Salads

add to any salad: Chicken 5.00 , Salmon 7.00 or Shrimp 7.00

• Roasted Beet Salad

  seasonal beets, horseradish, creme fraiche, mache, goat cheese, bruschetta

  $14.75
• Iceberg Wedge Salad

  speck lardon, shaved carrots, radish, bleu cheese, egg, blue cheese dressing

  $14.75
• Radicchio Salad

  radicchio, endive, oranges, avocado, goat, cheese, pistachio, pomegranate seeds, balsamic vinaigrette

  $15.25
• Organic Baby Kale Salad

  charred cauliflower, pickled shallots, walnuts, raisins, parmesan chips, lemon-anchovy vinaigrette

  $15.75

Entrees

• Sage Gnocchi

  duck bolognese, parmesan, herbs, *vegetarian option: herb pesto & seasonal vegetables

  $22.75
• Roasted Idaho Trout

  pancetta wrapped, fingerling potatoes, braised baby leeks, cauliflower, tomato remoulade

  $26.25
• New York Strip Steak

  16 oz NY strip, pave potatoes, creamed spinach, morel mushroom sauce

  $39
• Braised Short Rib

  gruyere mashed potatoes, red cabbage, horseradish, crispy onions, red wine jus

  $27.75
• Filet Of Salmon

  potato pancake, fennel salad, shaved apple & mango, spinach, cider beurre blanc

  $27.25
• Pan Seared Herb Chicken

  garlic mashed potatoes, asparagus, spinach leeks, button mushrooms, crispy speck lardons, thyme chicken jus

  $25.75
• Palmers Burger

  Angus beef, brioche bun, caper aioli, butter lettuce, pickled red onion & curried fries, add cheese (cheddar, gruyere, bleu) 1.75, speck or avocado 1.75 ea. fried egg 2.00

  $16.75

Small Plates

• Flatbread

  gruyere & ricotta cheese, onions, baby arugula, speck, white truffle oil

  $16.75
• Crispy Risotto Bites

  risotto, ricotta cheese, celery, onions, carrots with chipotle aioli

  $14.50
• Deviled Eggs (2 Pieces)

  speck, chives, house-pickled vegetables

  $5
• Mussels Mariniere

  white wine, tomatoes, beurre blanc, mirepoix, cilantro

  $19.50
• Spicy Meatballs

  spicy tomato sauce, gruyere, mashed potatoes, crisp parmesan chips

  $16.75
• Dry Rub Pork Ribs

  BBQ sauce, crisp butterball potatoes, coleslaw, apricots

  $17.75
• Marinated Olives

  red chilli, orange zest, paprika, marcona almonds

  $6
• Demons On Horseback

  speck-wrapped prawns, cucumber salad served with white wine sauce

  $18.75
• Charcuterie & Cheese Platter

  sopressata, mild coppa, prosciutto, cotta, brie, port salute house-cured pickles

  $21.75
• Burrata

  marinated english peas, mint, aged balsamic, speck

  $14.75
• Pulled Pork Sliders

  chipotle aioli, horseradish cream, baby arugula, pickled red onions, curried fries

  $15.75

Sides

• Fries

  plain or curried

  $6
• Brussel Sprouts

  w/ parmesan cheese

  $8
• Gruyere Mashed Potatoes

  $6
• Side Bread

  $2.50
• Speck Mac & Cheese

  $11
• Truffle & Parmesan Fries

  $9

Small Plates

• Spicy Meatballs

  slow cooked (beef/pork) meatballs, parmesan, over gruyere mashed potatoes

  $10
• Mussels Mariniere

  white wine, tomato sauce, mirepoix, cilantro

  $12
• Burrata

  marinated english peas, aged-balsamic, micro greens, speck, served with crostini

  $10
• Speck Mac & Cheese

  gruyere cheese, macaroni, chives

  $8
• Dry Rub Pork Ribs

  spicy BBQ sauce, coleslaw, roasted potatoes

  $10
• Crispy Risotto Bites

  chipotle aioli, arugula & fennel

  $10
• Pulled Pork Slider

  chipotle aioli, horseradish cream, arugula, pickled red onions

  $5

Sides

• Fries

  plain or curried

  $5
• Truffle Parmesan Fries

  $7
• Brussel Sprouts

  w/ parmesan cheese

  $6

Bar Bites

• Brussel Sprout Chips

  $3
• Deviled Eggs (2 Pieces)

