ON-THE-BOARD SPECIALS

New, limited, or seasonal items. Get them while you can!

1. Bomb Chicken

   Crispy chicken stir-fried in a sweet chili sauce with mixed vegetables.

   $12.95
2. Cashew Duck

   Crispy duck topped with cashews. . .

   $18.95
3. Young Coconut Green Curry Seafood

   $20.95
4. Mango Curry Jumbo Shrimp

   $18.95
5. Mango Sticky Rice

   Sliced mango and sticky rice topped with a creamy sauce.

   $5
6. Thai Green Tea

   Sweet and flavorful Thai iced green tea.

   $2.50

APPETIZERS

1. Por Pia (3)

   Crispy fried vegetarian spring rolls with sweet and sour sauce.

   $3.95
2. Crispy Tofu

   Crispy fried tofu with sweet and sour sauce.

   $3.95
3. Fresh Shrimp Basil Rolls (2)

   Fresh rolls stuffed with bean sprouts, basil, lettuce, and rice noodles served with plum sauce.

   $4.50
4. Chicken Satay (4)

   Sliced marinated grilled chicken served with peanut sauce and cucumber salad.

   $6.95
5. Tempura

   Battered fried shrimp and mixed vegetables served with sweet and sour sauce.

   $9.95
6. Calamari

   Battered crispy squid deep fried and served with sweet and sour sauce.

   $9.95
7. Steamed or Fried Dumplings (5)

   Exquisite dumplings stuffed with ground chicken served with panang curry sauce.

   $6.95
8. Crispy Mushrrom

   Battered fried enokitake mushrooms served with sweet and sour sauce.

   $6.95
9. Larb Chicken

   Ground chicken marinated with Thai spices with basil leaves, green onion, lime juice, and chilies served on lettuce.

   $8.95
10. Nam Tok

    Tender slices of grilled beef or pork seasoned with Thai spices, lime juice, basil leaves, chilies, and red onions served on lettuce.

    $9.95
11. Golden Puch

    Mixed ground chicken and carrot wrapped with wonton skin deep fried and served with sweet & sour sauce.

    $4.95
12. Crab Rangoon (4)

    Blended crab meat and cream cheese deep fried in wonton and served with sweet & sour sauce.

    $4.50

SOUP

1. Tom Yum
   • Chicken or Tofu Cup
     ...................................................................................................
     $2.95
   • Shrimp Cup
     ...................................................................................................
     $3.95
   • Chicken or Tofu Bowl
     ...................................................................................................
     $7.95
   • Shrimp Bowl
     ...................................................................................................
     $8.95
2. Tom Kha (Coconut Soup)
   • Chicken or Tofu Cup
     ...................................................................................................
     $2.95
   • Shrimp Cup
     ...................................................................................................
     $3.95
   • Chicken or Tofu Bowl
     ...................................................................................................
     $7.95
   • Shrimp Bowl
     ...................................................................................................
     $8.95
3. Clear Glass Noodle

   $8.95
4. Wonton

   $8.95
5. Seafood Tom Yum

   $14.95

NOODLE AND RICE

1. Choice of:
   • Chicken, Pork, Tofu, or Vegetable
     ...................................................................................................
     $11.95
   • Beef
     ...................................................................................................
     $12.95
   • Shrimp
     ...................................................................................................
     $13.95
2. Pad Thai

   Thin rice noodles stir-fried with egg, scallion, and bean sprouts topped with crushed peanuts.
3. Pad Kee Mow (Drunken Noodles)

   Wide rice noodles stir-fried with egg, green bean, onions, scallions, tomatoes, carrots, red & green bell peppers, and Thai basil.
4. Pad Z Ew

   Wide rice noodles stir-fried with broccoli and egg.
5. Pad Woon Sen

   Mung bean noodles stir-fried with egg, tomatoes, onions, scallion, napa cabbage, and baby corn.
6. Thai Fried Rice

   Jasmine rice with egg, green and white onions, tomatoes, and cucumbers.
7. Spicy Basil Fried Rice

   Jasmine rice with cucumbers, onions, green beans, green and red bell peppers, and Thai basil.

CURRY ENTREES

1. Choice of:
   • Chicken, Pork, Tofu, or Vegetable
     ...................................................................................................
     $11.95
   • Beef
     ...................................................................................................
     $12.95
   • Shrimp
     ...................................................................................................
     $13.95
2. Massaman Curry

   Brown curry with coconut milk, avocado, and cashew nuts.
3. Panang Curry

   Red curry with coconut milk, green and red bell peppers, and Thai basil.
4. Green Curry

   Green curry with coconut milk, zucchini, napa cabbage, eggplant, bamboo shoot, green and red bell peppers, and Thai basil.
5. Yellow Curry

   Yellow curry with coconut milk, carrots, and potatoes.

