Our bread sticks are unique to the Pizza Shack because we make our own dough and use that dough to make the bread sticks. After baking them we brush them garlic butter and sprinkle with Parmesan cheese. Served with a side of marinara

Our side garden features fresh iceberg lettuce with freshly sliced cucumbers, shredded carrots, and cherry tomatoes. Our side Cesar salad features fresh romaine lettuce, shredded Parmesan cheese, and croutons tossed in our Cesar dressing.

Our Magnum chicken wings are sure to impress. Twice baked in our oven, they come our crisp and juicy. They are tossed in one of our signature sauces and served up with a choice of Ranch or Blue Cheese dressing on the side.

Our Legendary Cheese sticks are loaded down with mozzarella cheese, brushed with garlic butter, and dusted with Parmesan cheese. Served with our house marinara sauce, you'll see why they are called "Legendary". Extra toppings: 2.75 each

Our supreme pizza is for those who want it all. Loaded down with pepperoni, canadian bacon, bacon, sausage, beef, bell pepper, mushroom, onion, and black olives. Guaranteed to sate even the largest appetite.

Our Carnivore pizza is a meat lovers delight. We go hard and heavy when we top this pizza with pepperoni, canadian bacon, bacon, sausage, and beef.

A favorite on a cold day, we use our secret recipe BBQ sauce as a base and add mozzarella, chicken OR pulled pork tossed in our BBQ sauce, and top with mozzarella. Finished with a BBQ swirl, it's pleasing to the eye and the taste buds.

Swiss cheese, Mozzarella cheese, bacon, and chicken marinated in our homemade Buffalo sauce gives this pizza a great flavor that's sure to have you coming back for seconds.

For our Chicken Curry Delight we make a curry sauce in house. With this sauce as a base we add smoked Gouda, mozzarella cheese, chicken tossed in our curry sauce, bell pepper, onion, and fire roasted red peppers. Add pineapple on request for an extra bit of sweetness

For our Greek we begin with our house made sauce, add a bit of feta cheese, and then layer on the gyro meet. We finish it with black olives and on request will add artichoke hearts and onions.

Our Chicken Alfredo begins with our house made Alfredo sauce to which we add minced garlic and mozzarella cheese. Next comes our house baked chicken, Roma tomatoes, and we finish it with a topping of mozzarella cheese. To finish we dust with basil and oregano.

This pizza can only be described as decadent. Our house made Alfredo sauce makes the base to which we add minced garlic and mozzarella cheese. Then comes Roma tomatoes and more mozzarella cheese. We top it with shrimp that we cook with a touch of garlic and butter. Finished with a light dusting of basil and oregano. Wonderful

Roasted chicken, picante sauce, bell pepper, diced tomato, red onion, mozzarella cheese, and monterey jack cheese come together to make a taste of the midwest.

We begin with a picante sauce base. Then comes a mix of monterey jack cheese and cheddar cheese. Next we add our house cooked seasoned beef, diced green chiles, and top with more monterey jack cheese and cheddar. We finish with it fresh diced tomatoes. Add diced jalapeno on request.

A little taste of cajun country. We begin with a spicy cajun inspired marinara sauce. Then we add mozzarella cheese, cajun seasoned chicken, red onion, green bell pepper, and more mozzarella cheese. Then its capped with fire roasted red peppers and spicy andouille sausage. Goes great with one of our crafted beers.

Garlic ranch sauce, pepperoni, salami, capricola, mushroom, red onion, artichoke hearts, and mozzarella cheese come together to make a unique and delicious taste.

Nacho cheese, monterey jack, cheddar, provolone, ribeye steak, sauteed onions, and bell peppers all work together to create a succulent hunger satisfying pizza.

For those who want to avoid meat, we offer the Veggie Delux. Loaded down with slices of tomato, bell pepper, onion, green olives, and black olives. The mozzarella cheese brings it all together to create a incredibly tasty pizza.

Cheddar, provolone, and mozzarella cheese all combine to create a cheesy pizza out of this world.

Extra canadian bacon, extra pineapple, and extra cheese come together to create a savory sweet mix that's sure to please.

You want pizza, but at the same time a cheeseburger sounds great? Well we have you covered. We use a secret sauce as a base and add seasoned beef, aged cheddar cheese, pickle, and onion to this pizza. It'll satisfy both hungers and have you coming back for more.

Fresh chopped spinach, minced garlic, an alfredo sauce base, and roma tomatoes work together to create a fresh and delicious flavor. Dusted with basil and oregeno to give it the finishing touch.

