kalamata olives,
white wine, garlic, served with mashed potatoes, broccoli rabe
STUFFED ORGANIC SALMON* / $28
wester ross salmon, lump crab imperial, lemon and olive oil marinade, broccoli rabe, mashed potatoes
PESCE DEL GIORNO/MP
featured fresh fish of the day
Dolci
LIMONCELLO CAKE / $10
warm toasted buttery cake made with limoncello liqueur, a touch of white chocolate chunks and finished with our scrumptious crumb topping and limoncello glaze, served with vanilla gelato
CHOCOLATE GANACHE / $9
three layers of fudge cake soaked with coffee liqueur, filled with chocolate mousse and iced in chocolate ganache, topped with chocolate crescent moons
MOM'S TIRAMISU / $9
mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers and dusted with cocoa powder
CANNOLI / $9
a pastry shell filled with ricotta and chocolate chips
CRÈME BRÛLÉE CROCK / $8
a wonderful lightly sweetened custard with a beautiful caramelized layer of melted sugar
PEANUT BUTTER EXPLOSION / $9
a chocolate base topped with peanut butter ganache and chocolate mousse, coated in ganache and finish with chopped peanuts and peanut butter sauce
LAURA'S CHEESECAKE / $9
seasonally inspired
Gelati
DREAM BOMBA / $8
a heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle
LIMONCELLO FLUTE / $8
refreshing lemon gelato swirled together with limoncello
VANILLA OR CHOCOLATE GELATO / $5
Coffee & Tea
REGULAR OR DECAFFEINATED COFFEE / $3
REGULAR OR DECAFFEINATED CAPPUCCINO / $5
REGULAR OR DECAFFEINATED ESPRESSO
single / $3
double / $5
SELECTION ON HERBAL TEAS / $3
Antipasto
CALAMARI FRITTI / $11
served with three dipping sauces - sweet chili, marinara and limoncello garlic aioli
CLAMS OREGANATO* / $12
white wine, oregano, crumbled hot sausage
CRAB & AVOCADO* / $13
lump crab, avocado, mango, cherry tomato, fresh mozzarella, citrus pesto, balsamic drizzle
MUSSELS* / $11
white wine garlic or marinara
STUFFED LONG HOTS / $13
sweet sausage, bread crumbs, pecorino toscano, topped with fresh mozzarella, tomato sauce
ARANCINI / $11
fried “risotto balls” filled with beef bolognese, green peas, mozzarella
PROVOLONE STUFFED SAUSAGE / $11
broccoli rabe, roasted peppers, sharp provolone, olive oil
MARIA’S MEATBALLS / $10
san marzano tomato sauce, topped with fresh ricotta, fresh basil
Zuppa
CHICKEN TORTELLINI / $5
PASTA FAGIOLI / $6
Insalate
ADD: chicken +6 | shrimp +8 | salmon +10 | 8oz filet +15
LIMONCELLO WEDGE / $10
iceberg lettuce, crispy proscuitto, bruschetta, gorgonzola crumbles, honey balsamic
INSALATA ALLA DINA / $11
mixed greens, sliced pear, gorgonzola dolce, dried cranberries, candied walnuts, crispy prosciutto, raspberry vinaigrette
INSALATA CAESAR* / $8
romaine, herb croutons, shaved reggiano
ROASTED BEET & GOAT CHEESE / $11
roasted beets, mixed greens, cherry tomato, red onion, candied walnuts, fried goat cheese, aged balsamic vinaigrette
INSALATA DI CALAMARI / $13
grilled or fried calamari, mixed greens, kalamata olives, limoncello vinaigrette, shaved parmigiano
INSALATA DI SALMON* / $16
