Main Menu
Soups
- Wonton Soup / $4.95Large: 7.95
- Hot and Sour / $4.95Large: $7.95
- Shanghai Wonton (For 2) / $9.95
- Minced Chicken & Corn Chowder Soup (For 2) / $9.95
- Chinese Green Vegetable w. Bean Curd Soup / $9.95Large: $17.95
- House Seafood Chowder / $9.95Shrimp, Scallops, Squid and Chives on top
- West Lake Beef Soup / $10.95Large:$17.95
- Assorted Meat & Vegetable Soup / $27.95
- Fish Head Soup / $26.95
- Fresh and Salted Pork w. Bamboo Shoots Soup / $26.95
Cold Dishes
- Wine Flavored Chicken / $10.95
- Wine Flavored Soybean / $7.95
- Shanghai Style Smoked Fish / $13.95
- Shanghai Style Duck / $12.50
- Husband and Wife / $11.95Spicy beef tendon, tripe, and a little beef with cilantro and peanuts
- Five Flavor Beef / $10.95
- Spicy Beef Tendon / $10.50Spicy Beef tendon with cilantro and peanuts
- Braised Bamboo Shoots / $8.95
- Dried Tofu w. Preserved Vegetables / $9.95
- Cucumber w. Diced Garlic / $7.95
- Shanghai Kau Fu (Bean Wheat) / $9.95
- Fried Shrimp w. Shell in Gravy / $12.50
- Vegetarian Monk Duck / $9.95
Appetizers
- Egg Roll / $2.95
- Spring Roll / $3.50
- Steamed or Fried Pork Dumplings / $9.25
- Steamed Veg. Dumplings / $9.25
- Barbecued Spare Ribs / $9.50
- Boneless Spare Ribs / $9.95
- Scallion Pancake / $6.95
- Cold Noodles in Sesame Sauce / $8.95
- Minced Chicken in Spicy Sauce Wrapped in Lettuce / $9.95
- Dan Dan Noodles / $10.95
- Crab Meat w. Pork Soup Dumplings / $10.95
- Soup Dumplings / $10.25
- Rice Sui-Mei / $7.95
- Da Qian Shrimp Dumplings / $5.50
Poultry & Duck
- General Tso's Chicken / $15.50
- Sweet & Sour Chicken / $14.50
- Diced Chicken w. Cashew & walnuts / $14.50
- Dice Chicken w. Peanuts in a spicy Sauce / $14.50
- Chicken w. Broccoli / $14.50
- Sesame Chicken / $15.50
- Chicken w. Eggplant or String Beans in Brown Sauce / $14.50
- Spicy Chicken DrumSticks Sauteed w. Lotus Root & Potato / $17.95
- Chong Qing Chili Spicy Chicken / $16.95
- Crispy Duck / $24.95Half: 24.95 Whole: 48
- Whole Peaking / $52Roasted duck sliced and served with 12 handmade pancakes, hoisin sauce, cucumber and scallions
Seafood
- Crispy Shrimp w. Honey Walnuts / $19.95
- General Tso's Prawns / $19.95
- Shrimp w. Broccoli or Snow Peas / $19.95
- Shrimp w. Lobster Sauce / $18.95
- Scallops or Shrimp w. Asparagus in White Sauce / $19.95
- Salt and Pepper Squid / $17.95
- Steamed or Pan Fried Flounder / $25.95
- Whole Fish w. Hot Bean Paste Sauce (Meat Sauce) / $35.95
- Salt and Pepper Shrimp / $19.95
- Steamed Striped Bass / $35.95
- Sauteed Crystal Shrimp / $18.95
- Prawns or Scallops w. Black Pepper Sauce / $19.95
- Braised Jumbo Sea w. Shrimp Roe / $49.95
- Blue Crab Any Style / $22.95
- Seaweed Battered Flounder / $26.95
- West Lake Fish in Vinegar Gravy / $21.95
- Sauteed Fish Fillet in Rice Wine Sauce / $19.95
- Braised Eel in Sesame OilMarket Price
- Soft Shell Crab w. Spicy Pepper Salt / $23.95
