Kickstart your taste buds

• NO CONTACT DUE TO SELF ISOLATION
  Please select if you wish for us to leave your food order at the door. Contact will be made via phone only.
• Mediterranean Dips    /    $18
  Fresh stoned baked pide bread served with mixed homemade dips
• Foccaccia Tomato Bruschetta    /    $20
  Roughly chopped Roma tomatoes, garlic, basil, onions and drizzled in olive oil
• Crispy Fried Olives    /    $12
  Extra large green olives, filled with roasted capsicum, feta & side of aioli
• Zucchini Fritters    /    $18
  Made with fresh zucchini and selected herbs, drizzled with Greek yogurt sauce
• Meat Balls    /    $18
  Traditional meat balls served with garlic yogurt
• Crumbed Haloumi    /    $18
  Crumbed and grilled haloumi cheese with lemon
• Spanakopita    /    $17
  Greek savoury pastry filled with spinach, feta, eggs onions and fresh herbs
• Tempura Prawns    /    $22
  Australian banana prawns, coated in tempura batter and served with seafood sauce
• Minestrone Soup    /    $18
  Classical soup full of seasonal vegetables, served with bread
• Char-grilled Octopus    /    $22
  With lemon olive oil

• Pizza Bianca    /    $20
  Crumbled feta, drizzled with olive oil and sprinkled with black pepper
• Margherita    /    $20
  Classic Italian pizza served with buffalo cheese and fresh basil
• Con Salsiccia Piccante    /    $24
  Homemade double smoked pork and spicy beef sausage, mozzarella, cherry tomatoes, thyme and mushrooms with a hint of chilli
• Verdura    /    $24
  A selection of seasonal grilled vegetables, buffalo mozzarella, tomato and basil

• Butternut Pumpkin Cannelloni    /    $28
  Fresh pasta, wrapped around roasted butternut pumpkin, fresh ricotta cheese & herbs in a creamy cheese sauce
• Penne Zingara    /    $29
  Tender chicken pieces, capsicum puree, onion, garlic and pesto served in a light creamy sauce finished with fresh parmesan
• Seafood Spaghetti    /    $31
  Served with large Australian prawns, black mussels, scallops, fresh fish fillets in our own Napoli basil sauce
• Penne Garlic Prawns    /    $31
  Large Australian prawns with shallots, onion, garlic in a cream sauce
• Lamb Ragu    /    $29
  Tagliatelle pasta with slow cooked lamb ragu and fresh parmesan
• Penne Carbonara    /    $26
  Creamy carbonara with double smoked speck and mushrooms
• Chicken Risotto    /    $28
  Chicken risotto with mushrooms, roasted capsicum, pesto and fresh cream
• Spinach & Goats Cheese Ravioli     /    $26
  Homemade spinach and goat cheese ravioli in a tuscan sauce.

• Moussaka    /    $24
  Layers of eggplant, potatoes, lamb and beef ragu with béchamel sauce, served with seasonal vegetables
• Black Mussels    /    $34
  Fresh black mussels cooked traditionally in a tomato broth with fresh basil and served with bread
• Pork Medallions    /    $29
  Pan seared pork medallions and fresh sage in a lemon sauce with mash potatoes and steamed greens
• Lamb Shoulder    /    $34
  Slow cooked lamb shoulder served with steamed greens, lemon oregano potatoes, and a side of garlic yogurt sauce
• Fish & Chips    /    $24
  Beer battered fish fillet served with chips and salad
• Chicken & Prawn    /    $34
  Pan seared chicken breast with prawns, onions, Kalamata olives, Napoli sauce with a hint of chilli served with mash potatoes
• Souzoukakia    /    $30
  Delicious lamb meat balls with cumin and herbs, baked and served in a tomato sauce
• Salmon With Prosciutto    /    $34
  Pan seared salmon fillet wrapped with prosciutto, served with mash potato and vegtables and drizzled in a lemon caper sauce

• kids Spaghetti Bolognese    /    $12
• Kids Fish & Chips    /    $12
• Kids Chicken Pieces & Chips    /    $12

• Traditional Greek Salad     /    $12
• Chips    /    $8
  Serve of Chips
• Roast Potatoes    /    $8
  Serve of roast potatoes with lemon and oregano

• Greek Ekmek    /    $12
  A traditional bread pudding with cinnamon and roasted pistachios
• Tiramisu     /    $12
  A liqueur dessert is a sure way to warm up this winter

• Soft Drink Can     /    $3
  • COKE
  • SOLO
  • SPRITE

In order to comply with liquor laws an adult over the age of 18 years must be present to accept the delivery and may be required to present appropriate identification.

• Bubble - The Riddle Brut    /    $25
• Bubbles - Redbank Emily Brut Cuvée    /    $38
• Bubbles - Louis Bouillot (France)    /    $50
• The Riddle Sauvignon Blanc    /    $20
• Redbank Sauvignon Blanc    /    $25
• Corte Giara Pinot Grigio    /    $40
• O'Leary Walker Riesling    /    $43
• Wirra Wirra Chardonnay    /    $33
• Long Rail Gully Pinot Gris    /    $40
• Marc Bredif Vouvray    /    $55
• West Cape Howe Moscato    /    $37
• Lark Hill Rose (Canberra)    /    $44
• The Riddle Shiraz    /    $20
• Bleasdale Mulberry Tree Cabernet Sauvignon    /    $42
• Redbank Shiraz    /    $25
• Collector Marked Tree Shiraz    /    $47
• Wirra Wirra Church Block    /    $40
• Ata Rangi Crimson (NZ)    /    $55
• O'Leary Walker Cabernet Merlot    /    $38
• Lark Hill Shiraz     /    $58

In order to comply with liquor laws an adult over the age of 18 years must be present to accept the delivery and may be required to present appropriate identification.

• FIX Beer (Greece)    /    $7
• FIX Beer (Greece) 4 PACK    /    $20
• Corona    /    $5
• Corona 6 PACK    /    $20
• Peroni     /    $5
• Peroni 6 PACK    /    $20
• Stella Artois     /    $5
• Stella Artois 6 PACK    /    $20
• Great Northern Brewing Co    /    $5
• Great Northern Brewing Co 6 PACK    /    $20
• James Boag's Premium    /    $5
• James Boag's Premium 6 PACK    /    $20