Please Note:

Menu subject to change. Please call to inquire about availability and accurate pricing.

LIGHT BITES

• OYSTER SHOOTER

  Yaquina Bay oysters served with cocktail sauce

  $4
• MOBY RED ALE BRAISED CHICKEN WINGS (6 PC)

  Available sauces: buffalo, honey sriracha, bbq, naked

  $13
• FRIED OYSTERS (5 PC)

  Yaquina Bay oysters lightly breaded, deep fried, served with house made chili lime aioli.

  $15
• FRIED CHEESE CURDS

  Served with roasted red pepper ranch.

  $12
• TOTS

  Served with roasted red pepper ranch.

  $11
• SWEET POTATO FRIES

  Served with red pepper ranch.

  $11
• POPCORN SHRIMP

  with chili-lime aioli

  $13

HORN FAVS

• COD FISH & CHIPS

  Three pieces of tempura beer battered Pacific cod, crispy fries, coleslaw, tartar sauce.

  $21
• GRILLED CHEESE & TOMATO SOUP

  Three cheeses, sourdough with garlic parmesan butter, tomato soup.

  $16
• PAN FRIED OYSTERS (6 PC)

  Fresh lightly breaded Yaquina Bay oysters, crispy fries, coleslaw, cocktail sauce.

  $20
• CHICKEN STRIPS (4 PC)

  Crispy chicken tenders, crispy fries, and roasted red pepper ranch.

  $16
• SALMON FISH & CHIPS

  Three pieces of tempura beer battered salmon, crispy fries, coleslaw, tartar sauce.

  $23
• HALIBUT FISH & CHIPS

  Three pieces of tempura beer battered halibut, crispy fries, coleslaw, tartar sauce.

  $27
• Popcorn Shrimp Basket

  with Chili Lime Aioli.

  $18

BURGERS & SANDWICHES

Served with your choice of crispy fries or coleslaw. Substitute tots, sweet potato fries, or glute free bun, 2

• THE HORN BURGER

  One half pound grass fed natural beef, lettuce, tomato, red onion, house burger sauce, toasted kaiser roll. add cheese 1.50, bacon 2, avocado 2

  $16
• SOUTHERN FRIED CHICKEN SANDWICH

  Boneless fried chicken, coleslaw, pickles, creole remoulade, on a toasted kaiser roll.

  $18
• SALMON SANDWICH*

  Fresh salmon fillet, lettuce, tomato, red onion, lemon caper aioli, toasted ciabatta roll.

  $19
• CHICKEN PESTO CLUB

  Grilled chicken breast, provolone, bacon, pesto and sun-dried tomato aioli, lettuce, tomato, red onion, on a toasted ciabatta roll.

  $18
• VEGGIE BURGER

  Housemade veggie burger, lettuce, tomato, onion, lemon caper aioli, on a kaiser roll. add cheese 1.50, bacon 2, avocado 2

  $16
• FRIED OYSTER SAND

  Crispy fried fresh Yaquina bay oysters on a toasted ciabatta with coleslaw, remoulade, and pickles.

  $18
• TUNA MELT

  Wild caught Oregon albacore tuna blended with diced red onion, celery, mayo, old bay, and dill. Served on grilled marbled rye with melted havarti cheese.

  $18
• CAPRESE SAND

  Fresh pesto, fresh mozzarella, sliced tomatoes, balsamic glaze, arugula, on toasted ciabatta.

  $17

SALADS

• THE HORN HOUSE SALAD

  House salad mix, tomato, red onion, cucumber, homemade croutons, choice of dressing

  $12
• CAESAR

  Hearts of romaine, house made Caesar dressing, shredded Parmesan, croutons

  $13
• SALMON GREEK

  Romaine, kalamata olives, cucumber, tomato, feta, with grilled salmon. Served with white balsamic vinaigrette.

  $21

SOUPS

• CHOWDER CUP

  $5.75
• CHOWDER BOWL

  $7.75
• TOMATO SOUP CUP

  $5.75
• TOMATO SOUP BOWL

  $7.75
• BEER CHEESE CUP

  $5.75
• BEER CHEESE BOWL

  $7.75
• GARLIC TOAST (2)

  $3.75
• Bread Bowl of Soup

  $15
• Hot Salted Pretzel

  $5

PIZZAS 10"/16"

House made pizza crust and red sauce. Substitute pesto garlic cream sauce on any pizza. Gluten free crust (10' inch and red sauce only), add 3

• FOUR CHEESES

  Mozzarella, provolone, Romano, Parmesan, 14/24
• JEROME'S SPECIAL

  Pepperoni, mushrooms, black olives, 16/28
• PEPPERONI

  15/27
• LITTLE ITALY

  Italian sausage, red onions, pepperoncini, roasted garlic, 16/28
• MEAT LOVER

  Pepperoni, salami, Italian sausage, 17/29
• THE BIG KAHUNA

  Canadian bacon, pineapple, 15/27
• SUPREME

  Pepperoni, Italian sausage, onion, mushrooms, green peppers, 17/29
• CHICKEN BACON PESTO

  Chicken, bacon, roasted garlic, pesto garlic cream sauce, 17/29
• GREEK

  kalamata olives, spinach, red onion, feta, pesto garlic cream sauce 17/28
• VEGGIE

  Spinach, red onion, black olives, mushrooms, green pepper, 17/28
• MARGHERITA

  Fresh mozzarella, fresh basil, house red sauce. 14/24
• TOPPINGS

  mushrooms, kalamata olives, pepperoni, black olives pineapple, Italian sausage, tomato, spinach, chicken green pepper, feta, bacon, red onion, vegan cheese Canadian bacon, fresh jalapeno, salami zucchini anchovies roasted garlic basil pepperoncini

Desserts

Ask about our from scratch dessert options!