grilled salmon, mixed greens, asparagus, red onions, cherry tomato, cucumber, goat cheese, honey dijon balsamic vinaigrette
Pizze
*gluten free options available upon request +3
SPICY ITALIAN / $13
tomato sauce, spicy sausage, broccoli rabe, mozzarella
EGGPLANT PARM / $13
tomato sauce, eggplant, mozzarella, parmigiano reggiano, whipped ricotta, basil
CARNE / $13
tomato sauce, mozzarella, sausage, pepperoni, meatballs, salami toscano
FRANK’S FAVORITE / $13
tomato sauce, mozzarella, crumbled sausage, grilled onion, chopped italian long hots
MEATBALLS & RICOTTA / $13
tomato sauce, mozzarella
UPSIDE DOWN PIZZA / $13
sliced mozzarella, topped with tomato sauce
MARGHERITA / $13
tomato sauce, fresh mozzarella, basil
PEPPERONI / $13
tomato sauce, pepperoni, mozzarella
AL FUNGHI / $13
white pizza, mixed kennett square mushrooms, goat cheese, mozzarella, cherry tomatoes, arugula
TOSCANO / $13
white pizza with fried egg, whipped ricotta, mozzarella, salami toscano, arugula, olive oil
CAPRESE / $13
tomato, fresh mozzarella, basil pesto, balsamic glaze drizzle
PROSCIUTTO DI PARMA / $13
white pizza, prosciutto, goat cheese, mozzarella, roasted red peppers, arugula
MEDITERRANEAN / $13
white pizza, mozzarella, fresh baby spinach, tomato, feta cheese, garlic
PIZZA PAOLO / $13
white pizza, chicken, mozzarella, broccoli rabe, roasted peppers
Sliders
MEATBALL / $8
maria’s meatballs, tomato sauce, provolone cheese
GRILLED SAUSAGE / $8
sweet sausage, broccoli rabe aioli, roasted red peppers, sharp provolone
SLOW ROASTED PORK / $8
italian long hots, provolone cheese, au jus
EGGPLANT PARMIGIANA / $8
breaded eggplant, mozzarella cheese, tomato sauce
Pastas
TORTELLINI ALFREDO / $13
crispy bacon, sweet peas, parmigiana cream sauce
PENNE ALLA VODKA / $13
pancetta, sweet peas, vodka rosé sauce
BRAISED SHORT RIB RAVIOLI / $13
short rib stuffed ravioli, kennett square mixed mushrooms, cherry tomatoes, marsala wine
PAN-SEARED SCALLOPS / $17
kennett square mixed mushrooms, parmesan risotto, aged balsamic drizzle
LOBSTER RAVIOLI / $17
lobster and ricotta stuffed ravioli, rosé sauce
Flatbreads
BRAISED SHORT RIB / $12
mozzarella, chianti demi, gorgonzola, sweety drop peppers
GRILLED VEGGIE / $12
mozzarella, zucchini, eggplant, asparagus, roasted red peppers, basil pesto
CAPRESE / $12
tomato, fresh mozzarella, basil pesto, balsamic drizzle
Antipasto
CLAMS OREGANATO* / $14
white wine, oregano, crumbled hot sausage
GRIGLIATA DI PESCE* / $15
shrimp, scallops, calamari, cherry tomato, capers, lemon, olive oil, balsamic, arugula
MUSSELS* / $13
white wine garlic or marinara
ARANCINI / $13
fried “risotto balls” filled with beef bolognese, green peas, mozzarella
PROVOLONE STUFFED SAUSAGE / $13
broccoli rabe, roasted peppers, sharp provolone, olive oil
MARIA’S MEATBALLS / $12
san marzano tomato sauce, topped with fresh ricotta, fresh basil
STUFFED LONG HOTS / $13
sweet sausage, bread crumbs, pecorino toscano, topped with fresh mozzarella, tomato sauce
Zuppa
CHICKEN TORTELLINI / $6
PASTA FAGIOLI / $6
Insalata
ADD: chicken +6 | shrimp +8 | salmon +10 | 8oz filet +15
