THE MENU

  • SMALL APPETIZERS

    • Mallorquin olives
      €2
      • White Pizza
        €4
        Mallorquin olive oil and salt from the island

      • ANTIPASTIS

        • Burrata Mallorquina (125g)
          €14
          Made with Mallorquin cow milk, cherry tomatoes and shiso
          • Sucrine & anchovy salad
            €7
            lemon oil, parmesano & black pepper
            • Mozzarella di Giovani (125g)
              €13
              1 kg pink tomatoes, basil & Mallorquin olive oil.

            • PASTAS

              All Pasta and Pizzas are fresh and lovingly prepared in the kitchen

              • Fusilli alla Pesto
                €13
                So GREEN. A Rikito classic. A lot of basil, grilled pine nuts and Parmesano.
                • Spaghetti Carbonara
                  €13
                  Pork belly smoked by our friend "Carlos".
                  • Penne MR Beroni
                    €16.50
                    Saffron cream, zucchini and nice prawns from Sóller.

                  • PIZZAS

                    • Margarita Rikito
                      €9
                      Tomatoes, Mallorquin mozzarella and basil.
                      • Boloña Trip
                        €15
                        Mortadella, stracciatella, zucchini and grilled pine nuts.
                        • Pizza Rascal Truffle
                          €19
                          Mascarpone, stracciatella, rúcula y 10 g of fresh truffle.

                        • DESSERTS

                          • Dessert tray
                            €6.50
                            Tartes made by our creative team every day. Tiramisu and Panna cotta. All served with homemade chantilly.
                            • The Famous Nutella Pizza
                              €7
                              Nutella pot and spatula on your table!