DRINK MENU

  • COCKTAILS

    • LAYOVER
      Bombay Gin, Campari, tonic, tangerines, coconut
      $12
      • JOLLY ROGER
        Gosling Rum, maple syrup, peach bitters, lime, pineapple, rosemary
        $12
        • TOURIST
          Larceny Bourbon, Amaro dell'Etna, pine syrup, bitters, lemon
          $12
          • ULTIMATE LEMONADE
            Gypsy Vodka, St.Germain, ginger, lemon, butterfly pea flower tea, coriander
            $12
            • REDEYE
              Banhez Mezcal, Destillare Orange Curacao, sour cherry, hibiscus, thai pepper, activated charcoal
              $12
              • SKYMILES (serves 2)
                Absente, Lilet Blanc, basil, lime, lychee, dried grapefruit
                $28
                • GATEWAY
                  brandy, Chambord, coconut milk, activated charcoal, marshmallows
                  • RED MOUNTAIN
                    Four Roses, Green Chartreuse, pine syrup, Peychaud bitters
                    • SNOW FASHIONED
                      Bird Dog Maple, sea salt, walnut bitters, orange
                      • SNOWSTORM
                        Spaudling Coffee liquor, Drambui, hot cocoa, whipped cream, cayenne pepper, nutmeg
                        • WHITEOUT
                          El Jimador Silver, Pear brandy, mezcal, egg white, lime, sugar

                        • BEER

                          Draught beer selection is rotating.

                          • GREAT LAKES DORTMUNDER
                            Dortmunder style lager abv 5.8%
                            $5
                            • KUHNHENN DRIPA
                              Double Rice IPA abv 9.5%
                              $7
                              • FOUNDERS BREAKFAST STOUT
                                America Imperial Stout abv 8.3%
                                $7
                                • ALASKAN AMBER
                                  Alt Style Ale abv. 5.3%
                                  $6

                                • WINE

                                  • CHAMAN
                                    Petit Verdot, Uco Valley 2014
                                    $8
                                    • MAYU
                                      Carmenere-Syrah, Elqui Valley 2015
                                      $8
                                      • ALTOS LAS HORMIGAS
                                        Malbec, Mendoza 2017
                                        $7
                                        • ALBERTONI
                                          Cabernet Sauvignon, California . 2015
                                          $6
                                          • FAMEGA
                                            Blend, Vinho Verde . 2017
                                            $6
                                            • INNOCENT BYSTANDER
                                              Sauvignon Blanc, Malborough . 2017
                                              $8
                                              • APIMED ORIGINAL
                                                Mead, Slovakia
                                                $7
                                                • HALF BOTTLES • WHITE
                                                  LA CREMA 2016 Chardonay Sonoma Coast WHITE HAVEN 2016 Sauvignon Blanc Malborough FERRARI Rose Brut Franciacorta
                                                  • HALF BOTTLES • RED
                                                    J VINEYARDS 2016 Pinot Noir California HESS COLLECTION 'ALLOMI" 2016 Cabernet Sauvignon Napa

                                                  • SNACKS

                                                    • CHARCUTERIE PLATE
                                                      A selection of three types of cured meats served with assorted pickled items, stone ground mustard and crackers.
                                                      • CHEESE PLATE
                                                        A selection of three types of cheese served with assorted pickled items, jam and crackers.
                                                        • CHARCUTERIE&CHEESE PLATE
                                                          A selection of cured meats, cheese, served with assorted pickled items, stone ground mustard and crackers.
                                                          • POPCORN
                                                            Plain and simple...salt added.