Vegetarian

Specialty Cocktails
- Singapore Sling
  $14
  Pineapple Infused Gin, Luxardo Maraschino, Triplo, Benedictine, Grenadine, Brûléed Orange
- Mr. Jeff Daly
  $13
  Wheatley's Vodka, lemon juice, simple syrup, fresh brewed tea
- The Stoke
  $13
  Housemade Pineapple Gin, Prosecco, Elderflower Liqueur, Cracked Black Pepper
- Gentleman's Fig
  $13.50
  Figanza Fig Vodka, Evan Williams Kentucky Straight Bourbon, Muddled Lemons, Stoke's Housemade Cherries
- Stokespresso Martini
  $14
  Imported Espresso Liqueur, Fresh Espresso (reg/decaf), Licor 43, Vanilla Vodka, Decadent Chocolate Rim, Chocolate Drizzle
- Peach Old Fashioned
  $13.50
  Explorer Peach Bourbon, Muddled Stoke Cherries & Orange Pulp, Angostura Bitters, orange zest
- The Smokey Nail
  $13.50
  Proper 12 Irish Whiskey, Drambuie, Caramelized Lemon, Smoked Glass
- Detox
  $15
  Tequila Ocho Añejo, maple syrup, lemon, cayenne pepper, tajin rim
- Pomegranate Rosemary Gimlet
  $15
  Junipero Gin, Pomegranate juice, Limes, Simple Syrup, Rosemary sprig
- Frozen Easter Sangria
  $14
  Evan Williams Bourbon, Guilliani Chardonnay, pineapple juice, blue curaçao, peach schnapps. for $1 make it Mango, peach, raspberry or strawberry
- Frozen Pink Squirrel
  $14
  vanilla vodka, amaretto, creme de cacao, ice cream milk, grenadine, nutmeg garnish
Sangria Lab
Red/White, or Hugo Spritz pitchers for $35. Flavored Sangria $39
- Pick Your Flavor
  $13
  Red or White. Raspberry, Mango, Strawberry, Peach or Ginger for an extra $1
Mojito Lab
All made w/fresh puree, premium spirits, fresh limes, lots of mint & topped w/soda.
- Pick Your Flavor
  $14
  Strawberry, Peach, Raspberry, Mango, Ginger, Mediterranean or Mexican Coconut
Mocktail Menu
- Phony Negroni
  $11
  A Brooklyn-made, Italian-inspired, zero proof cocktail from St. Agrestis. A Negroni for when you're not Negroni-ing!
- Carnivale Espress0% Martini
  $12
  Aromas of sweet coffee and vanilla. Bitter coffee, sweet vanilla, and mocha notes coat the palate with a long, silky-smooth finish.
- Daiquiri Mocktail
  $7
  lime, lemon, simple syrup, Mindleaf green crush CBD tincture. $1 to make it strawberry, raspberry, peach or mango
- Mule Mocktail
  $7
  lime, goslings ginger beer, Mindleaf liquid rise CBD tincture
- Virgin Mary
  $8.50
  Housemade bloody mix, spicy rim, antipasto skewer
- No-jito
  $7
  mint, limes, simple syrup, club soda, dash of bitters. $1 to make it strawberry, raspberry, peach or mango
Italian Wine On Tap
5oz. $9 - 9oz. $15
- Glera, Prosecco
  effervescent notes of crisp green apple white peach, and fresh flowers. Glera cuvée varietal, easy drinking and perfect for mixers
- Palladio, Rosso
  elegant on the palate, with hints of dark cherry and red fruits, soft, supple tannins and a long finish. This food-friendly red wine pairs well with savory pasta dishes Blend: 50% Sangiovese, 50% Merlot
White Wine
- Chardonnay / Cannuzze
  $11
  Pale yellow with golden reflections, fine and charming with its intense and deep flavours of exotic fruit, pineapple, banana, passion fruit and delicate fruity marks; savoury and full with a perfect balance between acidity and softness [Btl $40]
- Sauvignon Blanc / Francois De La Roche
  $11
  fresh, inviting wine which opens to pretty aromatics of citrus, gooseberries and white peaches which leap from the glass. On the palate, this is nicely balanced with lovely acidity making for clean, mouthwatering finish [$40 BTL]
- Pinot Grigio / Delle Venezie
  $11
  Brilliant, straw yellow with copper tinges.Elegant and refined, with delicate hints of yellow fruits (apricot and peach), hawthorn, and pleasant mineral notes in its closure. Dry, fresh, harmonic, acidity perfectly balanced with the good structure and smoothness of this vine. [BTL $40]
- Moscato / Ruby Donna
  $10
  Intense & sweet, w/a slight effervescence. Flavors of juicy peaches & pear. [$39 BTL]
- Jacoby, 2022 Reisling