  $4

House Cocktails

• Martinez

  Gin, Luxardo Maraschino, Sweet Vermouth

  $8
• Parisian Bouquet

  Gin or Vodka, Elderflower, Lime, Grapefruit, Basil

  $9
• Pimm's Cup

  Pimm's No.1, Cucumber, Lime, Mint, Ginger

  $8
• Boulevardier

  Rye Whiskey, Sweet Vermouth, Campari

  $8
• Palmer's Punch

  Citrus Vodka, Ginger, Lemon, Apple Juice, Orange Bitters, Cassis

  $9

Bottle Beer

• Fathom IPA

  Ballast Point, San Diego, CA, 6% ABV, 50% IBU

  $6

Draft Beers

• Anchor Steam

  San Francisco, 6% ABV

  $6
• Still Lager

  Salzburg, Austria, 4.4% ABV

  $6

Wines By The Glass

• Bordeaux Blend

  Cabernet, Merlot, Syrah, France 2013

  $8
• Pinot Noir

  Sartori Verona, Italy 2004

  $8
• Sauvignon Blanc

  Excelsior, South Africa, 2016

  $8
• Pinot Grigio

  Riff, Alto Adige, Italy 2016

  $8

$2 Off Well Cocktails

• 4 Roses
• Citadelle
• Sauza Blue
• Dickel
• Famous Grouse
• Seagrams
• Bourbon
• Gin
• Tequilla
• Rye
• Scotch
• Vodka

Salads

add to any salad: Chicken 5.00 Salmon 7.00 or Shrimp 7.00

• Roasted Red & Yellow Beets Salad

  Horseradish creme fraiche, mache, tossed with sherry vinaigrette, topped with crumbled bleu cheese

  $14.75
• Radicchio Salad

  radicchio, endive, blood orange, goat cheese, pistachio, pomegranate seeds, avocado, balsamic vinaigrette

  $15.25
• Organic Baby Kale Salad

  Charred cauliflower, pickled shallots, walnuts, raisins, parmesan chips, lemon-anchovy vinaigrette

  $15.75

Entrees

• Palmers Burger

  Black Angus Beef, butter lettuce, pickled onions, caper aioli, fries $1.75 extra: cheese (cheddar, gruyere, bleu); speck; avocado; $2.00 extra: fried egg

  $16.75
• BLTA Sandwich

  Applewood smoked speck, iceberg lettuce, tomato, avocado, pesto aioli, fries; add egg $1.75

  $14.75
• Braised Pork Belly Benedict

  Poached eggs, hollandaise, sourdough muffin, pork belly, home-fries potatoes

  $16.75
• Palmers Slam

  2 eggs any style, applewood smoked speck & sausage, home-fries potatoes, toast

  $14.50
• Fennel Sausage Omelette

  Baby spinach, gruyere, mushrooms, green chile salsa, sour cream, home-fries potatoes

  $16.75
• Spicy Meatballs

  meatballs baked in spicy tomato sauce, topped with melted gruyere cheese, fried egg

  $16.75
• Brunch Flatbread

  Parmacotto ham, onion confit, arugula, gruyere cheese, fried eggs

  $16.50
• Pulled Pork Sliders

  Chipotle aioli, horseradish cream, baby arugula, curried fries

  $15.75
• Grilled Salmon Sandwich

  grilled salmon on sourdough bread, roma tomatoes, arugula, avocado relish, artisan salad

  $17.50
• Crispy Chicken Sandwich

  Italian roll, spicy aioli, jalapeño coleslaw, brie cheese, fries

  $16.50

Sides

• Speck Or Sausage

  $5
• Two Eggs Any Style

  $4
• Fries

  plain or curry

  $6
• Home-Fries Potatoes

  $5
• Deviled Eggs (2 Pieces)

  $5
• Marinated Olives

  $6
• Brussel Sprouts

  $8

Brunch Cocktails

• Speck Bloody Mary

  $12
• Sangria (Glass)

