APPETIZERS
- Fresh Rolls
  Green lettuce, spring mixed greens, shredded carrot, deep fried tofu, vermicelli noodles, cucumber, fresh mint leaves, wrapped in rice paper and served with light peanut sauce.
  $10
- Thai Egg Rolls
  Deep fried egg rolls stuffed with silver noodles, black mushrooms, carrots and shredded cabbage served with sweet and sour sauce.
  $10
- Curry Puff
  Thai style deep fried pastry stuffed with marinated potato, onions, curry powder paste.
  $10
- Chicken Sa-Tay
  Grilled marinate chicken on skewers served with peanut sauce and cucumber salad.
  $15
- Crab Rangoon
  Crispy, filled with Dungeness crab meat, celery, imitation crab and cream cheese.
  $12
- Fish Cakes
  Marinated fish paste, long beans, kaffir lime leaves, served with peanut cucumber salad.
  $12
- Hor-Jor
  Deep fried bean curd paper stuffed with minced shrimps, mined pork, crab meat and diced water chestnuts, served with sweet plum sauce.
  $12
- Spicy Fried Calamari
  Battered crispy fried calamari glazed with sweet smoked chili sauce.
  $14
- Angel Wings
  Deep fried wings glazed with sweet spicy garlic chili topped with crispy sweet basils.
  $14
- Tofu Tod
  Deep fried fresh tofu served with peanut sauce.
  $11
SALADS
- Larb Salad
  Minced choices of [Chicken, Pork or Beef] with cilantro, mint leaves, red onions, green onions, crushed roasted rice powder in spicy lime dressing.
  $17
- Roasted Duck Salad
  Sliced roasted duck with cilantro, mint leaves, red onions, green onines, crushed roasted rice powder in spicy lime dressing.
  $19
- Num-Tok
  Deliciously tangy spicy flavor of sliced choice of [Beef or Pork] with crushed roasted rice powder, mint leaves, red onions, green onions tossed in spicy lime dressing.
  $17
- Yum Woon-Sen Salad
  Glass noodles tossed with shrimp, minced chicken, red onions, tomatoes, cilantro in spicy lime dressing.
  $18
- Som-Tum
  Flavor of Thai shredded green papaya tossed with dried shrimps, tomatoes, long beans, crushed peanut in spicy lime dressing. [Add $3 for grilled shrimps, $2 for salted crab, $2 for salted egg]
  $16
- Calamari Salad
  Calamari tossed with green onions, white onions, tomatoes, cilantro in spicy garlic lime dressing.
  $18
- Yum Ta-Lay
  A combination of shrimps, calamari, imitation crab meat, fish, white mushroom, tomatoes, onions and cilantro tossed with smoked chili garlic lime dressing.
  $18
SOUPS
- Tom-Yum
  Spicy and sour soup with mushrooms, tomatoes, lemongrass, galangal, cilantro and kaffir.
  - Chicken
    $17
  - Shrimp
    $18
  - Vegetarian
    $16
- Tom-Kha
  Coconut milk soup with mushrooms, cilantro, kaffir lime leaves and galangal.
  - Chicken
    $17
  - Shrimp
    $18
  - Vegetarian
    $16
- Tom-Yum Seafood
  Spicy and sour soup with a combination of shrimps, calamari, fish fillet, imitation crab meat, mushrooms, tomatoes, cilantro, basils and kaffir lime leaves.
  $18
- Gang Jued Woon-Sen
  Flavorful chicken broth with glass noodles, minced pork, shrimps, black mushrooms, onions, carrots, Napa cabbage and cilantro.
  $18
CURRIES
All items are served with jasmine rice.
- Pumpkin Curry
  Simmered in red curry paste with coconut milk, Kabocha Squash, bell peppers and basils.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Panang Curry
  In rich red curry paste mixed with peanut sauce, coconut milk, bell peppers and basils.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Green Curry
  Medium spicy green curry coconut milk, bell peppers, bamboo shoots, eggplants and basils.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Yellow Curry
  Simmered milk yellow curry paste with coconut milk, white onions and potatoes.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Roasted Duck Curry
  Roasted duck with red curry, tomatoes, pineapples, lychee, bell peppers and basils.
  $20
- Pra-Ram
  Steamed spinach, cabbage, carrots, mushrooms topped with peanut sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
RICE PLATES
All items are served with jasmine rice.
- Kao Gra-Prow
  Sautéed minced meat with bell peppers, basils in special fresh chili garlic sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Kao Prik Sod
  Sautéed with garlic, Thai chili, white onions and bell peppers.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Kao Kra-Tiem
  Sautéed with fresh garlic oyster sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Pad Ma-Kuer
  Sautéed eggplants with bell peppers, sweet basils in Thai chili spicy garlic sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Pad Prik Khing
  Sautéed long beans with bell peppers, kaffir lime leaves in spicy red curry paste.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Pad Med Ma-Muang
  Sautéed with roasted chili, cashew nuts, bell peppers, onions in chef's special sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Pad Priaw-Warn
