Antipasti

Calamari Steak

Fried & sliced, served with Caesar dressing and marinara.

$10

Crab Cake

Savory stuffing with crab meat, breaded and fried on a plate of roasted tomato butter sauce.

$10

Skillet Mussels

Mussels in a red or white wine sauce.

$10

Spinach Artichoke Dip

$8.50

Italian Quesadilla

Italian sausage, green, red & yellow bell peppers and onions sautéed in our marinara sauce, placed between two crispy flour tortillas with melted mozzarella cheese, served with garlic/spice olive oil for dipping.

$7.50

Skillet Mushrooms

Mushrooms sautéed in white wine.

Gorgonzola Bread

French bread with melted gorgonzola cheese & diced tomatoes.

$4.50

Fried Ravioli

Ravioli fried and served with marinara sauce.

Fried Mozzeralla

Mozzarella fried and served with marinara sauce.

Soups & Salads

most Salads topped with Parmesan

Bowl of Soup

Ask for soup of the day

$5.50

House Salad

Mixed greens with cucumbers, tomatoes, green apples and our vinaigrette dressing.

$6.50

House Salad with Chicken

Mixed greens with cucumbers, tomatoes, green apples and our vinaigrette dressing topped with grilled chicken & parmesan cheese.

$9.50

House Salad with Shrimp

Mixed greens with cucumbers, tomatoes, green apples and our vinaigrette dressing topped with sautéed shrimp & parmesan cheese.

$10.50

Original Caesar Salad

Romaine lettuce tossed with Caesar dressing. Topped with anchovy on request.

$6.50

Grilled Chicken Caesar Salad

Romaine lettuce tossed with Caesar dressing. Topped with grilled chicken (& anchovy on request).

$9.50

Sautéed Shrimp Caesar Salad

Romaine lettuce tossed with Caesar dressing. Topped with sautéed shrimp (& anchovy on request).

$10.50

Crab Cake Caesar Salad

Romaine lettuce tossed with Caesar dressing. Topped with two crab cakes (& anchovy on request).

$12.50

Smoked Salmon Caesar Salad

Romaine lettuce tossed with Caesar dressing. Topped with smoked salmon (& anchovy on request).

$12.50

Tomato Mozzarella

Sliced tomatoes, fresh mozzarella cheese topped with fresh basil, seasonings, olive oil and a blend of Worcestershire Sauce and Balsamic Vinegar.

Spinach Salad

Signature Salads

most Salads topped with Parmesan

Genoa Chopped Salad

Chopped romaine, turkey, salami and Monterrey Jack cheese with fresh basil, garbanzo beans, tomatoes. Tossed in a light oil and vinegar dressing.

“Auntie Pasto’s” Warm Goat Cheese Salad

Goat cheese patty encrusted with ground walnuts, over mixed greens with balsamic honey Dijon.

$10

“Auntie Pasto’s” Warm Goat Cheese Salad with Chicken

Goat cheese patty encrusted with ground walnuts, over mixed greens with balsamic honey Dijon. Topped with chicken strips.

$13

“Auntie Pasto’s” Warm Goat Cheese Salad with Shrimp

Goat cheese patty encrusted with ground walnuts, over mixed greens with balsamic honey Dijon. Topped with butterflied shrimp.

$14

Mediterranean Salad

Romaine lettuce, artichoke hearts, tomatoes and feta cheese with cold Pesto Rotini pasta. Topped with green olives and slender rolls of prosciutto ham with our vinaigrette dressing.

$10

Bistro Steak Salad

Fresh Spring Mix lettuces, thin sliced flat iron steak, Monterrey Jack cheese, tomatoes and sliced pears. Served with a Cilantro Lime dressing.

$10

Pizza

*Extra ingredients available for an additional charge

Roasted Garlic Chicken with Red Onions

Roasted Garlic Chicken with Red Onions on an oil & garlic sauce.

$11

Fresh Tomato Basil with Mozzarella

Fresh Tomato Basil with Mozzarella.

$11

Four Cheese (Monterrey Jack, Parmesan, Goat Cheese & Mozzarella)

Four Cheese (Monterrey Jack, Parmesan, Goat Cheese & Mozzarella).

$11

Pepperoni / Ground Beef / Bell Peppers

Pepperoni / Ground Beef / Bell Peppers.

$11

Spinach / Artichoke / Feta / Mushroom

Spinach / Artichoke / Feta / Mushrooms.

$11

Half & Half

Mix half & half for a dollar more.

$12

Pasta

Pasta Alfredo

Pasta in a garlic cream sauce with fresh, grated parmesan. Eddie Minelli’s secret recipe.

$11

Pasta Alfredo with Chicken

Pasta in a garlic cream sauce with fresh, grated parmesan. Eddie Minelli’s secret recipe. Topped with chicken.

$13

Pasta Alfredo with Shrimp

Pasta in a garlic cream sauce with fresh, grated parmesan. Eddie Minelli’s secret recipe. Topped with shrimp.

$14

Clams Tuscano

Chopped clams, spicy tomato cream sauce over pasta.