LIMONCELLO WEDGE / $12
iceberg lettuce, crispy proscuitto, bruschetta, gorgonzola dolce, honey balsamic
INSALATA ALLA DINA / $13
mixed greens, sliced pears, gorgonzola dolce, dried cranberries, candied walnuts, crispy prosciutto, raspberry vinaigrette
INSALATA CAESAR* / $10
romaine hearts, herb croutons, shaved reggiano
ROASTED BEET & GOAT CHEESE / $13
mixed greens, cherry tomato, red onion, candied walnuts, fried goat cheese, aged balsamic vinaigrette
INSALATA DI CALAMARI / $15
grilled or fried calamari, mixed greens, kalamata olives, limoncello vinaigrette, shaved parmigiano
INSALATA DI SALMON* / $18
grilled salmon, mixed greens, asparagus, red onions, cherry tomato, cucumber, goat cheese, honey dijon balsamic vinaigrette
CAPRESE / $13
roma tomatoes, fresh mozzarella, prosciutto di parma, organic arugula, fresh basil, aged balsamic drizzle, extra virgin olive oil
Flastbreads
BRAISED SHORT RIB / $14
mozzarella, chianti demi, gorgonzola, sweety drop peppers
GRILLED VEGGIE / $14
mozzarella, zucchini, eggplant, asparagus, roasted red peppers, basil pesto
CAPRESE / $14
fresh tomato, fresh mozzarella, basil pesto, balsamic drizzle
MARIA’S MARGHERTA / $13
fresh tomato, mozzarella, basil
Pasta
*gluten free pasta is available upon request*
TORTELLINI ALFREDO / $17
crispy bacon, sweet peas, parmigiana cream sauce
add chicken / $3
add shrimp / $6
PENNE ALLA VODKA / $17
pancetta, sweet peas, vodka rosé sauce
add chicken / $3
add shrimp / $6
MEAT LASAGNA / $18
beef bolognese, mozzarella,
ricotta cheese, san marzano tomato sauce
BRAISED SHORT RIB RAVIOLI / $19
short rib stuffed ravioli, mixed local mushrooms, cherry tomatoes, marsala wine
RIGATONI MAMA MIA / $18
mezza rigatoni, san marzano tomato sauce, sautéed eggplant, parma prosciutto, topped with fresh ricotta
PESCATORE* / $28
lobster tail, calamari, scallops, mussels, clams, over linguine in a fra diavolo, marinara or white wine garlic sauce
SHRIMP & CRAB MEAT FRA DIAVOLO* / $24
sautéed shrimp and crab in a spicy marinara over linguine
SEAFOOD ALLA VODKA* / $26
scallops, shrimp and lump crab, vodka sauce over penne
LOBSTER RAVIOLI* / $26
lobster and ricotta stuffed ravioli, five ounce lobster tail, rosé sauce
GARGANELLI BOLOGNESE / $18
beef ragú, san marzano tomato sauce, ricotta salata
LINGUINE & CLAMS / $22
little neck and chopped clams, white wine, fresh garlic, parsley
Second Piatti
EGGPLANT PARMIGIANA / $17
san marzano tomato sauce and mozzarella served with linguine
CHICKEN LIMONCELLO / $23
egg dipped chicken, asparagus, lump crab, lemon, white wine sauce, served with linguine
sub veal / $25
CHICKEN SCALLOPINI / $22
maglio sweet sausage, Kennett Square mushrooms, peppers, onions, white wine marinara, served with linguine
sub veal / $25
CHICKEN PARMIGIANA / $18
san marzano tomato sauce and mozzarella, served with linguine
sub veal / $22
CHICKEN MESSINA / $22
breaded chicken cutlet, stuffed with asparagus, parma prosciutto, fresh mozzarella, caprese cream sauce, with mixed local mushrooms, pancetta, served with linguine