  Liter $28

  $9
• Mimosa (Glass)

  Liter $25

  $6
• Bellini (Glass)

  Liter $25

  $6
• French 75

  $11

Juices

• Pomegranate

  $5
• Orange

  $5
• Grapefruit

  $5

Soda

• Coke

  $3
• Sprite

  $3
• Diet Coke

  $3
• Gingerale

  $3

Coffee

• Regular Coffee

  $4
• Decaf Coffee

  $4

Beer

Draft

• Stiegl Lager

  Lager, 4.9% abv, Salzburg, Austria, Refreshing, clean mild hop finish

  $7
• Anchor Steam

  San Francisco Original Steam beer, 6% abv, SF, CA, Amber & malty w/ hints of grain, light hops

  $7
• Sculpin IPA

  American IPA, 7% abv, San Diego, CA, Ballast Point Brewing, Crisp hops, bright flavours & aromas of light fruits

  $9
• American Pale Ale

  Archer Brewing, 5.5% abv, CA, Bright, citrus, refreshing w/ hop finish

  $7

Beer

Bottles

• Lone Star

  American Lager, 4.7% abv, Pabst Brewing Company, USA, Light, clean & crisp

  $5
• Ayinger Brau Weisse

  Hefeweizen, 5.1% abv, Brauerei Ayinger, Hints of banana, clove & citrus

  $10
• Weihenstephaner Hefeweissbier Dunkel (500ml)

  Dunkelweizen, 5.3% abv, Staatsbrauerei Weihenstephan, Hints of cinnamon & banana bread

  $10
• West Coast IPA

  American IPA, 7.3% abv, Green Flash Brewing, Hints of grapefruit with assertive hop bitterness

  $8
• Abbey

  Belgian-Style Dubbel, 7% abv, New Belgium Brewing, Malty with hints of fruit & spice

  $8
• La Fin Du Monde

  Belgian-Style Triple, 9% abv, Unibroue, Floral & fruity with hints of biscuit malt

  $10
• Trappistes Rochefort 10

  Belgian Quadrupel, 11.3% abv, Brasserie de Rochefort, Malty with hints of fig, cinnamon & caramel

  $16
• Old Rasputin Stout

  American Imperial Stout, 9% abv, North Coast Brewing Co., Big coffee & chocolate notes

  $8
• Stiegl Radler

  Austrian Shandy, 2.5% abv, Stiegl Brewing Co., Crisp, light & easy drinking w/ grapefruit note

  $8
• Blackberry Sour Ale

  Sour Wench, Ballast Point, Mild puckering sour beers

  $10

Beer

Cider

• Crispin Cider

  Whole-pressed Apple Cider 5% abv, Crispin Cider Co, Colax, CA

  $7

Classic Cocktails

• Hemingway Daiquiri

  Blanco Rum, Maraschino, Grapefruit, Lime

  $12
• Bee's Knees

  Gin, Lemon, Honey, Sage, Salt

  $12
• Paper Plane

  Bourbon, Amaro Nonino, Aperol, Lemon

  $13
• Blood & Sand

  Blended Scotch, Cherry Herring, Sweet Vermouth, Orange Juice

  $13
• Boulevardier

  Rye Whiskey, Sweet Vermouth, Campari

  $12
• Penicillin

  Blended Scotch, Plated Scotch, Lemon, Ginger Syrup, Honey

  $13

Palmer's Specialty Cocktails

• Palmers Punch

  Citrus Vodka, Lemon, Ginger, Cassis, Apple Juice, Orange Bitters

  $12
• The Carlyle

  Gin, Hibiscus, Liqueur, Honey, Lemon Juice, Peach Bitters

  $12
• Kitte Von

  Vodka, Strawberry Infused Campari, Grapefruit & Lime Juice, Agave

  $12
• Parisian Bouquet

  Gin or Vodka, Elderflower, Lime, Grapefruit, Basil

  $12
• Sayulita

  Blanco Tequila, Green Chartreuse, Agave, Lemon & Lime Juice, Habanero Tincture

  $13
• Whiskey Rebellion

  Pimm's No. 1, Rye Whiskey, Lemon, Honey Syrup

  $12
• Gustave

  Rye Whiskey, Aperol, Sweet Vermouth, Becherovka

  $13
• Palmer's Barrel-Aged Negroni

  Gin, Campari, Sweet Vermouth aged in a charred oak barrel

  $12

Non-Alcoholic Beer

• BitBurger Drive

  Light & crisp with earthy hop finish

  $6

Wine

Bubbly

• Prosecco

  Bottle: $54, Bele Casel, Asolo, Extra Dry, Italy N.V., Apple, Pear, Acacia Flowers, creamy fizziness

