fried flat pastry turnover stuffed with potatoes, leeks, green onion & herbs (vegetarian)

mashed eggplant mixed with tahini, lemon, garlic & yogurt (gluten-free) (vegetarian)

filled leek dumplings topped with meat or veggie sauce & garlic-dill yogurt

fried puff pastry turnover stuffed with lentils, ground beef & spices

steamed pasta shells stuffed with seasoned ground beef & lentils, drizzled with garlic-mint yogurt

mashed chick peas, tahini & lemon juice

borta, bolani, sambosa, and hummus

diced red onions, tomatoes, cucumber, mint, lemon juice, & sea salt

seasonal greens, red onions, topped with a house vinaigrette

romaine lettuce, olives, red onions, cucumber & feta in a yogurt aioli

noodles, red kidney beans, & ground beef in a chicken broth

five bean vegetarian soup with herbs in a yogurt vegetable broth

white basmati rice

saffron & coriander rice

white rice fused with sour cherries

saffron-coriander rice topped with shredded carrots & raisins

all-natural beef ground with spices, garlic, and onions; grilled in two skewers and served with basmati rice.

all-natural cage-free chicken tender in a house marinade grilled over an open flame

boneless pasture-raised lamb kabob skewer; served with basmati rice.

cornish game hen in a spicy tandoori rub

wild-caught jumbo shrimp in our house marinade served with a seasonal veggie side & your choice of rice

wild caught norwegian salmon grilled in two fillets in a house marinade

pasture-raised lamb, free-range chicken kabob, & beef kofta kabob served with a seasonal veggie stew, & your choice of rice

pasture-raised lamb chops on the bone in a house marinade grilled over an open flame

marinated eggplant baked with olive oil & garlic-mint yogurt sauce

spinach with green onions, cilantro & herbs

stewed mushrooms, bell peppers, turmeric, coriander, & cilantro

potatoes sautéed with turmeric, tomatoes & onions

lentils marinated with seared onion, turmeric, ginger, & tomatoes

peas slow cooked in turmeric, ginger, & tomatoes

sweet & sour apricot, fresh lemon juice served with white basmati rice & your choice of chicken or lamb

sweet & sour cherry qormah with chicken or lamb served with cherry rice

lamb or chicken qormah served with qabuli rice topped with carrots & raisins

sampler platter of vegetarian qormahs and rices

spinach slow cooked in garlic, salt, coriander, cilantro, and lemon juice

baked sweet and savory banana squash topped with garlic-mint yogurt

potatoes slow cooked in an afghan qormah sauce

okra slow cooked with onions, tomatoes, garlic, cilantro & herbs

lentils slow cooked with garlic, turmeric, tomatoes & cilantro

peas slow cooked in turmeric, ginger & tomatoes

marinated eggplant baked with olive oil, topped with garlic-mint yogurt sauce

yogurt, cucumber, mint & salt

pickled veggies aged in apple cider vinegar & lemon

grated cilantro, jalapeño, and walnuts in a vinegar juice

spicy red chili chutnee

afghan bread

garlic afghan bread

yogurt with mint, salt & lemon juice over ice

sweet mango, yogurt, sugar & a hint of cardamom

your classic favorites

afghan black tea on ice

milk, green tea, and sugar with a cherry red hue

rose water-cardamom pudding with pistachio on top

file dough pastry filled with chopped nuts, honey, and pistachios