VEAL MELANZANE / $25
medallions of veal topped with fried eggplant, sliced provolone, rose sauce, served with linguine
VEAL SALTIMBOCCA / $25
medallions of veal topped with parma prosciutto,
fresh mozzarella, mixed local mushrooms, white wine marinara, served with linguine
WILD CAUGHT CHILEAN SEA BASS* / $28
cherry tomatoes, capers, kalamata olives, white wine, garlic, served with mashed potatoes, broccoli rabe
EGGPLANT ROLLATINI / $17
san marzano tomato sauce, ricotta, spinach and mozzarella, served with linguine
FILET MIGNON OSCAR / $33
lump crab, grilled asparagus, hollandaise sauce, mashed potato
Make Your Own
16” LARGE PLAIN OR WHITE / $12
toppings
large 2.25 each
extra cheese feta bacon pepperoni sausage peppers
spinach olives broccoli red onions mushrooms tomato anchovies
SPECIALTY TOPPINGS
large 2.75 each
broccoli rabe prosciutto eggplant fresh mozzarella grilled chicken Italian long hots
Specialty Pizzas
*gluten free options available upon request
12” Only
SPICY ITALIAN / $15
tomato sauce, spicy sausage, broccoli rabe, mozzarella
EGGPLANT PARM / $15
tomato sauce, eggplant, mozzarella, parmigiano reggiano, whipped ricotta, basil
CARNE / $15
tomato sauce, mozzarella, sausage, pepperoni, meatballs, salami toscano
FRANK’S FAVORITE / $15
tomato sauce, mozzarella, crumbled sausage, grilled onion, chopped italian long hots
MEATBALLS & RICOTTA / $15
tomato sauce, mozzarella
UPSIDE DOWN PIZZA / $14
sliced mozzarella, topped with tomato sauce
MARGHERITA / $14
tomato sauce, fresh mozzarella, basil
PEPPERONI / $15
tomato sauce, pepperoni and mozzarella
AL FUNGHI / $15
white pizza, mixed kennett square mushrooms, goat cheese, mozzarella, cherry tomatoes, arugula
TOSCANO / $15
white pizza with fried egg, whipped ricotta, mozzarella, salami toscano, arugula, olive oil
CAPRESE / $15
tomato, fresh mozzarella, basil pesto and balsamic glaze drizzle
PROSCIUTTO DI PARMA / $15
white pizza, prosciutto, goat cheese, mozzarella, roasted
red peppers, arugula
MEDITERRANEAN / $15
white pizza, mozzarella, fresh baby spinach, tomato,
feta cheese, garlic
PIZZA PAOLO / $15
white pizza, chicken, mozzarella, broccoli rabe, roasted peppers
Dolci
CHOCOLATE GANACHE / $9
three layers of fudge cake soaked with coffee liqueur, filled with chocolate mousse and iced in chocolate
ganache, topped with chocolate crescent moons
MOM'S TIRAMISU / $9
mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers and dusted with cocoa powder
CANNOLI / $9
a pastry shell filled with ricotta and chocolate chips
PEANUT BUTTER EXPLOSION / $9
a chocolate base topped with peanut butter ganache and chocolate mousse, coated in ganache and finish with chopped peanuts and peanut butter sauce
LAURA'S CHEESECAKE / $9
seasonally inspired
Our award winning team specializes in corporate events and family celebrations.
We kindly request 48 hours notice for all orders.
In-Store Pickup or Delivery Service for an additional fee.
We are happy to work with you regarding dietary needs.
Call and Speak With Our Event Planner Today.