We begin this creation with a thai peanut sauce. Then we add provolone and mozzarella cheese. Marinated chicken follows next along with onion and green bell peppers. We finish with julienne carrots to create an amazingly unique flavor that'll have you wanting more.

So you're looking at the menu and can't decide between a sandwich and a pizza. Compromise with yourself and get this delicious creation. Honey mustard marinara forms the base to which we add swiss cheese, turkey, bacon, and dice tomatoes.

Ribeye steak is cooked with sauteed peppers and onions and topped with melted provolone cheese on a toasted hoagie (white or wheat). Served with pasta salad or your choice of chips.

Overed roasted meatballs and marinara come together in marriage of flavor on a hoagie roll (white or wheat). It's made all the better by having provolone cheese melted over it and being dusted with basil, oregano, and Parmesan cheese. Served with choice of chips or pasta salad.

Served on a hoagie roll (white or wheat), we pile it high with applewood smoked bacon, freshly chopped lettuce, sliced tomatoes, and finish it with a light spread of mayonnaise. Comes with choice of chips or pasta salad.

Oven roasted chicken, bacon, honey mustard, swiss cheese, cheddar cheese, lettuce, tomatoes, and mayonnaise all work together on a hoagie bun (white or wheat) to provide a filling delicious meal. Served with choice of chips or pasta salad.

Smoked turkey, bacon, swiss cheese, tomatoes, and mayonnaise work together to provide a simple yet delicious sandwich. Served on a hoagie bun (white or wheat) and a choice of chips or pasta salad.

For a taste of italy this sub is perfect. Genoa salami, capicola, prosciutto, ham, red onion, lettuce, and tomatoe are married together with a light drizzle of oil and vinegar before being topped with provolone cheese. Served on a hoagie bun (white or wheat) and with a choice of chips or a pasta salad.

We begin this sandwich with a hoagie bun (white or wheat), then pile it high with roast beef that has been cooked in au jus. Then we melt provolone cheese over it . Served with a side of au jus, and a choice of chips or pasta salad.

For those who like their veggies we offer this sandwich. A hoagie bun (white or wheat) stacked high with mushroom, spinach, roma tomatoes, bell peppers, and red onions. We add a spread of pesto and finish it all with melted provolone cheese. Served with a side of chips of pasta salad.

Who doesn't love chicken salad? Especially when you know we make our own signature chicken salad. Then we take it over the top by piling it high on a hoagie bun (white or wheat) and add applewood smoked bacon to it. Finishing it with lettuce and tomato and a spread of mayo, its a sandwich that'll bring to mind picnics and summer.

This is it. The king. The Ultimate. We begin this creation with a hoagie bun (white or wheat) and pile it high with roast beef, ham, and smoked turkey. Then we add applewood smoked bacon, provolone cheese, lettuce and tomato. Finishing it with a spread of mayonnaise and honey mustard, this is a sandwich that'll have you saying "Hail to the king".

Iceberg Lettuce, house marinated Asian chicken, roasted red peppers, green and red cabbage, julienne carrots, sesame seeds, and crispy noodles all come together to create a salad that's packed full of flavor. We recommend the Asian sesame seed ginger dressing with this salad.

Romaine and iceberge luttice mixed together then topped with ham, pepperoni, genoa salami, prosciutto, mozzarella, provolone, red onion, and roma tomatoes. filling and delicious. Served with your choice of dressing.

Iceberg lettuce is piled high with our home made chicken salad, then it's topped with applewood smoked bacon and cheddar cheese. Finished with cherry tomatoes for a salad that's both beautiful and delicious. Served with your choice of dressing.

For those who want it all. We begin with a mix of romaine and iceberg lettuce. Then we add cherry tomatoes, boiled eggs, and layer on ham, smoked turkey, and provolone cheese. Guaranteed to fill you up and leave you satisfied.

Our take on a classic. Romaine lettuce tossed with Parmesan cheese and croutons in our Caesar dressing. Add chicken for extra flavor. We recommend eating this salad with Caesar dressing.

Perfect for a cold day, these fresh from the oven cinnamon sticks are served with house made icing. Yummy

Delicious New York Cheesecake topped in your choice of caramel, chocolate, or raspberry sauce.

Decadent is the only word for this brownie. Hot and drizzled with chocolate and caramel, it'll satisfy any sweet tooth.

These cookies are baked daily. Choose between white chocolate, chocolate chip, and heath bar cookies. Glass of milk not included!