Salads
Chicken Salad
Cooked chicken breast tossed over garden salad
$6.95
Kachumbar Salad
Cucumbers, tomatoes and onions
$4
Fresh Garden Salad
$4.50
Raitha
Mildly spiced yogurt with chopped pieces of cucumbers and onions
$2.50
Soups
Sambar Soup
Thick vegetable soup prepared with lentils
$3
Tomato Soup
Creamy tomato soup garnished with ginger and black pepper
$3
Vegetable Corn Soup
Thick vegetable soup prepared with corn
$3
Chicken Corn Soup
Thick chicken soup prepared with chicken and egg
$3.50
Rasam
Soup prepared with tomatoes, onions, tamarind juice and spices
$2.50
Breads
Most dishes can be prepared mild, medium or spicy. Please specify.
Papadam
Two grilled lentil wafers.
$1.50
Nan
Tandoor baked flour bread.
$2.25
Garlic Nan
Nan stuffed with chopped garlic.
$3.50
Onion Nan
Nan stuffed with onion.
$3
Kheema Nan
Nan stuffed with minced lamb.
$4.95
Kashmiri Nan
Stuffed with cashew nuts, coconut, raisins and cherries.
$4.95
Poories
Two deep fried puffed wheat bread with potato curry
$6.50
Chole Batura
Deep fried bread with a chick pea curry.
$8.95
Paratha
Layered whole wheat bread.
$3
Tandoor Roti
Whole wheat bread cooked in tandoor
$1.75
Aloo Paratha
Whole wheat bread stuffed with potatoes and spices.
$4.95
Gobi Paratha
Whole wheat bread stuffed with cauliflower and spices.
$4.95
Vegetarian Entrees
Most dishes can be prepared mild, medium or spicy. Please specify.
Vegan Choice: Most dishes can be prepared with coconut milk, curry sauce without cream or butter. Please specify.
All our entrées are served with Nan bread OR Rice. Choose between Nan OR Rice.
To experience a full traditional Indian meal add $3.50 for Thali.
Thali –includes one entree listed below, samples of vegetable curry of the day, dal, sambar, raitha, rice and papadam. Add 3.50.
Aloo Gobi
Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs.
$9.95
Aloo Palak
Potatoes cooked with spinach, cream and spices. Vegan choice: mention NO cream.
$9.95
Aloo Mutter
Potatoes and peas cooked in a creamy cashew based fenugreek leaves sauce. Vegan Choice: mention NO Cream
$10.95
Bengan Bartha
Baked eggplant pureed and finished in a pan with tomatoes, onions, spices and herbs.
$10.95
Bengan Dahiwala
Indian eggplants simmered in an exotic onion yogurt sauce with onion seeds.
$11.95
Eggplant Curry
Eggplant, onions and tomatoes cooked with mild spices.
$10.95
Stuffed Eggplant
2 Baby eggplants stuffed with peanuts, sesame, lentils powder, coconut and spice.
Served with a Thali.
$12.95
Channa Masala
Garbanzo beans sautéed and cooked in a combination of tomatoes, onions and spices.
Garnished with onions and cilantro.
$10.95
Dal Curry
Yellow lentils cooked onions, tomatoes and spices
$9.95
Dal Makhani
Mixed lentils delicately cooked on low heat and finished with butter.
$11.95
Malai Kofta
Soft vegetable cheese dumplings finished in a thick onion gravy sauce. Vegan Choice: mention NO Cream
$11.95
Mutter Paneer
Cubes of home-style cheese panner and green peas cooked in a creamy cashew fenugreek leaves sauce. Vegan Choice: mention NO Cream
$11.95
Methi Malia Mutter
A combination of fenugreek, grated panner cheese and green peas in a rich creamy sauce.
Vegan Choice: mention NO Cream
$11.95
Navartan Koorma
A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices. Vegan Choice: mention NO Cream
$11.95
Okra Masala
Cut okra pan cooked with chopped onions, tomatoes, spices and herbs.
$10.95
Okra Fry
Okra tempered with mustard seeds, garlic, lentils, cilantro and spices.
$10.95
Palak Paneer
Cubes of home-style paneer cheese cooked in spinach based gravy and spices.
$11.95
Paneer Kadai
Cubes of home-style panner cheese, bell peppers, onions cooked in an onion based
sauce and spices.
$11.95
Paneer Rajasthani
Cubes of home-style panner cheese cooked with bellpeppers in a creamy based fenugreek onion, tomato based sauce. Vegan Choice: mention NO Cream
$12.95
Vegetable Masala
Mixed vegetables cooked in a creamy medium onion fenugreek leaves spiced sauce. Vegan Choice: mention NO Cream
$11.95
Vegetable Koorma
A combination of mixed vegetables cooked in a blend of cashews, coconut, cream and spices.
