STARTERS

• FONDUE
  Sharp Cheddar and New Belgium’s 1554 Black Lager. Bread, Apples, Red Peppers, Kettle Chips
• CHEESE BOARD
  Goat Cheese / Honey & Almonds, Trappist-Chimay Cheese / Fig Jam, Parmesan Cheese / Balsamic Reduction with Assorted Breads
• GRILLED ARTICHOKE
  Roasted Garlic Lemon Aioli
• HUMMUS & PITA
  Marinated Feta, Olives, Roasted Red Pepper, Artichoke with Preserved Lemon & Olive Oil
• PARMESAN TRUFFLE TOTS
  Black Truffle Salt & Shredded Parmesan Cheese
• BUFFALO WINGS
  Celery & Ranch or Blue Cheese Dressing
• FRIED BRUSSELS SPROUTS
  Bacon Aioli
• ROASTED ARTICHOKE & MUSHROOM DIP
  Served with Warm Pita Chips & Veggies for Dipping
• WEDGE SALAD
  Iceberg Lettuce, Blue Cheese Dressing, Gorgonzola, Tomato & Bacon

SHELLFISH

• OYSTERS
  On the Half Shell with a Jalapeño Mignonette. Horseradish & House Made Cocktail Sauce. Lemons & Saltines. Available in 1/2 DOZ or FULL DOZ
• PEI MUSSELS & GRILLED BREAD
  1/2 LB - $11.99 or FULL LB - $18.49
  • Classic – White Wine, Parsley, Garlic, Red Pepper Flakes, Tomato, Onion
  • Marinara – Classic with our Spicy Tomato Sauce added
• PEEL ‘N EAT SHRIMP
  Cooked in Beer then Chilled & Tossed in Cajun Spices. Served on Ice with House Made Cocktail Sauce. Available in 1/2 LB and FULL LB

SOUPS

• FRENCH ONION
  Available by Bowl
• BEEF & BEAN CHILI WITH THE WORKS
  Available by Cup or Bowl ($7.29)
• PORK GREEN CHILI
  Available by Cup or Bowl ($7.29)
• TOMATO BISQUE
  Available by Cup or Bowl ($7.29)
• BEEF & BARLEY
  Limited availability. Available by Cup or Bowl ($7.29)

SALADS

• GRILLED SHRIMP & SUPER FOOD
  Organic Baby Kale, Carrots, Red Onion, Blueberries, Grape Tomatoes, Edamame, Dried Cranberries, Toasted Almonds & Cashews. Pomegranate & Organic Agave Nectar Vinaigrette.
• SEASONAL FRUIT & SPINACH
  Grilled Chicken Breast, Fresh Seasonal Fruit, Baby Spinach, Shredded Carrots, Gorgonzola Cheese, Bacon & Candied Walnuts. Poppy Seed Dressing.
• ROASTED CHICKEN
  Half of a Bone-in Roast Chicken, Arugula, Avocado, Goat Cheese, Grape Tomatoes & Toasted Almond Slices. Tossed in a Honey Lime Vinaigrette.
• AHI TUNA
  Blackened Tuna, Napa Cabbage, Iceberg, Cashews, Red Pepper, Cucumber, Scallions, Carrot, Cilantro, Edamame & Toasted Sesame Seeds. Asian Vinaigrette.
• GRILLED SHRIMP & TABOULEH
  Skewered Shrimp Grilled with Extra Virgin Olive Oil, Garlic & Fresh Herbs. Quinoa Tabbouleh, Marinated Feta Cheese, Grape Tomatoes, Green Beans, Cucumbers & Red Bell Peppers.

PREMIUM ANGUS BURGERS

100% FRESH, NEVER FROZEN BLACK ANGUS GROUND BEEF. All Of Our Burgers Are Served With Fries. Substitute Any Gourmet Side For An Upcharge. Lettuce, Tomato & Onion Upon Request. Replace Your 1⁄2 Lb. Beef Patty With Portobello, Turkey, Veggie, Or Chicken Breast. Salmon Available for an Upcharge.