- Fish Fillet w. Bean Curd in a Spicy sauce / $19.95
- Boiled Fish Fillet Szechuan Style / $19.95
- Boiled Fish Fillet Shanghai Style / $19.95Fish in a clear broth with bean sprouts and numbing peppercorn
- Braised Fish Belly / $21.95
- Braised Fish in Soy Bean Paste / $21.95
Beef, Pork, & Lamb
- Beef w. Broccoli / $17.50
- Shredded Beef w. Hot Peppers / $18.95
- Shredded Beef w. Chinese Celery & Bean Curd / $18.95
- Beef w. Onion & Green Scallions / $18.95
- Beef Szechuan Style / $19.95
- Braised Spicy Beef Fillet Hot Pot / $19.95
- Shredded Pork in Garlic Sauce / $14.95
- Moo Shoo Pork / $14.95Comes with 4 Pancakes, each additional is 35 cents
- Braised Vermicelli & Minced Pork Casserole / $14.95
- Salt & Pepper Ribs / $17.95
- Braised Rib Tips w. Sweet & Sour Sauce / $17.95
- Lion's Head / $17.50
- Spare Ribs Wuxi Style / $25.95
- Spicy Lamb w. Penuts / $19.95
- Szechuan Lamb / $19.95
- Grilled Lamb w. Cumin / $19.95
- Braised Pork Shoulder / $25.95
Weight Watchers
Create a healthy entrée by selecting three fresh vegetables: (Bean Curd, Broccoli, Cabbage, Carrot, Mushroom, Onion, Snow Pea, Spinach, String Bean, Tomato, Nape Cabbage, and one of the following:) Entrees are Steamed w. your choice of Brown, Garlic, or White Sauce on the Side
- White Meat Chicken / $14.50
- Jumbo Shrimp / $18.95
- Mix Vegetable / $13.95
From The Garden
- Chinese Cabbage w. Black Mushrooms / $14.95
- Chinese Watercress w. Garlic / $16.95
- Spinach w. Garlic / $14.95
- Pea Shoots w. Garlic / $18.25
- Moo Shoo Veg. / $12.95The dish has egg but can be made without
- Broccoli or Eggplant in Garlic Sauce / $13.95
- Bean Curd Szechuan Style / $13.50
- General Tso's Bean Curd / $14.95
- Bean Curd Home Style / $13.50
- String Beans w. Pickeld Sprouts / $13.95
- Vegetable Delight / $12.95
- Preserved Vegetables w. Bean Curd Skin / $14.95
- Lotus Root Home Style / $15.95
Rice & Noodles
- Fried Rice / $7.95Large : 9.95 (Vegetable, Pork, Beef or Chicken Fried Rice)
- Lo Mein / $7.95Large: 10.95 (Vegetable, Pork, Beef, or Chicken Lo Mein)
- House Special or Shrimp Fried Rice / $12.95
- House Special or Shrimp Lo Mein / $12.95
- Pan Fried Noodles / $12.95(Vegetable, Pork, Beef or Chicken Pan Fried Noodles)
- Seafood Pan Fried Noodles / $15.95
- Singapore Rice Noodles / $13.95
- Shanghai Noodles w. Pork & Spinach / $13.50
- Shredded Pork & Sauteed Cabbage Rice Cake / $13.95
- House Rice Cake / $14.95
- Beef Chow Fun / $13.95
- Crab Rice Cake / $23.95
Noodle Soups
Alll soups are made with wheat noodles and chicken broth
- Aromatic Beef Noodle Soup / $14.95
- *Spicy Eight Treasures in Bean Paste Noodle Soup / $13.95
- *Shredded Beef w. Hot Pepper Noodle Soup / $14.95
- Pork Chop Noodle Soup / $14.95
- Shredded Pork & Salted Cabbage Noodle Soup / $13.95
- Pickled Cabbage w. Pork Noodle Soup / $12.50
- Seafood Noodle Soup / $14.95