  Cucumber, tomatoes, onions, bell peppers, pineapples in sweet & sour tomato sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
  - Duck
    $19
- Roasted Duck Over Rice
  Sliced roasted duck over steamed rice and yau choy.
  $19
FRIED RICE
- Thai Fried Rice
  Stir-fried rice with egg, tomatoes, white onions and green onions.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimps or Seafood
    $18
- Crab Fried Rice
  Stir-fried rice with Dungeness crab meat, egg, white onions and green onions.
  $19
- Roasted Duck Fried Rice
  Stir-fried rice with sliced roasted duck, egg, tomatoes, white and green onions.
  $19
- Pineapple Fried Rice
  Stir-fried rice with pineapples, shrimps, chicken, egg, raisins, onions and cashew nuts.
  $19
- Fried Chicken over Fried Rice
  Deep fried marinated boneless chicken topped over Thai fried rice.
  $19
- Kao Pad Moo Dang Goon Chiang
  Stir-fried rice with BBQ roasted pork and Chinese sausage, egg, tomatoes, onions.
  $18
- Kao Pad Gang Khew-Warn
  Stir-fried rice with green curry paste, bell peppers, bamboo shoots, long beans and basils.
  $18
STIR-FRIED NOODLES
- Rad Nar
  Pan fried noodles and Chinese broccoli topped with garlic gravy sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Pad Z-Ew
  Stir-fried flat noodles with egg and Chinese broccoli in sweet black soy sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Pad Kee-Mao
  Stir-fried flat noodles, fresh chili garlic sauce, minced meat, long beans, bell peppers and basils.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Pad Thai
  Stir-fried small rice noodles with shrimps, dried shrimps, tofu, egg, crushed peanuts, chives and bean sprouts.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Gauy Tiew Lord
  Sautéed shrimps, mined chicken, calamari, fish balls, fish cakes, tofu, dried shrimps, white onion, black mushrooms, bean sprouts in black sweet soy sauce served over steamed flat rice noodles.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Woon-Sen Pad Thai
  Glass noodles stir-fried with shrimps, dried shrimps, tofu, egg, crushed peanuts, chives and bean sprouts in our home made sauce.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Pad Woon-Sen
  Stir-fried glass noodles with minced chicken, shrimps, egg, tomatoes and onions.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
- Mee Krob Rad Nar
  Thai style gravy garlic sauce with Chinese broccoli, shrimps, calamari, imitation crab, fish cakes topped over crispy egg noodles.
  - Vegetables and Tofu
    $16
  - Chicken, Pork or Beef
    $17
  - Shrimp or Seafood
    $18
  - Duck
    $19
NOODLE SOUPS
Choice of Flat rice noodles, Small rice noodles, Vermicelli or Egg noodles.
- Guay Tiew Nuer Sod
  Noodles with sliced beef, spinach or morning glory and bean sprouts in spicy beef broth.
  $16
- Guay Tiew Look Chin Nuer
  Noodles with beef balls, spinach or morning glory [seasonal] and bean sprouts in beef broth.
  $16
- Guay Tiew Nuer Puir
  Noodles with beef stew, spinach or morning glory [seasonal] and bean sprouts in beef broth.
  $17
- Guay Tiew Nuer Ruam
  Sliced beef, beef balls, beef stew, spinach or morning glory [seasonal] and bean sprouts in beef broth.
  $17
- Guay Tiew Moo Look Chin Pla
  BBQ pork, minced pork, fish balls, sliced fish cakes and bean sprouts in chicken broth.
  $17
- Guay Tiew Gai
  Noodles with sliced white meat chicken and bean sprouts in chicken broth.
  $16
- Guay Tiew Ped Yang
  Noodles with boneless sliced roasted duck and Yau Choy vegetable in 5 spices duck broth.
  $18
- Guay Tiew Yen Ta-Fo
  Noodles with shrimps, calamari, fish balls, sliced fish cakes, imitation crab, white mushroom and spinach or morning glory [seasonal] in red bean curd base.
  $17
- Giew Nam Moo Dang
  Wonton dumpling soup with BBQ pork and Yau Choy vegetable [Add $1.70 for noodles]
  $16
- Guay Tiew Moo Dang
  Noodles with BBQ pork and Yau Choy vegetable in chicken broth.
  $16
- Guay Tiew Talay
  Shrimps, calamari, fish balls, fish cakes, imitation crab, white mushroom and bean sprouts.
  $17
- Guay Tiew Jay
  Noodles with tofu, Chinese broccoli, Napa cabbage, mushroom, carrots and bean sprouts.
  $16
SIDE ORDER
- Steamed Rice
  $3
- Brown Rice
  $4
- Egg Fried Rice
  $12
- Fried Egg
  $2.50
- Cucumber Salad
  $2.50
- Steamed Vegetables
  $4
- Peanut Sauce
  - small
    $3
  - large
    $5
- Curry Sauce
  - small
    $5
  - large
    $8
DESSERT
- Sweet sticky rice with ice cream
  $8.95
- Fried banana with ice cream
  $8.95
- Sweet sticky rice with mango
  $8.95
BEVERAGES
- Thai Ice Tea
  $4
- Lychee Ice Tea
  $4
- Canned Soda
  $2.75
- Apple Juice
  $3
- Sparkling Water
  $4.50
- Bottled Water
  $2
- Hot Ginger Tea
  (per pot)
  $4
- Hot Genmai Green Tea
  (per pot)
  $4
- Hot Lemongrass Tea
  (per pot)
  $4
- Hot Tea
  (one person/refill)
  $1.50

APPETIZERS

SALADS

SOUPS

CURRIES

RICE PLATES

FRIED RICE

STIR-FRIED NOODLES

NOODLE SOUPS

SIDE ORDER

DESSERT

BEVERAGES