• CLASSIC
  1⁄2 LB. Beef Patty Naked on a Brioche Bun. House Made.
• JCB
  Grilled Fresh Jalapeno, Whipped Jalapeno Cream Cheese, Crisp Bacon & Chipotle Sauce.
• VERDE
  Cheddar Cheese, Smothered in Pork Green Chili. Knife & Fork Required.
• AHI (market availability)
  Seared Rare, Blackened Ahi Tuna Steak, Chipotle Slaw, Mayo.
• WHISKEY
  Bacon, Gorgonzola, Grilled Onions, Mushrooms & Our Housemade Custom Steak Sauce with Leopold Bros. Colorado Whiskey.
• ROYALE
  American Cheese, Corned Beef & a Fried Egg* Topped with Thousand Island Dressing.
• CHEF'S CHOICE
  Please Ask Your Server for Details
• BUILD YOUR OWN
  Start with a Classic
  • Add the Following for No Charge: Lettuce, Tomato, Onion, Pickles or Pickled Jalapenos
  • Add the Following for an Upcharge: Mozzarella, Muenster, American, Swiss, Pepperjack, Cheddar, Fresh Jalapeño, Grilled Onions, Housemade Steaksauce, Grilled Mushrooms, Gorgonzola, Cream Cheese, Bacon, Avocado, Fried Egg*, Whole Green Chile

TAP ROOM FAVORITES

• FISH & CHIPS
  Beer Battered Atlantic Cod. Fries.
• TELLER'S BBQ PORK SANDWICH
  Smoked in House with our Custom Spice Rub, Chipotle Coleslaw, Crispy Onion Ring , BBQ Sauce on a Toasted Brioche Bun. Fries.
• FRENCH DIP
  Thin Sliced Rib Eye on Toasted Hoagie Roll. Au Jus, Creamy Horseradish. Fries.
• CLASSIC REUBEN or SPICY REUBEN
  Tender Corned Beef, Swiss Cheese & Sauerkraut on Grilled Rye. Fries. OR Tender Corned Beef, Pepper Jack Cheese, Chipotle Coleslaw on Grilled Jalapeño Cheddar Bread. Fries.
• STEAK & FRIES
  8 oz. Flat Iron. Fries. Housemade Steak Sauce.
• CURRIED CHICKEN SALAD SANDWICH
  Roast Chicken in a Creamy Curried Dressing with Grapes, Almonds, Celery, Scallions, Grilled Cilantro, Bacon & Avocado on Grilled Ciabatta Bread. Fries.
• THE MELTED MONK
  Imported Trappist-Made Chimay Cheese, Apples, Honey Caramelized Onions, on Grilled Cranberry Walnut Bread. Chips. Served with Cup of Tomato Bisque
• CHICKEN & BASIL SANDWICH
  Grilled Chicken Breast, Fresh Basil, Roasted Red Pepper, Roasted Garlic Aioli, on Grilled Sourdough Bread. Chips. Cup of Tomato Bisque

SIDE ORDERS

• FRIES
  Regular or Sweet Potato
• GREEN BEANS
  with Cumin Butter & Red Peppers
• PAN ROASTED BRUSSELS SPROUTS
  With Pine Nuts
• ONION RINGS
• CHIPOLTE SLAW
• KETTLE CHIPS
• COTTAGE CHEESE
• GREEN SALAD
• SEASONAL VEGGIE MEDLEY
• QUINOA TABBOULEH
• GARLIC MASHED POTATOES
  (Available after 5pm)

KIDS MENU

With Fries, Drink & a Sundae

• BURGER
• FISH & CHIPS
• GRILLED CHEESE
• MAC & CHEESE
• CHICKEN TENDERS

DESERTS

• BRECKENRIDGE VANILLA PORTER FLOAT
• APPLE CRISP
• CHEESECAKE
  with Strawberries
• HOUSE MADE FLOURLESS CHOCOLATE CAKE
  with Raspberry Sauce
• SEASONAL OFFERINGS
  Ask Your Server

BEVERAGES

• FOUNTAIN DRINKS
• COFFEE
• TEA
  Iced or Hot
• IBC ROOT BEER
• IBC ROOT BEER FLOAT