MENU

  • APPETIZERS

    • BRICK OVEN GARLIC CHEESE BREAD
      .........................................................................................................................................................................................................................................................
      $10
      served with a side of marinara
    • ARTICHOKE SPINACH DIP
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      $11
      served with a toasted baguette
    • CRAB ARTICHOKE SPINACH DIP
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      $13
      served with a tasted baguette
    • ESCARGOT
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      $11
      served in a garlic white wine butter sauce
    • GOAT CHEESE BRUSCHETTA
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      $10
      toasted baguette with goat cheese, tomato & basil
  • SALADS

    • CAESAR SALAD
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      $9
      Tossed in our house made Caesar dressing, parmesan, croutons sm 4/ lrg 9 add to lrg salad only grilled chicken 4 / prawns 5
    • GARDEN SALAD
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      $9
      spring mix, cucumbers, tomatoes, and olives w choice of ranch, Italian, or bluecheese sm 4 / lrg 9 add to lrg salad only grilled chicken 4 / prawns 5
    • MEDITERRANEAN CAESAR
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      $10
      romaine, Kalamata olives, tomato, onion and almonds w Ceaser dressing sm 5 / lrg 10 add to lrg only grilled chicken 4 / prawns 5
    • Grilled Steak Salad
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      $16
      Grilled steak on a bed of spring mix, red onions, tomatoes, and gorgonzola crumbles
    • House Salad
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      $9
      Spring mix, strawberries, gorgonzola crumbles and house made raspberry vinaigrette sm 4 / lrg 9 *add to lrg salad only chicken 4
  • BRICK OVEN PIZZA

    • CHEESE PIZZA
      .........................................................................................................................................................................................................................................................
      $11
      Mozzarella with red sauce
    • CLASSIC PEPPERONI
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      $12
    • PEPPERONI PEPPADEW
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      $13
      pepperoni with a sweet & semi spicy pickled red pepper
    • PIZZA FUNGI
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      $12
      buttons, and white truffle oil
    • PIZZA MARGHERITA
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      $13
      Tomato sauce topped with fresh mozzarella & fresh basil
    • COMBO
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      $14
      pepperoni, salami, red onions, black olives, mushrooms
    • THE BUTCHER BLOCK
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      $14
      salami, pepperoni, and prosciutto
    • GREEK
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      $14
      artichoke, spinach, Kalamata olives, and feta with pesto
    • ITALIAN SAUSAGE & MUSHROOM
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      $14
      sausage, mushrooms, tomato sauce topped with mozzarella
    • Vegetarian
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      $13
      tomato sauce, black olive, red onion, mushroom & spinach
    • GLUTEN FREE CRUST
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      $3.50
  • PASTA

    • MARINARA
      .........................................................................................................................................................................................................................................................
      $12
      over linguini pasta. add chicken 4 / meatballs 4 / Italian sausage 4
    • ALFREDO
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      $13
      linguini topped with a creamy garlic, parmesan sauce. add chicken 4 / meatballs 4 / Italian sausage 4 / prawns 5
    • CREAMY PESTO
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      $13
      linguini in a creamy pesto sauce. add chicken 4 / meatballs 4 / Italian sausage 4 / prawns 5
    • CHEESE TORTELLINI
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      $15
      in choice of marinara, Alfredo or creamy pesto OR in a truffle oil cream sauce 15.50 add chicken 4 / meatballs 4 / Italian sausage 4 / prawns 5
    • FLORENTINE RAVIOLI
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      $16
      spinach and cheese ravioli served in a choice of marinara, alfredo, or pesto sauce add chicken 4 / meatballs 4 / Italian Sausage 4 / prawns 5
    • GNOCCHI
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      $15
      in marinara, Alfredo or creamy pesto OR in a creamy gorgonzola sauce with granny smith apples and almonds 15.50 add chicken 4 / meatballs 4 / Italian Sausage 4 / prawns 5
    • MEATBALL OR SAUSAGE MARINARA
      .........................................................................................................................................................................................................................................................
      $16
      linguini in house made tomato and herb sauce
    • VEGETARIAN PASTA
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      $16
      fresh tomato, spinach, garlic, basil, olive oil sauce over linguini with goat cheese medallions. add chicken 4 / meatballs 4 / Italian sausage 4 / prawns 5
    • CHICKEN GORGONZOLLA
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      $18
      grilled chicken breast over linguini in a creamy gorgonzola sauce with granny smith apples
    • CHICKEN PARMESAN
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      $18
      parmesan encrusted chicken breast on a bed of pasta marinara and topped with mozzarella
    • CHICKEN ALFREDO
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      $17
      grilled Chicken Breast over linguini pasta and topped with a made to order Alfredo sauce
    • SCAMPI PASTA
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      $19
      prawns in tomato, basil, olive oil sauce over linguini
    • CRAB ALFREDO
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      $22
      Red Atlantic Crab in Alfredo sauce over linguini
    • SCALLOP & PRAWN PASTA
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      $22
      scallops & prawns in a in a tomato, mushroom marinara with red onions over linguini
    • NY STEAK TIP MARSALA
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      $19.50
      in a creamy mushroom Marsala sauce over cheese tortellini & topped with parmesan
    • FRESH ZUCCHINI PASTA
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      $3.50
      gluten free substitution
  • DINNER SPECIALS

    • Chicken Rosemary
      .........................................................................................................................................................................................................................................................
      $18
      in a white wine rosemary cream sauce served with garlic mashed potatoes & veggies
    • Chicken Marsala
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      $18
      in a sweet mushroom marsala sauce served choice of linguini in a nutmeg browned butter OR garlic mashed potatoes & veggies
    • Chicken Picatta
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      $18
      Grilled Chicken Breast in garlic caper cream sauce with choice of garlic mashed potatoes or lingini
    • SCAMPI PICATTA
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      $19
      Prawns in a garlic caper cream sauce with choice of garlic mashed potatoes or linguini
    • Braised Lamb Shank
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      $18.50
      in an herbed demi-glace served with garlic mashed potatoes and veggies
    • NY Steak Marsala
      .........................................................................................................................................................................................................................................................
      $29.50
      served with garlic mashed potatoes & veggies OR brown butter & nutmeg pasta
    • NY Steak Gorgonzola
      .........................................................................................................................................................................................................................................................
      $29.50
      topped with a grilled onion & gorgonzola sauce and served with pesto pasta or garlic mashed potatoes & veggies
  • KIDS MENU

    • Marinara
      .........................................................................................................................................................................................................................................................
      $5
      red sauce over linguini add Meatballs or Italian Sausage 2.50
    • Alfredo
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      $5
      creamy white sauce over linguini add Meatballs, Italian Sausage 2.50 or Chicken 4
    • Butter Noodles
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      $5
      linguini tossed with butter, topped with parmesan add Meatballs, Italian Sausage 2.50 or Chicken 4
    • Pepperoni Or Cheese Pizza
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      $5
  • DESSERT

    • Eclaire / Giant Cream Puff
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      $5
      Filled with vanilla pastry cream & topped with a dark Belgium chocolate
    • CARROT CAKE
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      $4.75
    • Tiramisu
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      $6.50
    • Coconut Cream Pie
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      $4.75
    • Black Bottom Raspberry Cream Pie
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      $4.75
    • German Chocolate Cake
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      $4.75
      with walnuts
    • Double Chocolate Espresso Cream Puff
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      $6.50