APPETIZER FAVORITES
SMALL SERVES UP TO 12 | LARGE SERVES UP TO 24
CLASSIC BRUSCHETTA / $30
fresh tomato, onions, fresh garlic, basil, toasted sesame baguette
Large / $15
Small
EGGPLANT BRUSCHETTA / $35
roasted eggplant caponata, fresh tomato, onions, capers, olives, fresh garlic, basil, toasted sesame baguette
Large / $50
CAPRESE / $35
fresh mozzarella, tomato, olive oil, balsamic drizzle
Large / $50
SOUTH PHILLY ANTIPASTO / $90
robiola bosina piemonte, prima donna, pecorino toscano, parma prosciutto, calabrese salami, served with fresh fruit and appropriate accompaniments
Large / $160
ANTIPASTO LIMONCELLO / $70
Prosciutto di pa rma, soppressata, pepperoni, grilled asparagus, artichokes, pepper shooters, lightly dressed mozzarella, sharp provolone, imported olives
Large / $100
ANTIPASTO VEGETARIAN / $70
roasted peppers, imported sicilian olives, grilled zucchini, eggplant, asparagus, marinated artichoke hearts, pecorino
toscano, lightly dressed fresh mozzarella
Large / $100
STROMBOLI PLATTER / $30
salami, pepperoni, roasted red peppers, mozzarella, marinara sauce on the side *served room temperature
*vegetarian available
Large / $50
CRISP CRUDITE / $35
fresh local and seasonal vegetables, with a creamy ranch dressing
Large / $50
HUMMUS / $50
homemade hummus, olivata, feta, sun-dried tomato, roasted red peppers, fresh cucumber, carrots, pita bread
Large / $80
FRESH FRUIT / $40
fresh cut melon, pineapple, grapes, seasonal berries
Large / $65
TOMATO PIE / $20
16” x 16” fresh tomato sauce, grated pecorino
HORS D'OEUVRES
$30 | DOZEN
STUFFED MUSHROOMS
artichoke, fresh mozzarella, pork sausage
ROAST PORK & BROCCOLI RABE EGG ROLLS
slow roasted pulled pork, broccoli rabe,
provolone cheese sauce
SPANAKOPITA
spinach and cheese phyllo
VEGETARIAN ARANCINI
rice croquette fi lled with Kennett Square
mushrooms, peas, mozzarella, marinara
sauce on the side
SICILIAN ARANCINI
rice croquette fi lled with ground beef,
peas, mozzarella, marinara sauce on the
side
CAPRESE SKEWER
cherry tomato, fresh mozzarella, basil,
olive oil, aged balsamic drizzle
SPECIALTY HOT BUTLERED HORS D'OEUVRES
$36 | DOZEN
BEEF AND BLUE
filet mignon and blue cheese wrapped in bacon
APPLEWOOD BACON WRAPPED SCALLOPS
limoncello aioli
SHRIMP LEJON
horseradish dijon
COCONUT SHRIMP
sweet chiIi sauce
MlNI CRAB CAKES
roasted red pepper aioli
CRAB STUFFED MUSHROOMS
lump crab imperial
SALADS
SMALL SERVES UP TO 12 | LARGE SERVES UP TO 24
LIMONCELLO TOSSED / $35
mixed greens, olives, red onions, cucumber, cherry tomato, marinated artichoke, roasted red peppers, fresh mozzarella balls, red wine vinaigrette
Large / $65
INSALATA ALLA DINA / $35
mixed greens, sliced pear, gorgonzola cheese, cranberry, glazed walnuts, crispy prosciutto, raspberry vinaigrette
Large / $65
CLASSIC CAESAR / $30
romaine, herb croutons, shaved parmigiano, caesar dressing
Large / $50
SPINACH / $35
strawberry, cucumber, toasted almond, mandarin orange, feta, raspberry vinaigrette
Large / $65
ROASTED BEET AND GOAT CHEESE / $40
mixed greens, cherry tomato, red onion, candied walnuts, orange vinaigrette
Large / $75
GREEK SALAD / $35
mixed greens, olives, red onions, cucumber, cherry tomato, feta cheese, balsamic, olive oil
