MARSDEN ESTATE MENU
BREAKFAST
- Marsden Breakfast: Bacon, Churchills Pork Sausage, Tomato, Creamy Mushrooms, Hash Brown, Poached Egg, ToastAdd Black Pudding $6 | Add Grilled Steak $6 | Add Bacon $6 | Add Hash Brown $4$28
- Creamy Mushrooms on Toast, Poached Eggs, Truffle Oil, BalsamicAdd Bacon $6$26
- Side of Bacon$6
- Poached Eggs, Spinach, Hash Browns, Bacon, Pesto$26
TO START
- Pork Belly, Jalapeno & Hoisin Spring Rolls, Dipping Sauce$20
- Ciabatta, Extra Virgin Rapeseed Oil, Balsamic, Hummus$14
- Antipasto Platter: Mahoe Cheese, Salami, Prosciutto, Prawn Ceviche, Hummus, Pesto, Chutney, Olives, Tomato Tapenade, Quince Paste, Breads & Crackers$60
- Cheeseboard: Mahoe Blue, Edam, Cumin Gouda, Bread, Crackers, Pear & Fig Chutney, Quince Paste, Fruit & Nuts$34
- Marinated Olives with Crostini$12
- Garlic Prawns, Sweet Chilli Lime, Toasted Coconut & Herb Salad$20
- Arancini with Mushroom, Confit Duck, Spring Onion, Smoked Paprika & Sriracha Aioli$18
- Wild Venison, Beetroot, Goat Cheese, Rosemary, Honey$20
- Bruschetta, Seared Beef, Onion Jam, Mahoe Blue Cheese, Roquette & Balsamic$18
MAINS
- Marsden Salad: Sundried Tomato, Feta Cheese, Chickpeas, Roquette, Roast Pumpkin, Lettuce, Olives, Toasted Seeds, Balsamic VinaigretteAdd Falafel, Garlic Prawns OR Chilli & Lime Beef $8.00$26
- Caesar Salad: Cos Lettuce, Bacon Lardons, Grated Free Range Egg, Ciabatta Croutons, Parmesan & Anchovy Dressingwith Extra Anchovy $32 with Garlic Prawns $34$28
- Linguine with Scallops & Prawns, Capers, Garlic Butter, White Wine, Spinach, Lemon, Herbs$38
- Spiced Lamb Rump, Crispy Dauphinoise Potato, Butternut Puree, Tomato & Harissa Dressing$40
- Locally Caught Fish Of The Day$45
- Beef Fillet, Braised Cheek & Mushroom Tart, Parsnip Puree, Shallot & Peppercorn Sauce$44
SIDES
- Shoestring FriesKetchup & Aioli $2, Parmesan & Truffle Oil & Aioli $4$10
- Simple Salad, Balsamic Vinaigrette$12
- Chilli & Lime Slaw, Crisp Shallots, Sesame, Herbs$12
CHILDREN'S MENU
- Linguine, Bolognese Sauce, Parmesan$15
- Battered Market Fish, Shoestring Fries,$16
- 2 scoops Vanilla Ice Cream, Chocolate Sauce, Sprinkles$8
DESSERTS
- Creme Brulee, White Chocolate Ice Cream, Berry Compote & Biscotti$16
- Lemon Curd Tart, Italian Meringue, Passionfruit, Orange, Mango Puree$16
- Affogato: Espresso, Vanilla Ice Cream, Homemade Chocolate BrownieAdd a Shot of Liqueur: Cointreau, Frangelico, Grand Marnier, Kahlua, Baileys $8$12
- Sticky Date Pudding, Butterscotch Sauce, Vanilla Ice Cream, Salted Crumb$16
- Cheeseboard: Mahoe Blue, Edam, Cumin Gouda, Bread, Crackers, Pear & Fig Chutney, Quince Paste, Fruits & Nuts$34
- Yoghurt Parfait, Crumble, Mango Puree, Seasonal Fruit, Palm Sugar Syrup$16