APPETIZERS
Oyster Shooter
.........................................................................................................................................................................................................................................................
$4
Tiradito
.........................................................................................................................................................................................................................................................
$6
Peruvian style sashimi
Seaweed & Sunomono
.........................................................................................................................................................................................................................................................
$5
three kinds of seaweed, tosazu marinated cucumber
Sea Salt Shishito Peppers
.........................................................................................................................................................................................................................................................
$5
roasted and chilled shishito peppers, sea salt, garlic ponzu
DONBURI - RICE BOWLS
A traditional Japanese Donburi is a “rice bowl” consisting of fish, meat, vegetables or other ingredients served over rice.
Single Fin Kitchen Executive Chef Quindere applies his global skills to the traditional Donburi and expands it to a greater dimension. ALL DONBURI CAN BE SERVED ON MIXED GREENS OR 50/50
Salmon 360
.........................................................................................................................................................................................................................................................
$13
salmon aburi belly, tartare, sashimi, sake marinated ikura;
salmon furikake rice
SMALL
.........................................................................................................................................................................................................................................................
$9
Al Pastor
.........................................................................................................................................................................................................................................................
$14
8-hour achiote marinated seared white fish; wasabi furikake rice
SMALL
.........................................................................................................................................................................................................................................................
$10
Hamachi
.........................................................................................................................................................................................................................................................
$14
yellowtail tartare & sashimi, myoga, avocado; shiso fumi rice
SMALL
.........................................................................................................................................................................................................................................................
$10
Tuna 3
.........................................................................................................................................................................................................................................................
$15
local tuna prepared three ways, shishito pepper; katsuo fumi rice
SMALL
.........................................................................................................................................................................................................................................................
$11
Peruvian Ceviche
.........................................................................................................................................................................................................................................................
$14
daily Chef’s selection of fish, aji amarillo; corn dust rice
SMALL
.........................................................................................................................................................................................................................................................
$10
Single Fin
.........................................................................................................................................................................................................................................................
$17
a selection of sashimi with extra aloha from Chef; katsuo furikake rice
From The Earth
.........................................................................................................................................................................................................................................................
$13
a variety of local raw & pickled vegetables; aonori rice
SMALL
.........................................................................................................................................................................................................................................................
$9
Rice Substitute
We are very proud of our rice, but some people don't eat rice.
That is fine... All our Donburi can be served on Mixed Greens or 50/50.
Add Ons
Avocado
.........................................................................................................................................................................................................................................................
$2
Ikura - salmon caviar
.........................................................................................................................................................................................................................................................
$3
Mango
.........................................................................................................................................................................................................................................................
$2
Tsukemono - pickled vegetables
.........................................................................................................................................................................................................................................................
$2
Quail egg
.........................................................................................................................................................................................................................................................
$2
TEMAKI - HANDROLLS
Is a cone-shaped piece of nori on the outside and the ingredients spilling ou the wide end. For optimal taste and texture, temaki must be eaten quickly
after being made because the nori soon absorbs moisture from the filling and loses its crispness.
Tuna Gochujang
.........................................................................................................................................................................................................................................................
$6
spicy tuna, katsuobushi, kaiware
Al Pastor
.........................................................................................................................................................................................................................................................
$5
local catch, achiote,
pineapple, jalapeno
Ceviche
.........................................................................................................................................................................................................................................................
$6
white fish, aji amarillo,
radish, mango
Salmon
.........................................................................................................................................................................................................................................................
$5
tartare, ikura, shiso
Hamachi
.........................................................................................................................................................................................................................................................
$6
yellowtail tartare, myoga,
shio kombu, avocado
Veggie
.........................................................................................................................................................................................................................................................
$5
daily veggies variety, ito togarashi, shiso
BEVERAGES
Matcha LOVE Sweetened Green Tea
.........................................................................................................................................................................................................................................................
$3
San Pellegrino
.........................................................................................................................................................................................................................................................
$3
Spicy Ginger Brew
.........................................................................................................................................................................................................................................................
$3
Orange Boylans
.........................................................................................................................................................................................................................................................
$3