  $12
• Cremant

  Bottle: $55, Gerald bertrand, Valle d'Aude, France, N.V., Aromas of Hazelnut & Flowers, Light Acidity, Mineral Finish

  $13
• Rosé

  Bottle: $57, Veuve Du Vervay, Alsace, France, N.V., Soft, Red Berries Bouqet, Lively Acidity with hints of Peach

  $14.75

Wine

White

• Chardonnay

  Bottle: $46, Lous Jadot'Steel, Burgundy, France 2015, Honey & White Flower Bouquet, Rich Fruit, Medium Body

  $12
• Chardonnay

  Bottle: $50, Raeburn, Russian River Valley, CA, 2016, Ripe Nectarine, Apple & Pear with hints of Sweet Oak, vanilla, creme brûlée

  $13
• Albarino

  Bottle: $41, Bokisch Vineyards, Clement Hills, Lodi, CA, 2015, White Flower and Tangerine Aromas, Flavours of Pear & Grapefruit, nice minerality

  $11
• Pinot Grigio

  Bottle: $41, Riff, Alto Adige, Italy 2016, Aromas of Orchid, Fruit, Medium Body with Dry Finish

  $11
• Sauvignon Blanc

  Bottle: $46, Quivera, Sonoma County, CA, 2016, Tropical Aromas, Hints of Herb with Bright Finish

  $12
• Sauvignon Blanc

  Bottle: $49, Mt. Beautiful, Martinborough, NZ 2016, Aromas of Jasmine & Sage, Apple, Grilled Pineapples with Fresh Acidity

  $14

Rosé

• Consult, Grenache, Syrah

  Bottle: $49, Miraval Rose, Cotes de Provence, France 2016, Perfect Balance of Floral accents and Fruit Aromas

  $13

Wine

Red

• Pinot Noir

  Bottle: $41, Sartori, Verona, Italy 2014 Black Cherries, Cloves, Chocolate, Spice, Dark Fruit, with Light Acidity

  $11
• Pinot Noir

  Bottle: $53, Calista, California Coast, 2016 Deep Ruby Red, Rhubarb, Cherry, Mixed Dark Fruit with a Lengthy Finish

  $14
• Barbera

  Bottle: $50, Colbertina, Barbera D'Alba, Italy 2014 Blackberry, Clove, Chopped Herb Flavors Esperro & Ripe Berry on the nose

  $13
• Malbec

  Bottle: $46, El Felino, Mendoza, Argentina 2016 Flowery, Dark Berry, Ripe Dark Fruit, with Smooth Tannic Finish

  $12
• Cabernet Sauvignon

  Bottle: $57, Aviary, Napa Valley, CA 2015 Bram bleberries, Cassis, Cigar Box, Spice, Almonds, and Chocolate

  $15
• Cabernet Sauvignon

  Bottle: $46, Sean Minor, Paso Robles, CA 2016 Cassis, Ripe Cherries, Coffe, Blackberry, Spice, Soft Tannins, with Long Finish

  $12

Bubbly

• Champagne, Henriot 'Brut'

  France 2005, A richer vintage, but still filled with their typical verve. Creamy lemon with light hints of strawberries

  $180
• Champagne, Taittinger 'Brut La Francaise'

  France, Pale gold, aromas of peach, white flowers and vanilla, with notes of fresh fruit and honey

  $98
• Cremant, Domaine Vincent Careme, Vouvray Cuvee 'T, 'Brut'

  AOC Vouvray, France, Aromas of citrus fruit and apple with an elegant, effervescent palate with mouthwatering freshness and a racy acidity

