DINNER MENU
STARTERS & SHAREABLES
- Bacon Wrapped ScallopsDeep Fried, Served With Horsey Aioli$16
- Chicken Cordon Bleu FingersFried ham and Swiss, fried, served with Joe's mustard sauce$13
- Tempura Fried CalamariServed with ancho chili aioli$12
- Baked Goat CheeseFresh goat cheese rolled in crouton crumbs over marinara sauce with Pistachio Pesto crostini$13
- Crab Cake Hush PuppiesWith house-made rémoulade sauce$15
- Rico's DipRotisserie chicken, green onions, black olives, guacamole, sour cream, tomatoes and co-jack, served with tortilla chips$13
- Steak NachosSkirt steak, Queso Blanco, green chili queso, corn salsa, fajita veggies, guacamole and crema$16
- Lobster Mac & CheeseFusilli pasta, three cheese blend, lobster meat$18
- Tuna TartareSesame ginger, avocado, wonton chips$19
- Jumbo Shrimp MartiniFive jumbo shrimp served with spicy cocktail sauce.$18
- Hand Shucked OystersSix oysters on the half shell, served with spicy cocktail sauce$18
- Crab Stuffed MushroomsTopped with mozzarella and Mornay sauce$14
- Traditional PizzaSausage, pepperoni, mushroom, marinara, mozzarella$14
- Veggie PizzaBoursin, Spinach, Onions, Roasted Tomatoes, Fresh Mozzarella$14
- Pulled Pork PizzaSmoked Pork, Shredded Jack, Corn Salsa, Pickled Red Onions, John Toms BBQ$16
- Crab & Ricotta PizzaLump crab meat, ricotta, roasted red peppers, spinach, mushrooms, pistachio pesto$18
SOUPS & SALADS
- Chef's Soup of the Day$6
- Chef's Vegetarian Soup of the Day$6
- New England Seafood Chowder$6
- House or Caesar Salad$6
- Baby Iceberg WedgeBleu cheese dressing & crumbles, applewood smoked bacon, red onions, grape tomatoes, and fresh ground black pepper$10
- Smoked Salmon SaladHouse smoked salmon, mixed greens, edamame, onion, mandarin oranges, crispy wonton strips, soy-ginger dressing$20
- Bleu Cheese Steak SaladSirloin steak, mixed greens, bleu cheese butter, candied walnuts, pears, sherry-dijon vinaigrette$24
- Grilled Chicken SaladGrilled chicken, spinach, goat cheese, corn salsa, tomatoes, onion, bacon honey dijon$16
- Beet Caprese SaladRoasted Beets And Mozzarella, Mixed Greens, Pistachio, Tossed in Balsamic Vinaigrette$15
SANDWICHES
Served with house-made chips, substitute fries for $1.50
- Boatyard BurgerHoney Creek Farms burger, lettuce, tomato, onion, cheddar cheese, Rick's secret sauce$13
- Bacon Jam BurgerHoney Creek Farms burger, bacon jam, carmelized onions, cheddar cheese$16
- Salmon BurgerTomato, fresh arugula, green goddess dressing$16
- Fischer Farms Pork TenderloinMesquite grilled or southern fried, lettuce, tomato, onion, horsey aioli$14
- Grilled Chicken SandwichFresh Mozzarella, Smoked Bacon, Pesto, Arugula, Pickled Red Onions$13
- Fried Catfish SandwichWith tropical tartar sauce$14
- Blackened Shrimp Po BoyLettuce, tomato, onion, house-made rémoulade sauce$16
- Short Rib Grilled CheeseTender Short Rib, Cheddar and Gouda, Caramelized Onions$18
- Fish TacosBlackened Mahi Mahi, Chipotle Mayo, Pineapple Slaw, Served with Coconut Rice$18
CHICKEN & PASTA
- Chicken ParmesanHand breaded, Fresh Mozzarella, Served on a Bed of Linguine and Marinara Sauce$21
- Rotisserie Chicken BreastSweet potato puree, grilled Asparagus, honey jus$23
- Jumbo Shrimp ScampiRoasted garlic butter, Roma tomatoes, fresh herbs, chardonnay and linguine$28
- Shrimp & Scallop LinguineSun-dried tomatoes, mushrooms, snow peas, and prosciutto in a pistachio-pesto cream sauce$32
- Five Pepper Chicken FettucciniChicken, tri-colored bell peppers, tossed in a Garlic Butter Alfredo Sauce$19
- Wild Mushroom RisottoTossed in truffle oil$21
- Short Rib RisottoParmesan Risotto with Tender Short Rib and Glazed Carrots$38
STEAKS & CHOPS
Served with two house-made sides of your choice
- Fischer Farms 14 oz RibeyeMesquite grilled with roasted garlic butter, served with two sides of your choice$52
- 8 oz Filet MignonMesquite grilled with roasted garlic butter, served with two sides of your choice$48
- Fischer Farms 8 oz SirloinMesquite grilled with roasted garlic butter, served with two sides of your choice$24
- Bone in Pork Chops2 chops spice crusted and seared, hand sliced and finished on the mesquite grill with roasted garlic butter, served with two sides of your choice$28
- Whitemarble Farms BBQ Ribs1/2 rack house smoked babyback ribs, smothered in John Tom's BBQ sauce$28
ENHANCEMENTS
- Grilled Lobster Tail$20
- Rico's StyleLump crab, asparagus, sherry cream sauce$15
- Jumbo Shrimp3 grilled or fried jumbo shrimp$10
- Bleu Cheese Butter$4
- Sautéed Mushrooms$4
- Bacon Jam$4
SIGNATURE SEAFOOD
- Lump Crab CakesServed with seafood succotash$31
- Seared SalmonYukon Gold Mashed Potatoes, Asparagus, Heirloom Tomato Cream Sauce$33
- Grilled Fisherman's CatchMesquite grilled Atlantic salmon, half lobster tail, jumbo shrimp and scallops, served with coconut rice$40
- Tempura Fried Jumbo ShrimpServed with remoulade sauce, jalapeño-mango glaze, and coconut rice.$24
- Crab Stuffed Orange RoughyCrab imperial stuffed, roasted red pepper cream sauce, Yukon gold mashed potatoes$29
- Jumbo Sea ScallopsBlackened scallops, hoppin' john's, collard greens$32
- Fried Louisiana Catfish FiletsDeep fried, served with fries, tropical tartar sauce, and coleslaw$25
- Lobster ManicottiCrab, ricotta cheese, and herb filled pasta, lobster tail, Rosé sauce$48
- Atlantic Salmon RouladesA house favorite! Rolled in spinach and Boursin cheese; then fired in our wood oven. Served with Mornay sauce and herbed Yukon gold mashed potatoes.$33
- Fish & ChipsBeer battered cod, fries, tartar sauce$19
- Grilled Lobster TailServed with asparagus and Yukon gold mashed potatoes$30
A LA CARTE SIDES
- Yukon Gold Mashed Potatoes$8
- Baked Potato$8
- Coconut Rice$8
- Herbed Basmati Rice$8
- Grilled Asparagus$8
- Creamy Coleslaw$8
- French Fries$8
- Sweet Potato Puree$8
- Collard Greens$8
- Hoppin' Johns$8