NZ$ 95.00

• ENTRÉES Garlic Bread
• Oyster Natural
  Fresh oysters served on a bed of crisp lettuce with lemon wedges.
• Seafood Chowder
  Chef special thick soup with mussels, calamari and fish.
• Shrimp & Avocado Salad
  Served with salad and thousand Island Sauce.
• Shesh Kebab
  Chunks of beef (fillet mignon) served on a skewer, grilled with onion, capsicum (peppers), tomato and serve on bed of rice and salad
• MAINS
• Chicken Frangelico
  Tender chicken breast stuffed with cheese served with apricot sauce.
• Sirloin Steak
  Prime quality cut cooked to perfection.
• Fish of the day
  Pan-fried fresh fish fillet with lemon & white wine served with potato and salad.
• Seafood Pasta
  Pasta ribbons tossed in olive oil with shrimps, mussels, prawns and fresh herbs.
• Bolognese Pasta
  Lean minced meat cocked in flavorsome homemade tomato, onion & fresh basil sauce.

NZ$ 125.00

• ENTRÉES Garlic Bread
• Oyster Natural
  Fresh oysters served on a bed of crisp lettuce with lemon wedges.
• Shrimp & Avocado Salad
  Served with salad and thousand Island Sauce.
• Seafood Chowder
  Chef special thick soup with mussels, calamari and fish.
• Shesh Kebab
  Chunks of beef (fillet mignon) served on a skewer, grilled with onion, capsicum (peppers), tomato and serve on bed of rice and salad
• MAINS
• Chicken Frangelico
  Tender chicken breast stuffed with cheese served with apricot sauce.
• Fillet Mignon
  Juice fillet wrapped in bacon, covered with mushroom sauce.
• Fish of the day
  Pan-fried fresh fish fillet with lemon & white wine served with potato and salad.
• Paella
  Original Spanish dish, fluffy rice covered with fresh seafood.
• Chicken Pasta
  Ribbon pasta with chicken, onion, mushroom in wine & cream sauce.
• Dessert
• Chocolate Cake
  Delicious homemade rich chocolate cake smothered in ice cream and chocolate sauce.