Large / $65
ARUGULA / $35
arugula, mango, strawberries, candied walnuts, crispy pancetta, goat cheese, mango vinaigrette
Large / $65
BERRY & GOAT CHEESE / $40
arugula, radicchio, strawberries, blueberries, cherry tomato, red onion, toasted almonds, goat cheese, champagne vinaigrette
Large / $75
LIMONCELLO STYLE POTATO SALAD / $30
scallions, black olives, oregano, fresh garlic, red wine vinaigrette
Large / $55
CHEESE TORTELLINI SALAD / $35
diced tomato, cucumber, red onion, sliced black olives, fresh basil pesto
Large / $60
FUSSILI PASTA SALAD / $35
fussili, fresh mozzarella, baby spinach, cherry tomato, toasted pine nuts, basil pesto
Large / $60
SEASONAL FRUIT SALAD / $40
fresh-cut melon, pineapple, grapes, seasonal berries
Large / $70
PASTA
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
* Ask about our gluten free options
MEAT LASAGNA / $45
HALF PAN (9PPL) I FULL PAN (18PPL)
ground beef, mozzarella, ricotta cheese, and tomato sauce
Full / $80
VEGETABLE LASAGNA / $45
HALF PAN (9PPL) I FULL PAN (18PPL)
eggplant, zucchini, roasted peppers, mozzarella, ricotta cheese and tomato sauce
Full / $80
FARFALLE / $50
bacon, sweet peas, parmigiano alfredo
sauce
Full / $85
ORECCHIETTE / $50
crumbled pork sausage, broccoli rabe,
cherry tomato, olive oil, parmigiano
Full / $85
PENNE ALLA VODKA / $50
pancetta, sweet peas, vodka rosé sauce
Full / $85
RIGATONI SAN MARZANO / $50
diced sicilian eggplant, prosciutto, fresh
ricotta, san marzano tomato sauce
Full / $85
BAKED RIGATONI / $50
tomato sauce, fresh whipped ricotta,
mozzarella cheese
Full / $85
FUSILLI RUSTICO BOLOGNESE / $50
tomato and ground beef ragú, grated
pecorino
Full / $85
STUFFED SHELLS / $50
filled with ricotta cheese, tomato sauce,
mozzarella cheese
Full / $85
CHEESE STUFFED TORTELLINI / $45
filled with ricotta cheese, choice of tomato,
rosé or alfredo sauce
Full / $80
SPINACH & CHEESE MANICOTTI / $50
filled with ricotta cheese, mozzarella
cheese, choice of tomato, rosé or alfredo
sauce
Full / $85
BRAISED SHORT RIB RAVIOLI / $50
kennett square mixed mushrooms, cherry
tomatoes, marsala wine, touch of cream
Full / $85
SPINACH & CHEESE RAVIOLI / $50
filled with ricotta cheese, choice of tomato,
rosé or alfredo sauce
Full / $85
CHEESE RAVIOLI / $45
filled with ricotta cheese, choice of tomato,
rosé or alfredo sauce
Full / $80
MAIN COURSES
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
EGGPLANT PARMIGIANA / $50
mozzarella cheese, tomato sauce
Full / $80
EGGPLANT ROLLATINI / $55
eggplant stuffed with prosciutto, ricotta,
topped with mozzarella cheese and tomato
sauce
Full / $100
CHICKEN FRANCAISE / $60
egg dipped chicken breast, lemon, white
wine
Full / $110
CHICKEN PICCATA / $60
lemon, white wine, capers
Full / $110
CHICKEN LIMONCELLO / $75
egg dipped chicken breast, asparagus, lump
crab, lemon, white wine
Full / $135
OVEN BAKED BONE-IN CHICKEN / $50
chicken legs and thighs, marinated and
baked with Italian herbs, lemon, fresh garlic
Full / $90
CHICKEN PARMIGIANA / $55
mozzarella cheese, tomato sauce
Full / $100
CHICKEN MESSINA / $60