Vegan Choice: mention NO Cream
$11.95
Chicken Entrees
Most dishes can be prepared mild, medium or spicy. Please specify.
Choices: Most dishes can be prepared with coconut milk, curry sauce without cream or butter. Please specify.
All our entrées are served with Nan bread OR Rice. Choose between Nan OR Rice.
To experience a full traditional Indian meal add $3.50 for Thali.
Thali –includes one entree listed below, samples of vegetable curry of the day, dal, sambar, raitha, rice and papadam. Add 3.50.
Butter Chicken
Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.
$13.95
Chicken Curry
Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves.
$12.95
Chicken Makhani
Boneless pieces of white meat chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream.
$13.95
Chicken Tikka Masala
Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream.
$13.95
Chicken Koorma
Boneless pieces of dark meat chicken cooked in a blend of yogurt, nuts and spices.
$13.95
Kodi Vepudi
Choice of chicken with bones or boneless. Please Specify.
Dark meat chicken pieces sautéed with onions, spices and garnished with curry leaves. A popular dish
in the southern state of Andhra Pradesh.
$13.95
Chicken Tika Saag
Boneless white meat chicken cooked with spinach and cream.
$13.95
Chicken Chettinad
Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in the southern state of Tamil Nadu.
$13.95
Chicken Vindaloo
A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of dark meat chicken.
$13.95
Chicken Masala
Boneless pieces of dark meat chicken cooked in a cashew nut, poppy seed and fenugreek sauce.
$13.95
Chicken Kadai
Boneless pieces of dark meat chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic and green chilies.
$12.95
Chicken Saag
Boneless dark meat chicken cooked with spinach and cream.
$13.95
Ginger Chicken
Cubes of dark meat chicken simmered in spicy ginger sauce and garnished with onions and chopped cilantro.
$13.95
Chicken Achari
Boneless dark meat chicken cooked with Indian pickled spices.
$13.95
Chicken Mango
A Priya special, for the lovers of sweet sour mango chutney. A delicious combination of mango chutney, onion sauce and cilantro cooked with creamy boneless pieces of white meat chicken.
$13.95
Lamb Entrees
Most dishes can be prepared mild, medium or spicy. Please specify.
Choices: Most dishes can be prepared with coconut milk, curry sauce without cream or butter. Please specify.
All our entrées are served with Nan bread OR Rice. Choose between Nan OR Rice.
To experience a full traditional Indian meal add $3.50 for Thali.
Thali –includes one entree listed below, samples of vegetable curry of the day, dal, sambar, raitha, rice and papadam. Add 3.50.
Lamb Curry
Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves.
$14.95
Lamb Kadai
Boneless pieces of lamb cooked with bell peppers, tomatoes and onions.
$14.95
Lamb Vindaloo
A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of lamb.
$15.95
Lamb Saag
Spinach cooked with boneless pieces of lamb in an authentic combination of spices.
$14.95
Lamb Koorma
Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices.
$14.95
Lamb Dahiwala
Boneless pieces of lamb simmered in an exotic onion yogurt sauce.
$14.95
Mutton Fry
Lamb stir-fried with onions, chili, and special spices in southern-style.
$15.95
Seafood Entrees
Most dishes can be prepared mild, medium or spicy. Please specify.
Choices: Most dishes can be prepared with coconut milk, curry sauce without cream or butter. Please specify.
All our entrées are served with Nan bread OR Rice. Choose between Nan OR Rice.
To experience a full traditional Indian meal add $3.50 for Thali.
Thali –includes one entree listed below, samples of vegetable curry of the day, dal, sambar, raitha, rice and papadam. Add 3.50.
Shrimp Mouli
Shrimp cooked with coconut milk, curry leaves, chili and onions.
$16.50
Fish Pulusu
Tilapia fish fillets cooked with onions, tomatoes and a touch of tamarind. A South Indian delicacy.
$16.95
Shrimp Masala
Shrimp cooked in a medium cashew, onion based sauce.
$16.50
Ginger Shrimp
Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro.
$16.95
Shrimp Curry
Shrimp sautéed with onions, ginger garlic, curry sauce, tomatoes and spices
$16.95
Fish Mouli
Tilapia fish fillets cooked with coconut milk, curry leaves, chili and onions.
$16.95
Tandoor Entrees
Tandoori dishes are cooked in an indirect heat clay oven with a blend of herbs and spices. All tandoori entrées are served over onions on hot sizzler. Served with curry sauce.
All our entrées are served with Nan bread OR Rice. Choose between Nan OR Rice.
