STARTER
Chả Giò - SPRING ROLLS (V) | 5:5
fried spring rolls served with homemade dipping sauce
Gỏi Cuốn - SUMMER ROLLS | 6
extra thin rice paper rolls filled with mix herbs
and vermicelli noodles
served with a homemade peanut dipping sauce (gfo) (n)
- prawn
- tofu (v)
Cánh Gà - LIME SPICY CHICKEN WINGS | 6.5
sticky fish sauce glazed wings sautéed with watercress,
onion, pepper, garlic, sesame seeds, chilli and lime.
Bánh Bèo - SAVORY STEAMED RICE CAKES | 7
chives, spring onion, roast peanuts and crispy shallots
served with homemade dipping sauce.
- prawn and tuna
- tofu (v)
Bò Lá Lốt - GRILLED BEEF WRAPPED IN BETEL LEAF | 7:5
ground beef marinated with garlic, lemongrass, Black Pepper,
soy sauce, fish sauce, served with cucumber,
spring onion and peanuts toping (n)
Nộm Xoài Xanh - GREEN MANGO SALAD | 8
shredded green mango topped with peanuts, sesame seeds, crispy shallots and mixed fresh herbs.
A light dish with a bit of heat ( N )
- chicken
- prawn
- tofu (v)
MAIN
Phở - BROTH | 10.5
Vietnam's National Dish. Flat rice noodles in hot soup,
served with fresh mix herbs.
- chicken
- beef
- tofu
Cơm - RICE DISHES | 11
served with jasmine rice and vegetables
- ginger chicken
- pork char siu (served with salad)
- coconut chicken curry
- coconut tofu curry (v)
Bún - NOODLES SALAD DISHES | 12
a noodle salad with fresh mix herbs, vermicelli noodles,
cucumber, pickles Carrots & Daikon, Mix salad,
topped with peanuts, crispy shallots and sesame seed (n)
- chicken satay
- grilled pork and spring roll
- grilled tofu (v)
CLASSIC NOODLES SOUP | 14.5
- Oxtail Pho - NEW
- Bún Chả Cá - Special Seafood noodles soup
- Bún Cá Chay - Tofu noodle soup (vo)
DESSERTS
HOMEMADE COCONUT ICE CREAM | 5
Avocado, Coconut, Mango with roast peanuts topping and maple Syrup.
food allergy notice
we work in a kitchen that handles nuts and seeds, please notify our staff if you have any allergies for your well being (thank you!).
(v) vegan | (vo) vegan option available | (gf) gluten | (gfo) gluten free option available | (n) contains nuts
- thank you -