Full menu served from 8am - 2pm Tuesday - Sunday (Cakes and Coffee from 2pm til 3pm Tuesday to Friday)

Smalls
- Fruit Toast
  $7.50
- Sourdough Toast with Condiments
  $7.50
- Croissant with Jam
  $7.50
- Croissant with Ham and Cheese
  $9.50
- Bacon, Egg and Cheese Damper Roll
  $15.50
- Field Mushroom, Spinach, Hash Brownn, Fried Egg,Swiss Cheese & Hummus Damper Roll
  $16
- Fresh Scones with Jam and Cream
  Serve of 2
  $9
- Homemade Cake with Cream
  A variety of cakes available and changing daily
  $8
- Toasted Gluten Free Banana Bread with Butter
  $8
- Gluten Free Chocolate Brownie & Cream
  $8
A Little More
- Toasted Granola, Coconut Yoghurt with Fresh Fruits and Local Honey
  $17
- Smashed Avocado, Feta, Red Onion, Bacon and Poached Eggs on Sourdough
  $26
- S'mores French Toast
  Marshmallow, Nutella, Biscoff & Raspberries
  $23
- Health Bowl
  Avocado, Pickled Radish, Buckwheat, Pumpkin, Sprouts, Hummus & Poached Eggs GF
  $24
- Eggs Benedict – Poached Eggs, Baby Spinach, Bacon OR Salmon, Hollandaise on Toasted Sourdough (GF*)
  $26
- Housemade Pie OR Sausage Roll with Salad and Relish
  Flavours changing daily.
  $16.50
- Corn Fritters, Beetroot Relish, Baby Spinach and Poached Eggs
  $24
- Moroccan Spiced Chicken, Spinach, Cheese, Aioli and Tomato Wrap
  $15.50
- Pumpkin, Pesto, Baby Spinach, Tomato & Cheese - Toasted Wrap
  $15.50
- Baked Eggs
  Chorizo, Potato Gems, Spinach & Bocconcini in Napoli Sauce
  $26