STIR FRY ENTREES

1. Choice of:
   • Chicken, Pork, Tofu, or Vegetable
     ...................................................................................................
     $11.95
   • Beef
     ...................................................................................................
     $12.95
   • Shrimp
     ...................................................................................................
     $13.95
2. Broccoli Garlic

   Broccoli, carrots, shiitake mushrooms, and garlic with brown sauce.
3. Spicy Basil

   Fresh basil, onions, green beans, green and red bell peppers with chili sauce.
4. Pad Khing (Ginger)

   Fresh ginger, carrots, zucchini, scallions and mushrooms with brown sauce.
5. Sweet and Sour

   Onions, pineapple chunks, cucumbers, tomatoes, green and red bell pepper with sweet and sour sauce.
6. Pad Spicy Chili

   Green and red bell pepper, onion, bamboo shoot, scallion, and basil with spicy sauce.
7. Spicy Eggplant

   Eggplant, green and red bell pepper, and Thai basil with spicy sauce.
8. Peanut Sauce Beloved

   Broccoli and carrots with peanut sauce.
9. Spicy Cashew Nut

   Green and red bell pepper, carrots, and onion stir fried with spicy sauce, topped with cashew nuts.
10. Veggies Together

    Zucchini, baby corn, carrots, green beans, bean sprouts, and napa cabbage with light brown sauce.

THAI SPOON SPECIALS

1. Spicy Larb Salmon

   Grilled salmon filet with red onions, rice powder, and scallions with yumyum sauce.

   $18.95
2. Basil Duck

   Crispy boneless duck, green and red bell pepper, and Thai Basil in basil sauce.

   $18.95
3. Litchi Duck Curry

   Boneless duck in panang curry with tomatoes, basil leaves, litchi, and green and red bell peppers.

   $18.95
4. Crispy Chicken in Panang Curry

   Crispy chicken with green and red bell pepper and Thai basil in panang curry.

   $16.95
5. Catfish Ginger

   Crispy catfish filet with ginger sauce on top of lettuce.

   $16.95
6. Pineapple Fried Rice

   Delicious shrimp fried rice with fresh pineapple, onion, raisin, carrot, green peas, cashew nuts, and curry powder.

   $18.95
7. Kee Mow Seafood

   Mung bean noodles, Thai basil, tomatoes, green beans, onion, carrot, green and red bell peppers with chili sauce.

   $18.95
8. Spicy Tom Yum Fried Rice Seafood

   Most popular Tom Yum flavor in Thailand comes to fried rice with tomatoes, onions, green and red bell peppers.

   $18.95
9. Salmon Green Curry

   A grilled salmon filet topped with green curry.

   $18.95
10. Soft Shell Crab Panang Curry

    Two soft shell crabs and asparagus topped with panang curry.

    $18.95
11. Shrimp Pineapple Curry

    Shrimp, pineapple, Thai basil, green and red bell pepper.

    $16.95
12. Ladna Seafood

    Thai flat rice noodles stir fried with broccoli and brown gravy sauce.

    $18.95
13. Basil Lamb

    Four fresh lamb chops grilled, green and red bell peppers, mushrooms, and Thai basil with spicy sauce.

    $18.95

THAI SALAD

1. Som Tum (Papaya Salad)

   Green papaya salad, shrimp, tomatoes, carrot, lime juice, chilies and green beans. Served with beef jerky and sticky rice.

   $9.95
2. Yum Yai

   Shrimp, chicken, romaine, tomato, boiled egg, and cucumbers with sweet and sour sauce.

   $9.25
3. Chicken or Beef Salad

   Sliced grilled beef or chicken, pepper, chilies, lime juice, cucumber, onion, and tomatoes.

   $9.95
4. House Salad

   Tomato, cucumber, lettuce, and boiled egg topped with peanut dressing.

   $6.95
5. Squid Salad

   Steamed squid, carrot, and onion.

   $9.95
6. Shrimp Salad

   Spicy grilled shrimp, carrot, onion, lemon grass, and kaffir lime leaf.

   $9.95

LUNCH SPECIAL ENTREES

1. Pad Thai Shrimp

   $8.95
2. Panang Chicken

   $8.95
3. Kaproud Ground Chicken

   $8.95
4. Sweet and Sour Chicken

   $8.95
5. Veggies Together Chicken

   $8.95
6. Spicy Eggplant Chicken

   $8.95
7. Pad Prik Pork

   $8.95
8. Catfish Ginger

   $8.95
9. Chicken Noodle Bowl

   $8.95
10. Basil Lamb

    $9.95

DESSERT

1. Homemade Coconut Cake

   $5
2. Mango Sticky Rice (Seasonal)

   $5