STARTERS
Port Soaked Fig and Brie Bruschetta
Balsamic Reduction & Baby Arugula
$12
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Calamari in Crispy Tempura Batter
Sweet & Spicy Roasted Pepper Relish
$14
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Daily Sushi Roll & Sashimi
Chef's Daily Inspired Sushi Roll & Sashimi with Traditional Garnish
$16
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House-made Empanadas
Spicy Pork and Roasted Spaghetti Squash Filling, Citrus Crema
$13
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Herb & Asiago House-made "Tater Tots"
Chipotle-Garlic Infused Cheese Sauce, Fried Jalapenos
$13
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Vegetable Frito Misto
Rice Tempura Fried Broccoli, Cauliflower & Mushrooms, Classic Aioli & Spicy Chile Aioli
$12
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Savory Gorgonzola Cheesecake
Cranberry Compote, Spiced Pecans, Grilled Crostini
$12
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SALADS
Grilled Romaine
Melted Brie, Fresh Apple, Dried Cranberries, Toasted Walnuts & Roasted Walnut Vinaigrette
$11
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Calssic Caesar Salad, House-made Dressing
with Crispy Croutons & Shaved Reggiano
$9
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Shaved Brussel Sprout Salad
Applewood Smoked Bacon & Creamy Maple Vinaigrette, Pumpkin Seeds, Port Soaked Raisins
$11
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Roasted Red & Yellow Beet Goat Cheese Salad
Warm Crispy Nettle Meadows Goat Cheese, Hazelnuts, Littlefield Farms Greens, White Balsamic
$12
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HOUSE-MADE SOUPS
French Onion Soup
House-made Beef Stock, Deeply Caramelized Vidalia Onions, Gruyere Crostini
$10
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Lobster Corn Chowder
Chunks of Poached Lobster, Corn, Bacon, Onion & Baby Red Potatoes
$12
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Chef's Soup of the Day
Ask your server about today's selection
$8
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HOUSE SIGNATURES
Aviator House Salad
Baby Greens, Heirloom Cherry Tomatoes, Cucumber & Red Onion House Balsamic Vinaigrette or Blue Cheese Dressing
$6
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Small Classic Caesar Salad
Crispy Croutons & Shaved Reggiano
$6
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Aviator Chicken Parmesan
Marinara and House-made Fresh Mozzarella, Baked Pasta & Basil Pesto
$25
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ENTREES
Our Executive Chef, Denver Grover, has carefully considered every ingredient for each item on this menu. She and her culinary team are proud to present to your their one of a kind epicurean works of art. Menu modifications are discouraged. Menus are subject to change.
Crabmeat Stuffed Baked Shrimp
Lemon Risotto, Roasted Baby Bell Peppers and Lemon Butter Drizzle
$35
Half
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$22
Full
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$35
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Faroe Island Salmon
Pan Seared, Citrus & Brown Sugar Glaze, Lemon Risotto & Grilled Asparagus
$28
Half
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$18
Full
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$28
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Filet Mignon Au Poivre
Cognac Green Peppercorn Sauce, with Parmesan Potato Gratin & Baby Green Beans
$39
Petite Filet
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$24
Full
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$39
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Apple Brined Dry aged Pork Chop
Brown Butter Sweet Potato Puree, Braised Red Cabbage, Apple Mustard Butter
$28
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Roasted Butternut Squash Cannelloni
Roasted Butternut & Ricotta Filling, Sage Brown Butter, Toasted Walnut Gremolata
$22
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Pair of Duck Legs Confit
Pumpkin Gnocchi, Kale, Port Soaked Figs & Fresh Pomegranate
$30
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Zarzuela de Mariscos
Shrimp, Mussels, Calamari, Clams & Pork Belly, Roasted Peppers in a Spicy Tomato Saffron Broth (Served with Saffron Aioli Grilled Toast)
$35
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Grilled Swordfish
Coconut Curry Chick Pea Stew, Roasted Brussel Sprouts
$28
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8 oz Grilled Wagyu Hanger Steak
"Smashed" Baby Potatoes, Red Wine Glazed Carrots, Red Wine Butter
$31
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Cast Iron Seared Sea Scallops
King and Phoenix Oyster Mushroom Confit, Baby Bok Choy, Ginger Soy Butter
$33
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The Aviator Burger
Shredded Beef Short Ribs mixed with Angus Beef, Aged Cheddar & Grilled Red Onion topping toasted Brioche Bun, Belgian Fries, House-made Pickles
$15
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"Fried Chicken"
Pounded & Breaded Statler Chicken Breast, Butter Braised Yukon Gold Potatoes, Parsnips, Carrots & Pearl Onions, Cider Reduction
$26
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AVIATOR SIGNATURE SIDES & HOUSE ITEMS
Sides to compliment your Entree, enough for two to share.
Roasted Mushrooms
Portabella, Cremini, Shiitake and Oyster Mushrooms
$8
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Sauteed French Green Beans
$8
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Grilled Asparagus
$9
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Buttered Lima Beans & Edamame
$9
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Belgian Fries
Tossed in Parsley, Garlic and Parmesan
$8
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Roasted Brussel Sprouts
$8
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Crispy Kale
$7
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Lemon Risotto
$10
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