STARTERS

• Carciofi alla Giudia

  Four Roman Jewish Style Artichokes

  $18
• Carpaccio di Salmone

  Thin marinated salmon with mixed green salad.

  $21
• Carpaccio di Tonno

  Thin marinated tuna with mixed green salad.

  $25
• Boccette alla Romana

  The original roman meat broth with small veal balls inside.

  $17
• Minestrone Classico

  Seasonal vegetable soup.

  $13
• Insalata alla Tevere

  Mixed salad with Tevere Dressing with EVOO

  $17
• Carpaccio di Manzo

  Thin raw cold beef with mixed salad/or lightly cooked with warm mushrooms on top

  $27.50
• Minestra del Giorno

  Soup of the day.

  $17
• Minestra di Lenticchie

  Dark Lentil Soup

  $17
• Pasta e Fagioli

  $15.50
• Paroli Salad

  $16
• Carpaccio di Manzo

  Thin Raw Marinated Beef Carpaccio with Salad

  $27.50
• Boccette

  Original Roman Veal Broth

  $16
• Antipasto di Vegetali

  $16

MAIN DISHES

• 
  Vitello Tevere

  Veal Chop Milano Style with Salad

  $54
• 
  Bistecca di Manzo

  Grilled Boneless 16oz. Rib Eye

  $55
• 
  Agnello Aglio e Rosmarino

  Four Lamb Chops

  $66
• Grigliata Romana

  One Lamb Chop, One Scaloppina Milano and Half Rib Eye Steak with Mushrooms

  $57
• Pollo Modenese

  Chicken in a Modena Balsamic Vinegar

  $36
• Scaloppine di Vitello al Marsala

  Veal Scaloppina in a Mushroom and Marsala WIne

  $39
• Pollo Tevere

  Chicken Cutlet Milano Style with Salad

  $37
• VItello alla Griglia

  Grilled Veal Chop

  $58
• Pollo Paillard

  Grilled Chicken Cutlet

  $33
• Scaloppine di Vitello ai Carciofi

  Veal Scaloppina in a White Wine, Parsley and Garlic Sauce

  $41
• Pollo al Marsala

  Chicken Cutlet in a Marsala Wine Sauce with Mushrooms

  $36
• Scaloppina di Vitello Piccata

  Veal Scaloppina in a Lemon and White Wine Sauce

  $38

DESSERTS

• Napoleone

  $16
• Tiramisu

  $15
• Apple Strudel

  $16
• Chocolate Cake

  $14
• Chocolate Mousse

  $16
• Sorbetto di Frutta

  $14
• Gelato

  $14
• Tartufo

  $16
• Berries with Zabaglione

  $17

PASTA

• Fettuccine alla Bolognese

  $27
• Lamb Agnolotti

  Homemade pasta filled with grounded Lamb

  $28
• Tortelloni alla Boscaiola

  Large veal and beef Ravioli in a mushroom sauce

  $26
• Spaghetti Aglio e Olio

  EVOO and Garlic

  $21
• Farfalle Capri

  Bow Tie Pasta with Green Peas and Salmon

  $24
• Pappardelle allo Stracotto

  Large Fettuccine in a slow-cooked meat sauce

  $27
• Penne Arrabbiata

  Spicy Tomato Sauce

  $21

WINE LIST

PESCE

• Branzino Oreganato

  Oven Roasted with Breadcrums, White Wine and Herbs

  $36
• Salmone Piccata

  Salmon in a Lemon and Capers Sauce

  $38.50