parmesan crusted chicken breast, stuffed with asparagus, parma prosciutto, fresh mozzarella, caprese cream sauce with local
mixed mushrooms
Full / $110
CHICKEN MARSALA / $60
sweet marsala wine, local mixed mushrooms,
onions
Full / $110
CHICKEN SCALLOPINI / $60
local mixed mushrooms, peppers, onions,
white wine marinara sauce
Full / $110
CHICKEN SALTIMBOCCA / $65
topped with parma prosciutto, fresh mozzarella, local mixed mushrooms, white wine marinara sauce
Full / $120
BONELESS TURKEY BREAST / $60
slow roasted turkey breast, sliced and served
with turkey gravy
Full / $110
VEAL PARMIGIANA / $70
mozzarella cheese, tomato sauce
Full / $130
VEAL MARSALA / $70
sweet marsala wine, local mixed mushrooms, onions
Full / $130
VEAL PICCATA / $70
lemon, white wine, capers
Full / $130
VEAL SCALLOPINI / $70
local mixed mushrooms, peppers, onions, white wine marinara sauce
Full / $130
VEAL SALTIMBOCCA / $70
medallions of veal topped with parma prosciutto, fresh mozzarella, local mixed mushrooms, white wine marinara sauce
Full / $130
MARIA’S MEATBALLS / $50
homemade beef meatballs, simmered in
tomato sauce
Full / $90
MEATBALLS & SAUSAGE / $50
homemade beef meatballs, sweet sausage,
simmered in tomato sauce
Full / $90
ROAST PORK / $60
slow roasted pulled pork, rosemary, gravy
Full / $110
STUFFED PORK LOIN / $65
fresh spinach, bread crumbs, pecorino
cheese, rosemary
Full / $110
SAUSAGE AND PEPPERS / $60
sweet sausage, peppers, onions
Full / $110
TOP ROUND ROAST BEEF / $60
slow roasted top round, creamy horseradish, gravy
Full / $110
BEEF BRASCIOLE / $70
tender beef, stuffed with Locatelli cheese, garlic, breadcrumbs, fresh herbs, tomato sauce
Full / $130
BEEF SHORT RIB / $75
tender-braised, red wine jus, oven roasted
tomatoes, parmigiano risotto
Full / $140
KIDS
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
CHICKEN FINGERS / $40
honey mustard, barbeque or
ketchup
Full / $70
MAC AND CHEESE / $40
fusilli pasta, alfredo sauce
Full / $70
PENNE PASTA WITH MINI MEATBALLS / $40
tomato sauce
Full / $70
SEAFOOD
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
STUFFED FLOUNDER / $90
stuffed with crab imperial, lemon butter
caper
Full / $170
BAKED SALMON PICCATA / $90
lemon butter, white wine, capers, toasted bread crumb
Full / $170
STUFFED SALMON / $100
stuffed with crab imperial, fresh herbs, olive oil, lemon
Full / $190
SHRIMP SCAMPI / $90
fresh garlic, white wine, lemon butter, fresh herbs, served with linguine
Full / $170
LINGUINE & CLAMS / $90
little neck and chopped clams, white wine,
fresh garlic, parsley
Full / $170
MUSSELS / $80
white wine garlic, marinara or fra diavolo
Full / $150
LOBSTER RAVIOLI / $90
lobster and ricotta stuffed ravioli, rosé sauce
Full / $170
SHRIMP & CRAB FRA DIAVOLO / $90
sautéed shrimp and lump crab, spicy marinara, over linguine
Full / $170
SEAFOOD ALLA VODKA / $90
sautéed scallops, shrimp and lump crab, alla vodka, over penne
Full / $170
LUMP CRAB CAKES / $90
roasted pepper pesto
Full / $170
PAN-SEARED SCALLOPS / $90
Kennett Square mixed mushrooms,
parmigiano risotto, aged balsamic drizzle
Full / $170
WILD CAUGHT CHILEAN SEA BASS / $140
tomatoes, capers, kalamata olives, white wine, garlic
Full / $270
SIDES
