Main Menu

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    • Grilled Brie    /    $18
      Whole Brie Wheel, Granny Smith Apples, Walnuts, Maple Brown Butter, House Crostini
      • Yellowfin Tuna Tartare    /    $19
        Mango, Avocado, Cucumber, Onion, Cilantro, Ponzu Sauce, Wonton Chips
        • Truffle Fries    /    $15
          Hand Cut Fries, Truffle Oil, Pecorino, Roasted Garlic Aioli
          • Fried Brussels Sprouts    /    $15
            Chorizo, Pickled Onions, Asian Vinaigrette
            • Burrata    /    $18
              Smoky Tomato Gastrique, Walnut Pesto, Smoked Prosciutto, Ricotta Salata, Grilled Focaccia
              • House Made Soft Pretzels    /    $14
                Two, with Beer Cheese and Ale Mustard
                • Cheese Board    /    $19
                  Chef's Selection of Three Cheeses Served with House-Made Crostini and Accompaniments
                  • Charcuterie Board    /    $19
                    Chef's Selection of Cured Meats Served with House-Made Crostini and Accompaniments
                  • Salads and Soup

                    House-Made Dressings: House (Sherry Shallot Vinaigrette), Ranch, Blue Cheese, Honey Mustard, Balsamic Vinaigrette

                    • House Salad    /    $12
                      Mixed Greens, Tomatoes, Red Onions, Shredded Cheese, House-Made Croutons, Choice of Dressing
                      • Greek Salad    /    $13
                        Mixed Greens, Feta, Olives, Pepperoncini, Red Onion, Tomatoes, Cucumbers, Greek Vinaigrette
                        • Charred Caesar    /    $13
                          House Caesar Dressing, Pecorino Romano, House Crouton, Anchovy Filets
                          • Apple Walnut Salad    /    $15
                            Mixed Greens,Granny Smith Apples, Walnuts, Gorgonzola, Fried Prosciutto, House Dressing
                            • Romaine Wedge    /    $12
                              Bacon, Tomatoes, Red Onion, Gorgonzola, Blue Cheese Dressing
                              • Add Chicken    /    $6
                                Add Grilled or Fried Tenders to Any Salad
                                • Add Shrimp    /    $7
                                  Add Grilled Jumbo Shrimp to Any Salad
                                  • Add Falafel    /    $5
                                    Add to any salad
                                    • Onion Soup    /    $9
                                      Homemade Crouton, Melted Gruyere Cheese
                                    • Mains

                                      Please no substitutions

                                      • Beef Stroganoff    /    $27
                                        Braised Beef, Cremini Mushrooms, Sherry Cream Sauce, Pappardelle
                                        • Shrimp & Polenta    /    $25
                                          Blackened Shrimp, Chorizo Pan Sauce, Fried Polenta Cake
                                          • Spinach Pesto Gnocchi    /    $18
                                            Asparagus, Carrots, Peas, Zucchini, Ricotta Salata
                                            • Jumbo Lump Crabcake    /    $21
                                              Dill Sweet Corn Puree, Gigande Bean and Spinach Succotash
                                              • Cauliflower Fried Rice    /    $17
                                                Stir-fried with egg, mixed vegetables, and soy sauce
                                                • Buffalo Chicken Sandwich    /    $16
                                                  Fried Chicken Breast, Buffalo Sauce, Blue Cheese Crumbles, Lettuce, Tomato, and Onion on a Brioche Bun
                                                  • Falafel Pita    /    $15
                                                    House-made Falafel, Tabbouleh, Tzatziki Sauce
                                                    • Diner Burger    /    $17
                                                      Double Smash Patty, American Cheese, House Pickles, Red Onion, Garlic Aioli, Yellow Mustard, House Brioche Bun
                                                      • Hand Breaded Chicken Tenders    /    $15
                                                        Joyce Farms Chicken Tenders with Fresh Cut Fries and Honey Mustard
                                                        • Mahi Tacos    /    $16
                                                          Seared Mahi Mahi, Southern Slaw, Green Goddess Dressing
                                                          • Shrimp Po' Boy    /    $16
                                                            Fried Shrimp, Lettuce, Tomato, Remoulade, Old Bay Garlic Butter, choice of side
                                                          • Side Dishes

                                                            Fresh Cut Fries, Small House Salad, Mac and Cheese, Brussels Sprouts, or Roasted Cauliflower -$6

                                                          • Kids Menu

                                                            All kids meals served with choice of tea or chocolate milk and a side of fries. Any other side item can be substituted for no additional charge.

                                                            • Kid Cheeseburger    /    $7
                                                              Plain with Cheddar cheese
                                                              • Kid Tenders    /    $7
                                                                2 Tenders with honey mustard
                                                                • Kid Grilled Cheese    /    $7
                                                                  Cheddar on our House Focaccia
                                                                  • Kid Mac and Cheese    /    $7
                                                                    with Breadcrumb topping
                                                                  • Brunch

                                                                    available Saturdays and Sundays 11am to 3pm

                                                                    • QC Eggs Benedict    /    $14
                                                                      Buttermilk Biscuits, Prosciutto, Poached Eggs, Hollandaise
                                                                      • Biscuits and Gravy    /    $10
                                                                        Buttermilk Biscuits, Sausage Gravy
                                                                        • Brunch Burger    /    $17
                                                                          Double smash patty, Cheddar, Bacon, Sunny Egg, House Brioche Bun, Hollandaise, choice of side
                                                                          • Chicken and Waffles    /    $16
                                                                            Cheddar Jalapeno Waffle, Two Fried Chicken Tenders, Honey Sriracha Maple