To experience a full traditional Indian meal add $3.50 for Thali.
Thali –includes one entree listed below, samples of vegetable curry of the day, dal, sambar, raitha, rice and papadam. Add 3.50.
1/2 Tandoori Chicken
White meat, dark meat thigh and leg bone chicken marinated overnight in a yogurt mix, Indian spices and herbs cooked in the tandoor.
$12.95
Chicken Tikka Kabob
Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor.
$13.95
Lamb Sheesh Kabob
Mildly spiced ground lamb rolls seasoned with spices, herbs and cooked in the tandoor.
$14.95
Tandoori Vegetable Grill
Thick panner cheese, bell pepper, onions, tomatoes and onions marinated in special yogurt sauce and spices. A vegetarian delight.
$13.95
Tandoori Salmon
Salmon 7oz of cubes marinated in yogurt and spices and grilled in the tandoori oven.
$16.95
Tandoori Shrimp
Jumbo shrimp marinated with yogurt, spices and grilled in a tandoor
$16.95
Tandoor Mixed Grill
Combo of chicken sheek kebab, lamb sheek kebab, chicken tikka, chicken with bones and shrimp.
$17.95
Assorted Chicken Kabob
Chef special Chicken kebabs with a combination of different flavors. Varies regularly.
$16.95
South Indian Specialties
Dosas are crepes made with different lentil flours.
Served with sambar and hot and mild sauces
Plain Dosa
Crepe made with lentil dough and rice.
$6.25
Rava Dosa
Crepe made of cream of wheat, rice flour, onions and cumin.
$7.99
Rava Masala Dosa
Crepe made of cream of wheat, rice flour, black pepper and stuffed with vegetable curry.
$8.99
Mysore Masala Dosa
Crepe smeared with coconut, tomato and cilantro chutney and stuffed with potato curry.
$8.95
Masala Dosa
Crepe stuffed with potato curry.
$7.95
Idli Sambar
Two pieces of steam cooked rice cakes served with sambar soup.
$4.50
Vegetable Paneer Utappam
Thick pancake made of lentil dough. Seasoned with vegetable and paneer cheese.
$8.75
Onion Chile Utappam
Thick pancake made of lentil dough, rice flour. Seasoned with onions, tomatoes and chilies.
$8.25
Vada Sambar
Two deep fried spiced lentil patties served with sambar soup.
$4.50
Onion Dosa
Crepe stuffed with onions, ginger and chilies.
$7.99
Mysore Dosa
Crepe smeared with coconut, tomato and cilantro chutney.
$6.95
Biryani, Pulavs & Rice
Most dishes can be prepared medium or spicy. Please specify.
Served with Curry sauce and Raitha.
Vegetable Biriyani
Basmati rice cooked with mixed vegetables and Indian herbs.
$11.95
Priya Special Chicken Biriyani
Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs, and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge. A Priya specialty.
$14.95
Vegetable Pulav
Mixed vegetables sautéed with herbs, spices and tossed with cooked basmati rice.
$10.50
Fried Rice
Indo-Chinese fried rice cooked with your choice of vegetables, or egg or chicken.
$11.95
Chicken Dum Biriyani
Basmati rice cooked with bone chicken, Indian herbs and garnished with sliced egg, onions, cilantro and a lime wedge.
$13.95
Egg Biriyani
Two boiled eggs cooked in a curry sauce and served over vegetable biryani rice. Garnished with onions, cilantro and a lime wedge.
$11.95
Lamb Biriyani
Succulent pieces of boneless lamb cooked in a special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.
$14.95
Shrimp Biriyani
Shelled shrimps cooked in special sauce and served over basmati rice that was cooked with herbs and spices over low fire.
Garnished with sliced egg, onions, cilantro and a lime wedge.
$16.95
Lemon Rice
Basmati rice seasoned with lemon juice, lentils, peanuts or cashews.
$9.50
Kids Menu
Served with choice of nan or rice.
Kiddie Kabob
Boneless chicken breast grilled.
$6.95
Kiddie Makani
Boneless chicken breast cooked in a creamy tomato sauce.
$6.95
Kiddie Buter Chicken
Boneless pieces of white chicken meat cooked in tomato based sauce with cream, butter and fenugreek cheese.
$7.95
Kiddie Navaratana Koorma
Mixed vegetables, potato cooked with tomatoes, onions, cashew, raisins and cream
$7.95
Desserts
Gulab Jamoon
Small rolls made with milk and wheat flour and soaked in flavored syrup.
$3
Mango Kulfi
$3
Drinks
Mango Lassi
$3.50
Small
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$3.50
Large
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$4
Sweet Lassi
$2.50
Salt Lassi
$2.50