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
ROASTED RED BLISS POTATOES / $35
oven roasted, extra virgin olive oil, rosemary, fresh garlic
Full / $60
ROASTED SWEET POTATOES / $35
oven roasted, extra virgin olive oil, brown sugar, fresh herbs
Full / $60
MASHED POTATOES / $40
yukon gold, butter, cream
Full / $70
POTATOES AU GRATIN / $45
sliced potatoes, layered with mozzarella, parmigiano cream
Full / $80
SWEET POTATOES CASSEROLE / $45
mashed sweet potatoes, brown sugar, pecan crust
Full / $80
RISOTTO WITH MUSHROOMS / $45
Kennett Square mushrooms, parmigiano
Full / $80
BROCCOLI RABE AIOLI / $50
extra virgin olive oil, toasted garlic
Full / $90
ROASTED ITALIAN LONG HOTS / $30
extra virgin olive oil, toasted garlic
Full / $50
ROASTED BREADED PEPPERS / $30
pan fried, toasted bread crumbs, grated parmigiano
Full / $50
SAUTÉED SWEET PEAS & CORN / $30
herb butter
Full / $50
SAUTÉED SWEET PEAS & MUSHROOMS / $30
pearl onions, herb butter, olive oil
Full / $50
STRING BEANS ALMONDINE / $35
pearl onions, herb butter, olive oil
Full / $60
STRING BEANS GARLIC AND OIL / $35
pearl onions, herb butter, olive oil
Full / $60
FIRE-GRILLED ASPARAGUS / $45
pearl onions, herb butter, olive oil
Full / $80
BRUSSEL SPROUTS & BLEU / $45
oven roasted, pancetta, bleu cheese, aged balsamic glaze
Full / $80
OVEN BAKED BRUSSEL SPROUTS / $40
crispy pancetta, extra virgin olive oil, toasted garlic
Full / $70
ROASTED CAULIFLOWER / $40
oven roasted, olive oil, fresh garlic, toasted bread crumb
Full / $70
ROASTED BROCCOLI / $40
oven roasted, extra virgin olive oil, toasted garlic, toasted bread crumb
Full / $70
SAUTEED MIXED VEGETABLES AIOLI / $35
eggplant, zucchini, roasted red peppers, carrots, asparagus, extra virgin olive oil, toasted garlic
Full / $60
GRILLED VEGETABLES / $35
eggplant, zucchini, roasted red peppers, asparagus
*served room temperature
Full / $60
HONEY GLAZED CARROTS / $40
honey, olive oil, fresh herbs
Full / $70
MUSHROOMS OREGANATA / $30
Kennett Square button mushrooms, olive oil, oregano, fresh garlic
Full / $50
DESSERTS
HALF PAN SERVES UP TO 12 | FULL PAN SERVES UP TO 24
MINI RICOTTA CANNOLIS / $50
mix of ricotta, chocolate chips
Full / $90
MINI ASSORTED PASTRIES / $55
eclairs, cream puffs, mini ricotta cannolis, fresh fruit tarts
Full / $100
ITALIAN DESSERT TRAY / $60
pizzelles, mini ricotta cannoli, butter cookies, assorted biscotti
Full / $110
MINI CUPCAKES / $50
bite sized, sprinkles
*chocolate and vanilla with buttercream icing
*red velvet with cream cheese icing
Full / $90
ASSORTED BUTTER COOKIES / $35
Full / $65
COOKIES AND BROWNIES / $40
chocolate chip, oatmeal raisin, vanilla wafers, brownies
Full / $70
CHEF DAVE’S ASSORTMENT / $60
cherry & apple mini pie turnovers, almond coconut mini macraroons, mini pecan bar
Full / $110
MARIA’S TIRAMISU / $40
HALF (10-12PPL)
FULL (20-24PPL)
mascarpone cream on a sponge base
covered by a row of espresso drenched
ladyfi ngers and dusted with cocoa powder
Full / $70
Extras
Disposable Chafer/Sterno Sets with Serving Utensils / $12
Disposable Chafer/Sterno Sets with Serving Utensils
per person / $1
Beverage Package
Coke, Diet Coke, Sprite, Bottle Water
per person / $2.50