Menu

  • Starters

    • The Tenders
      Half pound of fried chicken tenders tossed in datil pepper hot sauce, served with house gorgonzola bleu cheese or ranch dressing, with carrots and celery.
      $11
      • Everything Pretzels & Beer Cheese
        Warm Bavarian pretzels with everything seasoning mix, served with beer cheese for dipping.
        $9
        • Roasted Brussel Sprouts
          Oven roasted brussels sprouts with applewood bacon, caramelized shallots, diced green apples tossed with honey.
          $8
          • Creamy Potato Leek Soup
            House made potato and leek soup with chopped bacon and crispy leeks.
            $7
            • Poutine
              Pub fries, melted cheese curd, red wine gravy.
              $9
              • Romaine Wedge
                Romaine lettuce, chopped bacon, shaved parmesan, cherry tomato, Caesar dressing
                $9

              • Sandwiches

                • Reuben
                  Beer-braised corned beef, sauerkraut, melted Swiss, Russian dressing on toasted pumpernickel rye, served with pub fries.
                  $14
                  • B.Y.O.B.
                    Steak burger, lettuce, tomato, pickle, and red onions, potato onion bun, served with hand-cut fries. additions // $1 Extras - Cheese, mushrooms, sautéed onions // $2-Extras - smoked applewood bacon, sliced avocado, fried egg, pickled datil peppers
                    $14
                    • Lamb Burger
                      Half pound ground lamb burger topped with goat cheese, baby arugula, red wine onions, toasted potato onion bun, served with pub fries.
                      $15
                      • B.L.A.T.
                        Thick cut applewood smoked bacon, romaine lettuce, slices of avocado and tomato, toasted artisan white bread, with mayo, served with pub fries.
                        $13
                        • Beyond Burger
                          Vegetarian Beyond Burger, lettuce, tomato, onions, pickles. Served with pub fries.
                          $15
                          • Shaved Steak Sandwich
                            Brasstown shaved steak, sautéed onions, Swiss cheese, pub fries.
                            $16

                          • Entrees

                            • Shepherd's Pie
                              Ground lamb leg with fresh root vegetables, toasted mashed potatoes, toasted parmesan.
                              $16
                              • Bangers & Mash
                                Grilled Irish-style bangers served over thyme infused mashed potatoes, house made gravy, and scallions.
                                $15
                                • Fish N' Chips
                                  Beer battered Atlantic cod, served with pub fries, made in house tartar, crisp slaw, and lemon.
                                  $16
                                  • Certified Angus Strip Steak
                                    12 oz certified Angus strip. strip served with roasted brussels sprouts, pub fries & compound herb butter.
                                    $28
                                    • Chicken Curry Bowl
                                      Sautéed chicken, coconut curry broth, jasmine rice, seasonal vegetables.
                                      $17
                                      • Veggie Curry Bowl
                                        Coconut curry broth, jasmine rice, seasonal vegetables.
                                        $14

                                      • Children's Menus

                                        • Grilled Cheese
                                          Artisan white bread, American cheese, served with pub fries.
                                          $8
                                          • Fish n' Chips
                                            Battered and fried cod, served with pub fries.
                                            $8
                                            • Cheese Burger
                                              Seeded bun, lettuce, tomato, pickles. Served with pub fries.
                                              $8
                                              • Tenders
                                                Fried chicken tenders. Served with pub fries.
                                                $8