Starters

Dock House Salad    /    $12

Mixed Greens Cucumber, Tomato, Hard Boiled Egg, Pickled Red Onion, Avocado, and Shredded Cheddar. Choice of 1000 Island, Ranch, Blue Cheese, Maple Balsamic or Citrus Vinaigrette

Endive Salad    /    $12

Belgian Endive, Mixed Greens, Jasper Hill Farms Blue Cheese, Pears, Candied Walnuts, Pickled Red Onion, Citrus Vinaigrette

Caesar Salad     /    $10

Romaine, Kalamata Olives, Tomato, Garlic Croutons, Shredded Parmesan, Creamy Caesar Dressing

New England Lobster Roll     /    $19

Fresh Lobster Salad, Lettuce, Garlic Butter Baquette, Fries or House Made Chips

The French Dip    /    $16

Sliced Prime Rib, Carmelized Onions, Swiss Cheese, Horseradish Mayo on Toasted Garlic Baquette Au Jus and Fries or House made Chips

The Club    /    $14

Applewood Smoked Bacon, VT Sharp Cheddar, Lettuce, Tomato, Pickled Red Onion, Pesto Mayo, Fries or House Made Chips on Garlic Baquette CHOOSE: Roasted Turkey or Grilled Chicken

Harvest Salad    /    $10

Baby Kale, Quinoa, Butternut Squash, Toasted Pecan, Dried Cherries and Caremalized Onion with Maple Balsamic Vinaigrette ADD Grilled Chicken or Roasted Turkey...5 ADD Grilled Shrimp...8

Shrimp PO’ BOy    /    $15

Hand Breaded Jumbo Shrimp, Pickled Red Onion, Queso Sauce, Lettuce Tomato and Siracha Aioli on Garlic Buttered Baquette with Housemade Chips or Fries

Pork Torta    /    $12

House Smoked Pulled Pork, Queso Sauce, Pickled Cabbage on Brioche Bun with Choice of Fries or Housemade Chips

Salads and Sandwiches

Dock House Salad    /    $12

Mixed Greens Cucumber, Tomato, Hard Boiled Egg, Pickled Red Onion, Avocado, and Shredded Cheddar. Choice of 1000 Island, Ranch, Blue Cheese, Maple Balsamic or Citrus Vinaigrette

Endive Salad    /    $12

Belgian Endive, Mixed Greens, Jasper Hill Farms Blue Cheese, Pears, Candied Walnuts, Pickled Red Onion, Citrus Vinaigrette

Caesar Salad     /    $10

Romaine, Kalamata Olives, Tomato, Garlic Croutons, Shredded Parmesan, Creamy Caesar Dressing

Harvest Salad    /    $10

Baby Kale, Quinoa, Butternut Squash, Toasted Pecan, Dried Cherries and Caremalized Onion with Maple Balsamic Vinaigrette ADD Grilled Chicken or Roasted Turkey...5 ADD Grilled Shrimp...8

New England Lobster Roll     /    $19

Fresh Lobster Salad, Lettuce, Garlic Butter Baquette, Fries or House Made Chips

The French Dip    /    $16

Sliced Prime Rib, Carmelized Onions, Swiss Cheese, Horseradish Mayo on Toasted Garlic Baquette Au Jus and Fries or House made Chips

The Club    /    $14

Applewood Smoked Bacon, VT Sharp Cheddar, Lettuce, Tomato, Pickled Red Onion, Pesto Mayo, Fries or House Made Chips on Garlic Baquette CHOOSE: Roasted Turkey or Grilled Chicken

Shrimp PO’ BOy    /    $15

Hand Breaded Jumbo Shrimp, Pickled Red Onion, Queso Sauce, Lettuce Tomato and Siracha Aioli on Garlic Buttered Baquette with Housemade Chips or Fries

Pork Torta    /    $12

House Smoked Pulled Pork, Queso Sauce, Pickled Cabbage on Brioche Bun with Choice of Fries or Housemade Chips

From the Pizza Oven

Dockside Flatbread    /    $10

Spinach, Mushrooms, Fennel Sausage, Garlic Basil Oil, Mozzarella

Tuscan Bruschetta Flatbread     /    $8

Tomato, Basil, Garlic Aioli, Mozzarella Balsamic Reduction

Greek Chicken Flatbread    /    $12

Grilled Chicken, Tomato, Carmelized Onion, Spinach, Kalamata Olives, Mozarella and Feta

Entrees

Seafood Gratin    /    $24

Fresh Cod, Scallops, Shrimp, Mushrooms and Spring Onion Baked in a Lemon Sherry Sauce and Topped with Gruyere Cheese and an Herb Crumb Topping. With Yukon Gold Whipped Potatoes and Haricot Verts

Filet Au Poivre     /    $32

Tri Peppercoron Coated 8oz Filet Topped with Sauteed Mushrooms and a Cognac, Shallot and Whole Grain Mustard Sauce. Served With Whipped Yukon Gold Potatoes and Haricot Verts

Thracian Chicken    /    $18

Stufffed Chicken Breast with Feta and Spinach Served Over Roast Vegetable Orzo Topped with Lemon and Oregano

Chesapeake Crabcakes    /    $26

Jumbo Lump Mayland Blue Crab Cakes Served With Parmesan Frites, Cole Slaw and a Lemon Chive Remoulade

Eggplant Lasagna    /    $16

Layers of Breaded Eggplant, Tomato, Spinach, Mushrooms in a Roasted Garlic and Gruyere Bechame

Beer Battered Cod    /    $18

IPA Beer Battered Fresh Cod with Fries, Cole Slaw and House Made Tartar Sauce

Grilled Ribeye Steak    /    $28

Topped with Caramelized Onions, Sauteed Mushrooms and a Red Wine Demi-Glace Served with Whipped Yukon Gold Potatoes and Haricot Verts

The Smokehouse at The Old Dock    /    $14

House Smoked St. Louis Ribs, Beef Brisket, Pulled Pork With Selection of House Made BBQ Sauces CHOICE OF TWO SIDES AND MAPLE CORNBREAD Macaroni and Cheese, Baked Beans, Whipped Potatoes, French Fries, Cole Slaw, Haricot Verts Choose 1,2 or all 3 Meats $14-18-22 Ala carte sides $4 Each

Kids Menu

Chicken Tender Platter    /    $8

Chicken Tenders Served with choice of French Fries, Chips, or Green Beans with choice of BBQ Sauce or Ranch Dressing

Personnal Pizza    /    $8

Flat Bread Cheese Pizza with Tomato Sauce and Green Beans

Mac and Cheese    /    $8

Pasta and Homemade Cheese Sauce served with Green Beans

Kids Burger    /    $8

4 OZ Burger Served with French Fries, Chips or Green Beans Choice of Cheddar, American or Swiss Cheese and Sliced Pickle Served with French Fries

Mckenzie Hotdog    /    $8

Served with choice of French fries, Chips or Green Beans

Grilled Cheese    /    $8

Served with Choice of French Fries, Chips or Green Beans

Ice Creaam and Sauce    /    $3

Chocolate, Caramel, Raspberry Sauce Over Vanilla Ice Cream