Mobile Taquero

Chef Aaron will be serving tacos to your guest for 2.5 hours. This comes with choice of 2 Meats, 2 Sides, 1 Agua Fresca, Full Toppings Bar, and Utensils. *Extra meats, sides, aguas and time can be added for addition cost*

Plated Family Style

For your guests, we will design a classic MexiQ buffet style service. Chef Aaron and his staff will be hand serving your guests, your choice of smoked meats and sides for their meal.​

Drop Off

Food will be dropped off and setup for self service. Our half pans hold about 20 to 25 servings.

PIG ROAST - Coming Soon!

SMOKED MEATS

All meats are smoked by hand with mesquite and apple wood.

• Tequila Brisket
  20+ Hours smoked by hand with Mesquite and apple wood. Marinaded in a blend of oils and vinegar, then rubbed down with "Papa-Stew's" homemade spice rub. Served with house made Tequila BBQ Sauce.
• BBQ Mole Chicken
  Boneless thigh and leg meat marinaded and rub with a spice mix. Served with a house made black mole sauce, with hints of chocolate, and a smokey BBQ undertone.
• Tamarindo Glazed Ribs
  Pork ribs marinaded and rubbed with a special spice mix. Served with a Tamarind glaze.
• BBQ Carnitas
  Tender pork cuts marinaded in citrus juice, spices, and beer. Served with BBQ Sauce
• Watermelon Al Pastor
  Diced pork marinaded in fresh watermelon juice and a mixture of spices. Fried on a hot skillet, served with fresh watermelon and jalapeno salsa.
• Chicken Tinga
  Boneless thigh and leg meat marinaded and rub with a spice mix. Shredded and served in a chipotle adobo sauce with sauteed onions.
• Soyrizo Nopal Hash

SIDES

• Mexican Rice
• Refried Beans
• Mexican Street Corn
• Mac Salad
• Cole Slaw
• BBQ Baked Beans
• Honey Jalapeno Corn Bread
• Smoked Veggies
• Potato Salad
• Green Salad

DRINKS

• Hibiscus Lemonade
• Strawberry Horchata
• Cantaloupe "Melon"
• Cucumber
• Pineapple

Topping Bar

• Diced Onions
• Jalapenos
• Pickled Onion
• Diced Cilantro
• Hot Sauces
• Salsa
• MexiQ BBQ