BREAKFAST
available till 2pm. Saturday kitchen closes 1.30
fresh fruit salad
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$12
fruit salad served with natural yoghurt & honey
plus house muesli $15
crepes
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$16
filled with ricotta, cinnamon & poached pears OR
nutella, strawberries & fresh cream
parmesan polenta
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$17
crispy parmesan polenta served with poached eggs
& ratatouille
potato cakes
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$17
potato pea & herb cake served with baby spinach, mushrooms & capsicum jam.
green eggs
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$14.50
green scrambled eggs with fresh basil, pine nuts & rocket served with sourdough
pork & fennel sausage roll
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$16.50
salumi pork & fennel sausage roll, scrambled egg, shaved parmesan, rocket & cherry tomato relish served on a turkish roll
dukkah
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$17
house dukkah, avocado, danish fetta & poached eggs served on a turkish bread with herbed oil
corn & fetta fritters
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$17
corn & fetta fritters with mushrooms & spinach topped with a poached egg
choice of 3 omelettes
ricotta , zucchini & mint $16 OR
smoked salmon, spinach & fetta $17 OR
mt warning ham, mushroom & provolone cheese $17
all served with rye sourdough toast
florentine
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$14.50
2 poached eggs, baby spinach & hollandaise sauce served on turkish toast
eggs benny
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$18.50
2 poached eggs, baby spinach & hollandaise sauce served on turkish toast with smoked salmon, mt warning ham or bacon
BLAT
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$14
bacon, lettuce, avocado & tomato served on a roll with aioli
bacon & egg roll
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$9.50
bacon & fried egg roll with cherry tomato relish
HELP
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$14.50
haloumi, fried egg, lettuce & pesto served on a roll
the big vegie joint
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$18
eggs how you like with rye sourdough, plus mushrooms, baby spinach, roast tomato & potato pea herb cake $18
the big meatie joint
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$19.50
eggs how you like with rye sourdough plus pork & fennel sausage, bacon, potato pea herb cake & roast tomato
eggs on toast
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$9
2 free range eggs poached, fried or scrambled with your choice of toast
breads
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$6
organic rye sourdough, turkish toast or gluten free
served with house made jam
also available dough boy organic fruit & hazelnut toast
LUNCH
available till 2pm. Saturday kitchen closes 1.30
bruschetta
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$15
served on crispy rye sourdough with ricotta, grilled pumpkin, sage & pine nuts
polenta salad
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$17.50
crispy parmesan polenta salad with grilled sweet potato, cherry tomatoes, green beans, rocket & spinach. topped with toasted almond flakes
corn & fetta fritters
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$17.50
corn & fetta fritters served with a rocket, spanish onion & kalamata olive salad with a cherry tomato relish
steak panino
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$17.50
steak panino with a thin scotch fillet steak, caramelised onion, fresh tomato, rocket & aioli served on a soft bun
vegie burger
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$17.50
haloumi & chickpea vegie burger with grilled pumpkin, cucumber, beetroot relish, minted yoghurt & rocket . served with fries
grilled chicken burger
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$17.50
grilled chicken burger marinated in rosemary & lemon zest with roast capsicum, danish fetta, spanish onion, hommus & lettuce. served with fries
pesto lamb burger
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$17.50
pesto lamb burger with roast tomato, smoked mozzarella, olive tapanade aioli & rocket. served with fries
spicy garlic king prawns
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$21
spicy garlic king prawns served with a rocket, fennel, green beans & red cabbage salad
spaghetti salmon
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$21
spaghetti with fresh atlantic salmon & zucchini in a pink sauce
spaghetti sweet potato
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$19
spaghetti tossed with sweet potato, fetta, baby spinach & leek. tossed with olive oil & lemon
grilled fish of the day
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$24
grilled fish of the day served with parmesan polenta chips, olive aioli & ratatouille
risotto of the day
see green board
share plate
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$24
marinated vegies, grilled haloumi, hommus, pesto.
served with turkish toast