Dinner Menu
First Bites |&| Shareables
- spiced gulf crab cakes$16daikon sprouts | chipotle aioli | arugula w/balsamic reduction
- oven-fire meatballs$12house-ground ribeye beef mix | marinara | arugula | parmesan | grilled french loaf
- pan-seared avocado cakes$12goat cheese whip | fire-roasted salsa
- baked brie w/fruit jam$10melted brie | seasonal fruit jam | crostini
- bonfire baked provoleta$10beer dough│ thick sliced provolone │ red pepper tapenade
- candied pork belly scallop wraps$15candied pork belly | fresh scallops | onions | red bell pepper | jalapenos | served on romaine leaves
Salads
- rosemary carrot bisque$9cup $9 | bowl $12 carrot | cream | rosemary | herbs
- bonfire caesar$12roasted corn│ romaine │roasted tomato caesar dressing│ honey-butter croutons small $7 | large $12 │add chicken or brisket│ $4 │add shrimp│ $9
- house salad$7spinach | yellow cherry tomatoes | pastrami bacon | house made croutons | red wine vinaigrette
- buttery bleu$13butter lettuce heart | house bleu dressing | bleu crumbles | crispy bacon | cherry tomato small $8 | large 13
- roasted veggie salad$12fall roasted vegetables | red wine mustard vinaigrette | red pepper chevre | mixed greens
Charcuterie
- charcuterie$28various fine cured meats garnished with fresh pickled items, marcona almonds, fresh fruits, fresh jams and jellys and grilled bread Add Artisan Cheeses for $6 each
Entrees
- shrimp & grits$28creamy buttery cheesy grits │fresh U15 shrimp │ creole cajun bbq sauce
- 16oz boneless ribeye$4230 day wet aged | haricot ver | herb butter | roasted potato | add lump crab | - $12
- brisket ravioli$22fresh jalapeno pasta | salt & pepper roasted tomato w/ fresh jalapeno | smoked gouda sauce | house smoked brisket | sweet bell
- airline chicken$22chicken breast | roasted potato | roasted almond brussels sprouts | wine reduction
- brown butter sage fettuccine$26sundried tomato fettuccine | blackened salmon | spinach | BZ Honey | sundried tomato | sage
- bone-in pork chop$2213oz bone-in chop | spiced almond haricot ver | smothered in pork au jus | sundried tomato mashed potato
- venison medallions$46seared venison | savory apple chutney | herb roasted fingerling potatoes | spiced almond haricot ver
Brick Oven Pizzas
- margherita$16olive oil │basil │buffalo mozzarella │ garlic │ parmigiana | roasted tomatoes
- veggie mediterranean$16feta │ spinach│ red onions | kalamata olives | house marinara | mozzerella
- green chile smoked brisket$18house smoked brisket | poblano salsa | mozzarella | oven roasted tomatoes | goat cheese | roasted corn | smoked paprika
- wild mushroom$18bonfire alfredo │ portabella │ crimini | oyster mushrooom │ feta │ arugula | balsamic reduction
- creamy chicken$18bonfire alfredo | house roasted chicken | crisp bacon | spinach | mozzarella
- fancy pig$19marinara │ prosciutto │ bacon jam │ cheese blend │ red onion│ arugula
- green piggy$19creamy pesto | house smoked pork belly | toasted prosciutto | roasted tomato | roasted garlic | lemon zest | shaved parmesan
Sides
- Gouda Mac |&| Cheese$7white cheddar | smoked gouda | toasted bread crumb
- Sautéed Spinach$5
- Roasted Brussel Sprouts$5brussel sprouts | almonds | wine reduction
- Creamy Grits$5Creamy buttery cheesy grits
Desserts
- SpecialFresh Churned Gelato$5ask your server because we like to switch things up every now and then!
- Bourbon Creme Brulee$9bourbon sweet cream custard | caramelized sugar | fresh berries
- House-Made Cheesecake$10house-made cheesecake | graham cracker crust | flavor changes, ask your server
- Bourbon Flambe Gelato$13let us light up your world! house made gelato that we flambe with Balcones True Blue 100% corn whiskey