Start your day right
Pair of locally made chipolatas, English thick cut bacon, 2 local poached eggs, fried mushrooms, tomato and toast. 11.5 with smashed avo
Handmade blue corn tortillas with 2 fried eggs, pepper and tomato sauce with fried black beans, cheese and avo.
Avo & Bacon
English unsmoked back bacon with smashed avocado on sourdough toast with a pinch of chilli flakes.
Scottish smoked salmon with 2 free range poached eggs on sourdough toast.
Fried Eggs & Chorizo
2 fried local free-range eggs on sourdough toast and chorizo.
Choose either English back bacon or locally made chipolatas on a sourdough roll - with fried egg. 6.5
Locally sourced, free range eggs on sourdough toast.
Avo on Toast
Smashed avo on sourdough toast with a pinch of chilli.
Avo & Feta
Smashed avo on sourdough toast with barrel aged feta, red onion & a pinch of Korean chilli flakes.
Mushroom & Roast Tomato on Toast
Fried mushrooms and cream cheese on sourdough toast.
American Style Pancakes
Fluffy pancakes served with fresh fruit, locally made Greek yoghurt, maple syrup & mixed seeds.
Peanut Butter & Banana on toast.
Yogurt & Granola
locally made thick Greek style yogurt, fresh fruit and nutty granola
Plates for you, for two or for a few. We have shown non-meat dishes and gluten free options but get in touch to discuss your requirements as we cook everything from scratch so can accommodate most requests with advance notice.
Panko breadcrumbed chicken, Japanese curry sauce, rice, salad & pickles
Korean beef nachos. Sesame spiced ground beef, caramelised kimchi, tortilla chips, melted cheddar, sriracha mayo & gochujang sauce dusted with shichimi togarashi
Miso Cheese Burger
Hand pressed patty topped with emmental in a soft brioche bun & served with kimchi slaw. Add wedges 13
Rich pork broth flavoured with kombu, shiitake & bacon dashi. Served with slow cooked pork shoulder, ramen noodles, egg, beansprouts & fresh greens.
Char-grilled spiced chicken,harissa yoghurt sauce and salad in a stone baked flatbread.
Fragrant Asian broth w/shredded chicken, rice noodles, pickled shallots, mint, coriander & hoisin sauce.
Spiced grilled chicken, frijoles, guacamole, pico de gallo, steamed rice & crumbly cheese with a chipotle mayo.
Bun Thit Nuong
Char-grilled pork belly with vermicelli noodle salad, roasted peanuts and Vietnamese dipping sauces.
Sticky Aubergine & Halloumi Salad
Aubergine roasted with Tunisian harissa, fried halloumi, mixed leaves, couscous and garlic yoghurt sauce.
Halloumi Burrito Bowl
Crispy halloumi, frijoles, guacamole, pico de gallo & steamed rice with a chipotle mayo.
Fragrant Asian broth with shiitake mushrooms & silken tofu, rice noodles, pickled shallots, mint, coriander & hoisin sauce.
Handmade meat-free burger served with emmental cheese in a soft broiche bun with BBQ sauce & kimchi slaw. With wedges 12
Hand-pressed falafel with tzatziki and salad in a stone baked flatbread
Breaded seitan fillet and steamed rice smothered with Japanese curry sauce, side salad & pickles
Food to keep your small people happy
Homemade Spaghetti Bolognese
Locally sourced beef ragu with freshly cooked spaghetti and cheese
Chipolata Dog & Wedges
Locally sourced chipolata in a brioche bun with wedges and side salad
Katsu Chicken Dippers
Home-made chicken goujons, steamed rice or fries and Katsu sauce
Kid-friendly version of our Ramen or Pho