Dinner Menu
STARTERS
- Seafood SaladScungilli, Calamari, Shrimp, Lemon, EVOO$18
- Thick Cut BaconPoached Egg, House Steak Sauce$16
- Clams OreganataLemon Garlic Herb Butter Sauce$13
- Fried CauliflowerGarlic Aioli Dipping Sauce$14
- Fried Point Judith CalamariHot Cherry Peppers$16
- Mussels Fra DiavoloSpicy Tomato Broth$16
- Homemade MeatballsPomodoro, Herbed Ricotta, Parmigiano$15
- Beef CarpaccioArugula, Onions, Capers, Mustard Vinaigrette, Parmigiano$15
RAW BAR
- Little Neck Clams$12
- East Coast Oysters$20
- U-10 Shrimp$22
- Spicy Tuna TartareAvocado, Spicy Aioli, Pasta Chips$17
SALADS
- Mozzarella Di Bufala + TomatoProsciutto, Onions, Basil, Vin Cotto, EVOO$16
- Roasted Beets + Baby ArugalaHoney Goat Cheese, Pistachios, Sauvignon Blanc Vinaigrette$15
- Caesar SaladHouse Croutons, Parmigiano, Caesar Dressing$13
- Steakhouse WedgeBacon, Tomatoes, Chives, Gorgonzola Dressing$14
- Add: Grilled Chicken $10 | Grilled Shrimp $16 | Grilled Salmon $15
PASTA + ITALIAN CLASSICS
- Rigatoni BologneseVeal, Beef + Pork Ragu, Fresh Ricotta$24
- Veal Chop ParmigianaFresh Mozzarella, Pomodoro, Parmigiano$48
- Gnocchi Al PestoBasil Pesto, Cream, Pine Nuts, Pecorino$22
- Spaghetti Cacio e UovaEgg, Pancetta, Onions, Cracked Pepper, Pecorino$20
- Linguini White ClamsWhole Cockles, Garlic White Wine Sauce$27
- Chicken MilaneseArugala, Tomato, Red Onion, Bufala Mozzarella Salad$26
SEASONAL ENTREES
- Grilled ShrimpCorn Succotash Risotto, Basil, Lemon, EVOO$34
- Chilean Seabass OreganataSauté Rapini, Tomato Confit, Polenta$48
- Panko Crusted TunaSauté Spinach, Mushrooms, Horseradish Mashed Potatoes, Sesamee Soy$34
- Pan Roasted SalmonQuinoa, Asparagus, Almonds, Petite Citrus Salad, Pinot Noir Vinaigrette$30
- Berkshire Pork ChopSauté Rapini, Onions, Cherry Peppers, Polenta, Chianti Demi Glaze$36
- Half Roasted ChickenSauté Spinach, Mashed Potatoes, Herb Pan Sauce **LIMITED AVAILABILITY**$28
MEAT LOCKER
Hand Cut USDA PRIME Charbroiled Steaks Mediterranean Sea Salt, Garlic Confit, Butter
- Prime 24oz. Cowboy RibeyeDry Aged Bone-In Ribeye$74
- Prime 16oz. N.Y. StripDry Aged Boneless Sirloin$58
- Prime 12oz. Filet MignonCenter Cut Tenderloin$54
- Prime 44oz. PorterhouseDry Aged Steak For Two$116
- Steakhouse BurgerThick Cut Bacon, Cheddar Cheese, Fries$22
FOR THE TABLE
- Baked Potato | Mashed Potato | Polenta | Truffle ‘PARM’ Fries | Sauté Rapini | Sauté Asparagus | Creamed or Sauté Spinach | Sauté Wild Mushrooms 10. Macaroni + Cheese 12.
DESSERTS
- CHEESECAKE | ZEPPOPLI | TIRAMISU | FLOUR-LESS CHOCOLATE CAKE | TARTUFO | GELATO | SORBET 10.