Main Menu
STARTERS
All our fish and seafood are sustainably sourced We cook to order ensuring seafood and fish is fresh daily so when it's gone, it's gone!
- Calamari£10.95Fried crispy spiced coated squid with chilli mayo
- Saltfish Fritters£9.20Jamaican style fish cakes served with a spicy dipping sauce
- Marinated Tuna£11.50Slices of seared marinated line caught tuna, marinated in olive oil, vinegar, soy sauce, and spices served with blanched asparagus and roasted aubergine
- Garlic Peppered Prawns£10.90King prawns served in a tomato based sauce made from dried hot chilli, red pepper, onions and flambé brandy
- Oysters & Bubbly£163 Rock Oysters and a glass of Prosecco
- Rock Oysters£5.50Rock Oysters Each £5.50
SALADS
- Scallop Salad with a Lime Dressing£14.50Pan-seared scallops with mixed leaf salad, sweet peppers, red onion, crushed tomatoes, radishes
- Mango, Mozzarella and Rocket Salad£13.50Sliced Mango, Buffalo Mozzarella, Rocket, roasted pine nuts, balsamic caviar, cherry tomato, honey and mustard vinaigrette
MAINS
- Seafood Curry£16.95Fish, mussels, squid, king prawns in a coconut, Caribbean spiced curry sauce and rice n peas
- Sweet potato, Pumpkin Curry£13.50Caribbean spices, coconut served with rice n peas, and sesame seed dumpling
- Mussels£11.50steamed mussels, coconut milk, coriander, spices
- Fish and Chips£14Lightly battered cod fillet with homemade potato chips
- Fish Soup£13.50Cod, vermicelli noodle, Fish stock, mussels, squid, prawns, scotch bonnet pepper
- Ackee and salt fish£11.95National dish of Jamaica. Ackee, saltfish, peppers, onions and other spices served with 2 festivals.
- Jamaican Brown Stew Fish£12.95One half filleted Red Bream infused with spices, herbs, bell peppers, tomatoes and onions
- Jamaica Brown stew fish£18.50One Whole filleted Red Bream infused with spices, herbs, bell peppers, tomatoes and onions
- Vegetable Run Down£12.50Prepared in seasoned coconut sauce
SIDES
- Potato Chips£4.50
- Plantain Chips£4.75
- Rice & Peas£4.75
- Side Salad£4.50
- Bread£2.50
- Etta's Mac & Cheese£5.50
SPECIALS
- Steamed Seabass with vegetable medley£18.50Whole steamed seabass, green banana, sweet potatoes, okra, tomato, pumpkin
- Salmon Cerviche with avocado£14.95Salmon cooked in citrus juices, Red and yellow sweet peppers, crushed tomato, red onions, coriander, avocado, soya sauce, cucumber
- Lobster & Mac£28Whole Lobster & Macaroni Cheese with a choice of chips or rice n peas
- Seafood Platter£28Cod Goujons, King Prawns, Calamari, Ackee & Saltfish Money Bags, Saltfish Fritters with a glass of Prosecco