  $69

White Wines

• Gewiirztraminer, Gundlach Bundschu

  Sonoma Coast, 2012, Beautifully dry with aromas of green apple, peach & lychee nut. Refreshing with bright acidity & perfect as an aperitif

  $67
• Pinot Gris, Cristom "Estate", Eola-Amity

  Willamette Valley, Oregon, 2012, Aromas of lime blossoms and minerals, a pleasant creaminess with rich, ripe, juicy and broad flavors

  $62
• Chardonnay, Hyde de Villaine 'Hyde Vineyard'

  Carneros, Napa Valley, 2010, The nose expresses pear, spice & orange peel, the palate stone fruit and apricot, persistent acidity for a long finish

  $85
• Chardonnay, Cakebread Cellars

  Napa Valley, 2015, Delightfully fragrant with hints of honeysuckle, pear and spiced apple. Bold and beautifully balanced

  $76
• Chardonnay, Ramey

  Russian River Valley, 2013, Lean mouthfeel, bright acidity, flintiness, wonderful balance& fruit finish: Granny Smith apple, pear, mandarin orange rich finish

  $79
• Sauvignon Blanc, Substance, Columbia Valley, 2013

  Lasting finsih with ample texture and minerality. Crisp with notes of pear, lemon, vanilla, and lychee

  $58
• Sancerre, Sauvignon Blanc, Les Chasseignes, Claude Mault, 'Loire

  Valley, France, 2014, Elegant fruit aroma, crisp and refreshing, the limestone minerality provides good length and a long lingering finish

  $89

Red Wines

• Pinot Noir, Jax Y3

  Russian River Valley, CA, 2015, Rich crimson, medium bodied, floral with notes of wild berry fruit, dried currant and fresh cut strawberry, with a dry finish

  $78
• Pinot Noir, Uliz, Pommard, Grand Vin De Bourgogne

  France, 2012, A production of 83 cases, from these 63 year old vines, produces a robust deep color with aromatic intensity and notes of Black currant, black berry and earth.

  $105
• Grenache, L'Autre, Easton Terre Rogue

  Sierra Nevada Foothills, CA, 2011, A lively and complex blend of savory plum and balck cherry flavors coupled with with a smokey gaminess that is elegant and rich

  $68
• Bordeaux, Chateau Castera, Medoc Cru Bourgeois

  France, 2010, Firm, dark, finely tannic. It is savory and classic. Medium bodied with notes of marmelade fruit, balanced acidity and soft tannins

  $76
• Bordeaux, Chateau L'Hospitalet

  Grand Vin, Coteaux Du Languedoc, France 2013, Medium body with lovely depth. Black currants, plum, and pepper. A fresh balance of bright fruit and savory oak
• Chianti Classico, Riserva, Felsina

  Siena, Italy, 2012, Intricate flavors of marasca cherry, chocolate, and oak illuminated by an exotic floral perfume. Warming and complex

  $64
• Beaujolais, Chateau de Bellevue, Ville Morgon

  France, 2015, Appealing density and energy with a firmly structured black cherry fruit with mineral, herbal, and granite elements

  $63
• Rioja, La Montesa

  Rioja, Spain, 2012, Notes of vanilla, tobacco, cherry, and blackberry. Mouth watering acidity with round tannins and velvety finish

  $57
• Cabernet Sauvignon, Yountville Wine Co.

  Napa Valley, CA, 2014, Deep Scarlet, hints of Blackberry, stone fruit and light spice, rich and powerful, with a dry finish

  $79
• Cabernet Sauvignon, Hall

  Napa Valley, CA, 2014, Mouth-coating flavors of blackberry preserves, tobacco, cacao, and nutmeg. Full specrtum of tannin in layers of powerful, chewy, and round texture with a long, polished finish.

  $91
• Zinfandel, A. Rafanelli

  Dry Creek Valley, 2014, The jammy fruit jumps forward with delicious caramelization. Earthy and spicy finish. Plums, blackberry, and a little sage

  $87
• Zinfandel, Gamba

  Russian River Valley, California, 2015, Filled with ripe, rich fruit and a plethora of spices. Deep, fruit driven, and jammy with notes of pepper and leather

  $74