$14

Chicken Milano

Pieces of chicken, sun-dried tomatoes & broccoli sautéed in olive oil with garlic & parmesan, served over pasta.

$12.50

Shrimp Milano

Butterflied shrimp, sun-dried tomatoes & broccoli sautéed in olive oil with garlic & parmesan, served over pasta.

$13.50

Meat Sauce

Pasta served with our traditional meat sauce.

$11

Meatball & Pasta

Marinara sauce and pasta served with two large.

$11.50

“The Works”

Three meat pasta. (2) Meatballs, meat sauce and sausage over pasta with grated parmesan cheese.

$14

“The Works” +

Three meat pasta. (3) Meatballs, meat sauce and sausage over pasta with grated parmesan cheese.

$15

Basil, Garlic & Tomatoes

Crushed tomato sauce, with fresh basil & garlic, just a splash of olive oil served with your pasta of choice.

$10.50

Basil, Garlic & Tomatoes with Chicken

Chicken strips served over crushed tomato sauce, with fresh basil & garlic, just a splash of olive oil. Served with your pasta of choice.

$13

Basil, Garlic & Tomatoes with Shrimp

Butterflied shrimp served over crushed tomato sauce, with fresh basil & garlic, just a splash of olive oil. Served with your pasta of choice.

$14

Sausage & Peppers

Italian Sausage with sautéed onions, green, red & yellow peppers with marinara.

$13

Seafood Pasta

Mussels in the shell, calamari, blackened fish, shrimp, chopped clams, tomatoes & olives sautéed in white wine and marinara.

$16

Spinach & Cream

Light cream sauce with chopped spinach, a hint of nutmeg & garlic.

$12

Creamy Pesto

Cream sauce with pesto (Fresh basil, walnuts, parmesan)

$12

Mixed Vegetables~Pasta Primavera

Fresh vegetables which may include zucchini, carrots, mushrooms, tomatoes, broccoli, leeks, green beans. Sautéed in marinara served over spaghetti.

$11

Steak & Peppers

Beef tenderloin pieces sautéed with mushrooms, onions & bell pepper, deglazed with red wine and a touch of marinara, served over pasta.

$16

Crawfish Ravioli

A bowl of cheese-filled ravioli topped with our tomato cream sauce and crawfish tails.

$14.50

Fresh Spicy Angel Hair with Shrimp

Sautéed shrimp with diced peppers, onions, cilantro over angel hair pasta with a spicy vegetable & seafood broth.

$14

Fettuccini with Cilantro, Jalapeños & Crawfish

Fettuccini pasta in a cream sauce with crawfish, jalapeno & cilantro.

$14

Black Bean Pasta

Southwestern-style pasta with cilantro onions, tri-colored peppers and black beans in a cream sauce with goat cheese topped with chicken and served over fettuccini.

$13.50

Smoked Salmon with Dill

Sliced smoked salmon tossed with our garlic cream sauce & dill, served over fettuccini.

$14.50

Traditional Lasagna

Layers of Italian sausage, ground beef, mozzarella, fresh basil & marinara between lasagna noodles.

$12.50

Linguine with White Clam Sauce

Chopped clams tossed with linguine in a traditional white clam sauce (clam juice, white wine, lemon & spices, topped with a layer of bread crumbs). (also available with marinara or tomato cream sauce.)

$14

Scallops & Angel Hair

Large sea scallops served with angel hair pasta, tossed in our zesty tomato butter sauce, topped with a dollop of our tomatillo sauce.

$15

“Signature” Fresh Black Pepper Fettuccini with Shrimp

Fresh black pepper fettuccini in a cream sauce with sautéed shrimp, Portobello mushrooms & smoked bacon.

$15

Entrées

Eggplant Parmesan

Sliced eggplant, egg washed and sautéed with jack cheese, parmesan, white wine & tomato sauce, served with pasta & vegetables.

$14

Chicken Parmesan

Chicken breast, egg washed and sautéed with jack cheese, parmesan, white wine & marinara, served with pasta & vegetables.

$15

Gorgonzola Chicken

Chicken breast, sautéed in pesto sauce with sun-dried tomatoes, gorgonzola cheese over mixed vegetables.

$15

Chicken Marsala

Chicken breast, in marsala wine sauce with mushrooms, onions, and a touch of marinara, served with pasta & vegetables.

$15

Snapper Meuniere

Snapper filet sautéed in brown lemon butter sauce with parsley, served with pasta & vegetables.

$20

Chicken Piccata

Chicken breast, egg washed & sautéed with lemons, capers, onions, butter & white wine, served with pasta & vegetables.

$15

Calamari Piccata

Calamari steak, egg washed & sautéed with lemons, capers, onions, butter & white wine, served with pasta & vegetables.

$16

Chicken Parmesan

Chicken breast, egg washed and sautéed with jack cheese, parmesan, white wine & marinara, served with pasta & vegetables.

$15

Grilled Tilapia HEART HEALTHY!

Tilapia filet, herb-rubbed & grilled, served with whole wheat pasta (with marinara sauce) and steamed vegetables.

$17

Lunch Menu

Served Daily until 3pm

Monday—Tilapia