  $11
  intentionally low yields and selective handpicking, serve as guarantors for this extraordinary semi sweet young wine made in stainless steel tanks. [BTL $40]
Red Wine
- Vino Rosso, Morettino
  $10
  Ruby red with violet reflections, intense aromas typical of the Notardomenico and Primitivo grapes, balanced taste, with intense fruity returns, nice acidity and velvety tannins, dry finish wine with a strong territorial character of Puglia [$37 BTL]
- Montepulciano D'Abruzzo /Altavilla
  $11
  Easy-drinking dry red w/bold plum, blackberry & herb flavors. Pairs well w/our Famous Stoke Wings. [$40 BTL]
- Cabernet Sauvignon / Il Nido
  $11
  Vibrant, pleasing aroma w/an herbaceous note & dark fruits. Full, dry, w/medium intensity. [$38 BTL]
- Pinot Nero, D'Attimis-Maniago
  $11
  Complex and spicy fragrances of cinnamon and black pepper, coffee, and forest berry jam. Palate The palate is treated to persistent sensations of spices and red currants. A full bodied, rich and balanced wine [$37 BTL]
- Borgo Di Colloredo, Sangiovese
  $11
  The color is ruby red, an expression of its youth. The aroma is young, distinctly fruity with notes of cherry and red fruits in general. The taste is harmonious, soft and round with good persistence and body, and a fruity aftertaste. [BTL $40]
Bubbles
- Brut / Silver Gate
  $30
  Fresh, elegant alternative to Champagne. Fruity & floral w/mineral notes & a hint of biscuit.
Salad
Add Chicken $9 / Gulf Shrimp $10 Full Salad feeds 2-3
- Arugula Salad
  $15.95
  grana padano, olives, tomatoes, shaved fennel, housemade lemon vinaigrette
  - side Arugula
    $8.95
- Classic Caesar
  $15.95
  grana padano, semolina garlic croutons, housemade caesar dressing
  - side Caesar
    $8.95
- Chopped Italian
  $17.95
  romaine, arugula, mozzarella, provolone, salami, pepperoni, red peppers, tomatoes, olives, housemade Italian vinaigrette.
Small Plates
- Stoke Bang Bang Shrimp
  $17.95
  gulf shrimp, calabrian chili aioli, banana peppers
- Winter Harvest Rissotto
  $17.95
  pumpkin, mushrooms, asparagus, parm crisp
- Candied Slab Bacon
  $17.95
  bourbon glazed double smoked bacon, house pickles
- Parm Puffs
  $11.95
  hand rolled herbed grated parmesan balls, served with marinara. Truffle them up for $3.50
- Stoke Famous Wings
  $17.95
  caramelized onions, banana peppers, gorgonzola
- Anna's Italian Meatballs
  $13.95
  grana padano, citrus ricotta, marinara
- Peppercorn Crusted Filet Mignon Carpaccio
  $16.95
  truffle crema, arugula, granna padano
- Stoke Sticks
  $12.95
  polenta fries, garlic aioli, grana podano
- Stoke Mac & Cheese
  $12.95
  gemelli, blend of artisanal cheese topped with parmesan panko
- Stoke Truffle Mac & Cheese
  $15.95
  gemelli, blend of artisanal cheese, truffled mushroom duxelle, topped with parmesan panko
- Eggplant Rolatini
  $15.95
  calabrian vodka sauce, 5 cheese blend, grana podano
- Stoke Hand Cut Fries
  $10.95
  add garlic aioli/secret sauce for 2.50
- Stoke Truffle Cheese Fries
  $13.95
  handcut fries add garlic aioli/secret sauce for $2.50
Sandwiches
Served with housemade garlic parmesan kettle chips, substitute Fries $4.50 substitute Truffle Fries $5.50
- Steak Sandwich
  $21.95
  filet mignon chopped cheese, roasted red peppers, onions, american cheese, arugula, horseradish A-1 aioli, fresh baked Italian bread
- Stoke Crunch Burger
  $18.95
  2 beef patties, american cheese, bacon, onions, bbq kettle chips, housemade pickles, calabrian chili bbq sauce, vienna roll
- Il Padrino
  $18.95
  milanese chicken, calabrese vodka sauce, burrata, pesto, fresh baked Italian bread
- Shrimp Po Bambino
  $19.95
  lightly floured fried rock shrimp, pickled onion, banana peppers, iceberg, citrus aioli, fresh baked Italian bread
- Chicken BLT
  $17.95
  milanese chicken, bacon, tomato, mozzarella, arugula, garlic aioli, fresh baked Italian bread
- Stoke Burger
