Our Current Menu
Road Chef Global Bistro
Executive Chef Danny Cohen
- Reuben - King of Sandwicheswarm corned beef and sauerkraut with swiss and russian dressing on griddled marble rye. Our signature sandwich.
- Steakhouse Subgrilled beef, mushrooms, onions, and greens with our house-made roasted garlic mayo on a freshly toasted baguette.
- Falafel Pita Wraphouse-made crispy garbanzo bean falafel served on grilled pita with shredded romaine, cucumbers, tomatoes, and thinly-sliced red onion. Choice of lemony yogurt sauce or vegan tahini sauce.
- Vietnamese Banh Mi Sandwichcaramelized pork belly OR grilled marinated chicken served with a pickled daikon & carrot slaw, cucumber, sriracha-ginger-lime mayo, and fresh cilantro in a toasted baguette. add: pickled jalapeños
- Mac 'N Cheeseshell pasta with house-made cheese sauce, topped with crispy panko breadcrumbs. add: jalapenos, mushrooms, bacon, and/or fried chicken.
- Asian Chicken Saladshredded cabbage, carrots, mixed greens, grilled chicken, mandarin oranges, sweet peppers, green onions, cilantro, and toasted almonds with a sesame-ginger dressing
- Bistro Chicken Wings9 pieces. choice of sauce: house-made bbq, spicy caribbean jerk, or traditional buffalo glaze. served evenings and weekends only.
- Classic Bistro French Friesthin & crispy, finished with sea salt. served with choice of house-made roasted garlic mayo, ketchup, or buttermilk ranch