OUR BEEF PRODUCTS
All of our beef is grass fed, for a heart healthy protein option to add to your plate.
Ground Beef
$6/lb. Extra lean ground beef.
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6oz. Beef Burgers
$14 or 2/$25 Comes 5 hamburger patties/package. No filler, just beef.
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OUR PORK PRODUCTS
All of our pork comes wrapped in butcher paper and flash frozen. We recommend thawing your pork in the fridge a day before use for best results.
Pulled Pork
$13/package, our 1lb. pack of frozen pulled pork is great for any lunch or dinner. Just heat up and serve!
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Sausage
$7.00/package of 4 sausages (just over 1lb.); your choice of flavour - honey garlic, oktoberfest, mild italian, hot italian or breakfast. Please ask to find out which flavours are gluten free.
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Ground Pork
$5/lb. A delicious addition to any pasta dish, tacos, pot stickers, pork buns, stuffed vegetables... the possibilities are endless!
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Pork chops (bone-in)
$6.50/lb., 2 chops per package, 3/4" cut, comes 2 in a pack.
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Pork Chops - Butterfly
$7.50/lb., 2 chops per package, 3/4" cut, comes 2 in a pack.
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Smoked Pork Chops
$8.50/lb., A fan favourite! 3/4" cut, comes 2 in a pack.
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Bacon
$9.00/lb., 1 pound package, thick sliced, expertly smoked.
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Peameal/Canadian Bacon
$8.00/lb.; comes cured, sliced and ready to go. No cornmeal.
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Schnitzel
$6.50/lb., thinly sliced to be pounded out and breaded the way you like.
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McKBacon Steaks
$8.50/lb., Cameron's favourite ham steaks... 3/4" thick cut, bone-in, comes 2 in a pack, smoked just like our bacon for a decadent treat!
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Back Ribs
$7.50/lb., These can sometimes be called Loin Ribs, or Baby Back Ribs. Back Ribs come from the back of the pig, along the spine, close to the area where pork chops come from.
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Side Ribs
$6/lb., Meatier than the Back Rib, Side Ribs – also known as Spareribs - are thick, juicy, and come from the belly section of the pig (where bacon comes from).
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Pork Loin
$13/lb. Pork loin is a cut of meat created from the tissue along the dorsal side of the rib cage
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Butt Roast
$7/lb., Boston butt, or pork butt, is the American name for a cut of pork that comes from the upper part of the shoulder from the front leg and may contain the blade bone.
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Picnic Roast
$5/lb., The picnic shoulder cut has less fat and more connective tissue than the Butt, meaning it needs long time to make it tender.
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Tenderloin
$9/lb., The pork tenderloin, also called pork fillet or Gentleman's Cut, is a long thin cut of pork.
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Special Occasion Ham
$7/lb., bone-in or boneless, available by pre-order only. Once you try it, you will never buy a ham from anywhere else again!
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WHOLE, HALF AND QUARTER PIG FOR PRE ORDER
The best and most economical choice for any pork lover. With your personal selection of cuts, have your order customized to meet your family's needs. You don't even need a lot of freezer room, 1/4 pig is about the size of a case of beer! There are no hidden costs; all butchery, packaging, smoking and sausage making is included.
Whole Pig
$2.90/lb., $50 deposit required.
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Half Pig
$3.00/lb., $50 deposit required.
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Quarter Pig
$3.10/lb., $50 deposit required.
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