  $18.95
  2 beef patties, bacon mustardo, 3 cheese blend, iceberg, caramelized onion, secret sauce, vienna roll
- The Burger
  $17.95
  2 beef patties, 3 cheese blend, iceberg, tomato, mayo, vienna roll
- Garlic Chicken Sandwich
  $17.95
  garlic marinated grilled chicken, smoked mozzarella, arugula, sundried tomato tapenade, fresh baked Italian bread
- Meatball Parmigiana
  $16.95
  Anna's meatballs, mozzarella, marinara, garlic aioli, fresh baked Italian bread
- Chicken Parmigiana
  $17.95
  milanese chicken, mozzarella, marinara, garlic aioli, fresh baked Italian bread
Pizza
12 inch coal fired craft pie. extra cheese $3, imported meats $4, chicken $9, rock shrimp $10
- Margherita
  $14.95
  puglia tomato sauce, mozzarella, basil
- The Gulf
  $19.95
  vodka sauce, gulf shrimp, mozzarella, parsley
- The Meatball
  $17.95
  Calabrian vodka sauce, mozzarella, Anna's housemade meatball, fresh parsley
- The Roni
  $18.95
  marinara, mozzarella, cupping pepperoni
- The OG Margherita
  $15.95
  marinated tomatoes, mozzarella, basil, grana podano
- Spinaci & Aglio
  $15.95
  nutmeg ricotta, mozzarella, spinach, garlic chips, chili flakes
- Funghi Bianco
  $17.95
  béchamel, mozzarella, wild mushrooms, caramelized onions, truffle crema
- Pretty Fly For A White Pie
  $16.95
  béchamel, mozzarella, grana padano, fresh garlic, arugula
- Carbonara
  $18.95
  béchamel, mozzarella, double smoked bacon, dippy egg, peas, grana padano, garlic chips
- Sausage & Peppers Pie
  $17.95
  marinara, Giacomo's fennel Italian sausage, mozzarella, fresh peppers
- Carnivore
  $18.95
  marinara, Giacomo's fennel Italian sausage, genoa salami, pepperoni, mozzarella
- Sweet Heat
  $18.95
  marinara, mozzarella, hot capicola, calabrese hot honey
- Fig & Pig
  $18.95
  béchamel, mozzarella, prosciutto, arugula, balsamic fig spread
- The Vegan
  $17.95
  marinara, wild mushrooms, spinach, fresh peppers, caramelized onions, fresh garlic, chili flakes
- Neapolitan Cheese Pizza
  $15.95
  marinara, mozzarella, grana padano
- Add-Ons
  extra cheese ($3) extra meat ($4) chicken ($9) rock shrimp ($10)
Entrees
fresh pasta made daily. substitute imported gluten free pasta $5
- Pork Tenderloin Milanese
  $21.95
  roasted tomato, arugula, charred lemon, grana podano
- Classic Bolognese
  $22.95
  spaghetti, granna podano
- Calabrian Rigatoni Vodka
  $22.95
  rigatoni, calabrian vodka sauce, double smoked bacon, grana padano, citrus ricotta
- Sicilian Spaghetti
  $25.95
  shrimp, oven roasted tomatoes, asparagus, lobster butter
- Classic Carbonara
  $21.95
  rigattoni, duck prosciutto, egg yolk, peppercorn, peas
- Anna's Sunday Dinner
  $21.95
  rigatoni, Anna's meatballs, Giacomo's fennel sausage, marinara, parm crisp, granna padano
- Carmela's Lasagna
  $21.95
  Carmela's bolognese, 5 cheese blend, grana podano
- Chicken Parmesan Dinner
  $21.95
  fettuccini, mozzarella, grana podano
- Chicken Marsala
  $21.95
  fettuccini, wild mushroom, marsala sauce
- Housemade Ravioli
  Ask your server for details
- Blackened Chicken Florentine
  $21.95
  spinach, roasted peppers, gremolata
Sides
- Side of Chips
  $7.95
  house made parmesan kettle chips, garlic aioli
- Grilled Asparagus
  $8.95
  fire grilled, grand podano
- Side of Pasta
  $9.95
  choice of housemade pasta, marinara
- The Ultimate Garlic Bread
  $8.95
  coal fired focaccia bread, fresh garlic, garlic aoli, garlic chips
Desserts
- Cannoli
  $9.95
  mascarpone and ricotta ny style cannoli
- N.Y. Style Cheese Cake
  $9.95
  N.Y. ricotta cheese cake, blueberry compote, house whip
Policies
- Dining Guidelines
  Consuming raw seafood may cause severe illness and even death in a person who has pre existing conditions.

Specialty Cocktails

Sangria Lab

Mojito Lab

Mocktail Menu

Italian Wine On Tap

White Wine

Red Wine

Bubbles

Salad

Small Plates

Sandwiches

Pizza

Entrees

Sides

Desserts

Policies